Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Citrus IPA With Rye	No Profile Selected	5.5 Gallons	1.059	1.015	5.78	52.43	6.44 °L	355	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2021 2:35 AM Notes: Citrus notes target with some sweetness and body from Rye is the goal
Marzen Barzen	Märzen	5.5 Gallons	1.062	1.018	5.78	20.53	16.12 °L	355	1
Author: NickeL74 Boil Size: 7.8 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 6:41 AM Notes:
#15 STOUT	Oatmeal Stout	580 Litres	14.862	4.264	5.75	23.7	50 °L	355	0
Author: fukuda Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 14.1 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2024 8:04 AM Notes:
Doldrums	English IPA	6 Gallons	1.06	1.016	5.76	57.4	10.26 °L	355	2
Author: Iron Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 3:49 PM Notes:
Keep On Smiling IPA	American IPA	12 Gallons	1.06	1.015	5.81	12.85	8.09 °L	355	1
Author: Jordyman Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.238 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2023 12:03 AM Notes: Mash with 8.4 gallons @ 152 for 60 minutes Mash out @ 168 Sparge to collect 14 gallons Boil 60 minutes to 11 gallons Ferment at 152 until terminal gravity Ramp to 72 for 1 day and dump yeast Lower temp to 60 Dry hop 3 days with 1 oz Amarillo 2 oz simcoe 1 oz centennial Dump hops and lower to 50 Dry hop 2 days with 1 oz Simcoe 1 oz cascade Lower to 45 Dump hops Keg & force carbonate with 2.3 volumes co2
Irish Car Bomb	American Stout	5.5 Gallons	1.057	1.013	5.77	36.68	36.85 °L	355	1
Author: BLEME Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2023 4:07 PM Notes: 1 cup Dewars Scotch and 2/3 cup Torani's Irish Cream syrup added at kegging
Amarillo IPL	No Profile Selected	5.5 Gallons	1.053	1.009	5.81	29.61	3.31 °L	355	1
Author: Boil Size: 6.46 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 12/31/2022 8:13 PM Notes:
Fish Hawk Dunkel	Munich Dunkel	5.5 Gallons	1.053	1.009	5.79	27.76	19.21 °L	355	1
Author: FMDBrewer Boil Size: 7.91 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2022 1:35 AM Notes: Trub loss 0.8 Boil off 17% 1.5qt/lb at 155 (will decoct) Total Water Needed [?]: 10.28 Gallons, 38.93 Liters Mash Water Needed [?]: 3.98 Gallons, 15.05 Liters Sparge Water Needed [?]: 6.31 Gallons, 23.88 Liters Strike Temperature [?]: 140.27 F, 60 C Pre-Boil Wort Produced [?]: 7.91 Gallons, 29.93 Liters
Pale Ale D'été	Blonde Ale	20.8 Litres	1.058	1.014	5.76	22.81	5.97 °L	355	1
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2022 9:49 AM Notes:
Wustrow IPA	American IPA	20 Litres	1.058	1.015	5.71	44.58	7.94 °L	355	0
Author: Appcr4sh Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2021 2:18 AM Notes:
Yet Another Lager	International Pale Lager	23 Litres	1.053	1.008	5.8	12.08	4.03 °L	355	0
Author: Khanage Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 12:52 AM Notes:
Mangbro	American IPA	5.5 Gallons	1.056	1.013	5.71	83.25	5.51 °L	355	1
Author: legend0406 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.6 oz Creation Date: 2/19/2021 6:21 PM Notes:
IPA Noel 2020	American IPA	10.5 Gallons	1.054	1.01	5.76	42.21	6.45 °L	355	0
Author: LouisS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.189 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/13/2020 8:06 PM Notes:
NEIPA	Specialty IPA: New England IPA	20 Litres	1.055	1.011	5.74	34.42	6.21 °L	355	0
Author: Boil Size: 10 Litres Boil Time: 45 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2020 3:30 PM Notes:
Steamed Hops NEIPA	American Pale Ale	5.5 Litres	1.055	1.011	5.73	16.92	5.65 °L	355	0
Author: Trimmer Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/29/2020 7:36 PM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.061	1.018	5.74	16.39	11.28 °L	355	1
Author: Usasz Brew House Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 3:45 PM Notes: Basically copied from the Northern Brewer Oktoberfest Kit.
Sierra Pale Ale	American Pale Ale	22.5 Litres	1.053	1.009	5.72	45.84	8.1 °L	355	2
Author: Robbuu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 7/13/2020 8:14 AM Notes:
American Pale Ale	American Pale Ale	12.5 Gallons	1.055	1.011	5.72	27.7	4.17 °L	355	0
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 4:32 PM Notes:
BBB American Pale Ale	American Pale Ale	21 Litres	1.054	1.01	5.76	51.77	7.87 °L	355	0
Author: PelleP Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2020 8:00 AM Notes:
Test	American Pale Ale	5.5 Gallons	1.055	1.01	5.8	0	5.8 °L	355	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2019 4:03 PM Notes:
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