Chinook IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.016 |
6.02 |
84.13 |
4.4 °L
|
249 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2020 12:22 AM |
Notes: |
|
RVoss IPA
|
American IPA
|
5.5 Gallons |
1.062 |
1.015 |
6.06 |
52.32 |
5.7 °L
|
249 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2020 12:56 AM |
Notes: |
|
Blood Orange
|
American IPA
|
6 Gallons |
1.066 |
1.011 |
7.15 |
41.83 |
7.51 °L
|
249 |
1 |
|
|
Boil
Size: 7.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 9/7/2020 2:21 AM |
Notes: |
|
Massmann In Retrograde
|
American IPA
|
340 Gallons |
1.058 |
1.01 |
6.33 |
44.66 |
8.31 °L
|
249 |
0 |
|
|
Boil
Size: 355 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/17/2020 6:23 PM |
Notes: |
|
Motueka IPA
|
American IPA
|
19 Litres |
1.058 |
1.012 |
6.01 |
36.45 |
7.63 °L
|
249 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 9:18 PM |
Notes: |
|
William Wet Hop
|
American IPA
|
5.5 Gallons |
1.052 |
1.013 |
5.16 |
36.95 |
5.98 °L
|
249 |
1 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2020 4:33 PM |
Notes: Homegrown wet hop IPA https://www.brewersfriend.com/homebrew/recipe/view/673794/homegrown-wet-hop-ipa
Slippery When Wet IPA for the name: https://www.brewersfriend.com/homebrew/recipe/view/433353/slippery-when-wet-hop-ipa
https://www.brewersfriend.com/homebrew/recipe/view/692388/wet-hop-ipa |
|
3RD LOCK DOWN BREW
|
American IPA
|
27 Litres |
1.057 |
1.011 |
6.07 |
64.44 |
5.48 °L
|
249 |
0 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2020 2:30 PM |
Notes: |
|
Imperial NEIPA Juice!
|
American IPA
|
25 Litres |
1.088 |
1.023 |
8.56 |
15.45 |
6.39 °L
|
249 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 30 |
Boil Gravity: 1.077 |
Efficiency: 72.5 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2020 1:14 PM |
Notes: |
|
Loki Orange IPA
|
American IPA
|
21 Gallons |
1.057 |
1.014 |
5.58 |
55.35 |
6.78 °L
|
249 |
0 |
|
|
Boil
Size: 21.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2020 3:14 AM |
Notes: |
|
American Standard IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.014 |
5.58 |
63.72 |
6.1 °L
|
249 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 7/6/2020 1:23 AM |
Notes: |
|
Camp Fire
|
American IPA
|
12 Gallons |
1.065 |
1.014 |
6.65 |
66.04 |
8.87 °L
|
249 |
1 |
|
Author:
|
|
HDDSlinger
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2019 3:40 AM |
Notes: |
|
HopKing, IPA, Vestbrygg
|
American IPA
|
25 Litres |
1.059 |
1.014 |
5.83 |
0 |
6.4 °L
|
249 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 84 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.26 bar |
Creation
Date: 5/26/2020 3:51 PM |
Notes: |
|
Snackysnack IIPA (isolation India Pale Ale)
|
American IPA
|
12 Litres |
1.055 |
1.01 |
5.95 |
59.6 |
5.92 °L
|
249 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/11/2020 7:50 PM |
Notes: |
|
Centennial IPA
|
American IPA
|
25 Litres |
1.061 |
1.01 |
6.69 |
53.66 |
8.83 °L
|
249 |
1 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.2 bar |
Creation
Date: 2/29/2020 10:01 PM |
Notes: |
|
Homegrown Centennial IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.015 |
6.75 |
60.38 |
6.91 °L
|
249 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 1:31 AM |
Notes: |
|
Simcoe Savan Double IPA
|
American IPA
|
5.5 Gallons |
1.089 |
1.019 |
9.15 |
56.12 |
8.84 °L
|
249 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 3:03 PM |
Notes: |
|
IPA
|
American IPA
|
5.5 Gallons |
1.07 |
1.015 |
7.28 |
63.42 |
7.19 °L
|
249 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2019 7:07 PM |
Notes: |
|
Tjomsens Threesome IPA
|
American IPA
|
100 Litres |
1.056 |
1.011 |
5.91 |
55.19 |
4.31 °L
|
249 |
0 |
|
|
Boil
Size: 108 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 5:51 PM |
Notes: |
|
Jmac Mango IPA
|
American IPA
|
5 Gallons |
1.074 |
1.017 |
7.5 |
120.15 |
5.48 °L
|
249 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 7/29/2019 7:06 PM |
Notes: |
|
Test Batch IPA
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
6.03 |
60.35 |
8.59 °L
|
249 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 8:21 PM |
Notes: first brew in the new place. borrowed matts brew kettle and burner. most everything went well except shitty efficiency and a strike temp of 158 :/ |
|
|
|