8 gal Beer Recipe | All Grain American Light Lager | Brewer's Friend
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8 gal

133 calories 10.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 8 gallons (ending kettle volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 133 calories (Per 12oz)
Carbs: 10.8 g (Per 12oz)
Created: Thursday September 5th 2019
1.041
1.006
4.6%
0.0
2.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 63.6%
2 lb American - Pale 6-Row2 lb Pale 6-Row 35 1.8 18.2%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 18.2%
11 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 gal Temperature -- 150 °F --
Starting Mash Thickness: 2.3 qt/lb
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"8 gal" American Light Lager beer recipe by Brewer #22550. All Grain, ABV 4.57%, IBU 0, SRM 2.52, Fermentables: (Pale 2-Row, Pale 6-Row, Flaked Corn)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-05 14:11 UTC
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