Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Oatmeal Stout	5.5 Gallons	1.056	1.01	6.1	0	3.91 °L	249	0
Author: Dead Bug Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 7:34 PM Notes:
SB - Alignment Shift #2	No Profile Selected	1145 Litres	1.056	1.01	6.17	47.63	7.11 °L	249	0
Author: thunderaxe Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 69 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 11:03 PM Notes:
Handmaid Maibock	German Helles Exportbier	19 Litres	1.055	1.009	6.06	20.05	5.9 °L	249	2
Author: G Gunn Boil Size: 25.18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 12:57 AM Notes:
Blind Pig Clone	American IPA	5.5 Gallons	1.06	1.013	6.13	47.7	7.64 °L	249	0
Author: Boil Size: 6.77 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 2:14 AM Notes:
TX T Lager	Dark American Lager	5.5 Gallons	1.062	1.016	6.13	48.48	20.16 °L	249	0
Author: R_SATX Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2022 3:16 PM Notes:
Kölsch 1	Kölsch	5 Gallons	1.057	1.011	6.07	22.68	3.6 °L	249	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30.78 psi Creation Date: 5/19/2022 7:32 PM Notes: Water chemistry is achieved with addition of 1g Epsom Salt, 1g Table Salt, non-iodized, and, 3g Calcium Chloride to 8 gal of distilled water in the strike. Two step mash, first portion target temperature is 144F, held for 45 mins, then raise to 163F for a further 30 mins. Add to fermenter through strainer, adjust gravity to target by adding distilled water, after addition of 2L yeast starter.
Munchen Dunkel	Munich Dunkel	50 Litres	1.055	1.009	6.12	18.95	15.46 °L	249	0
Author: Boil Size: 54 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 95 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 2:21 PM Notes:
Krispy Kolsch	Kölsch	8 Gallons	1.057	1.011	6.06	15.05	4.31 °L	249	0
Author: ColeJNeedham Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 86 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 6/7/2021 5:20 PM Notes:
Fall In New England	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.018	6.06	20.54	5.7 °L	249	0
Author: cpolk Boil Size: 7.43 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2021 3:09 AM Notes:
Coconut Porter	Robust Porter	19 Litres	1.057	1.01	6.1	42.11	37.4 °L	249	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2020 5:31 PM Notes:
Duzz- Amerian IPA	American IPA	10 Litres	1.057	1.01	6.1	50.2	10.2 °L	249	0
Author: Duzzotu Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 62 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 1/15/2018 12:00 AM Notes: Colocar o fermento devidamente hidratado dentro do fermentador com o mosto, a fermentação ALE leva de 7 a 15 dias, manter refrigerado a 18ºC. Nos últimos 5 dias de fermentação elevar a temperatura para 22ºC para fermentação secundária. *Utilizar 1,5x quantidade de água de mostura para lavagem dos grãos. ** Volume final para fervura 13 à 14 Litros
Citrus IPA	American IPA	13 Litres	1.057	1.011	6.11	60.82	8.42 °L	249	1
Author: Ivan B. Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 10:46 AM Notes:
Oatmeal Cookie Stout	Oatmeal Stout	5.5 Gallons	1.062	1.015	6.07	27.57	40.73 °L	249	0
Author: laym Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2020 5:12 PM Notes:
Hef 2	Weissbier	5.5 Gallons	1.061	1.014	6.12	11.77	5.33 °L	249	0
Author: Connor Nelson Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 6:11 PM Notes:
Cameron Cascade Session+LME	American IPA	5.5 Gallons	1.063	1.016	6.14	33.29	9.82 °L	249	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 5:31 PM Notes:
Stauten Och Kapitalen 3	No Profile Selected	250 Litres	1.06	1.013	6.1	23.49	46.51 °L	249	0
Author: Frasse Boil Size: 270 Litres Boil Time: 120 Boil Gravity: 1.055 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2020 11:51 AM Notes:
IPA	American IPA	22 Litres	1.057	1.01	6.07	60.08	4.47 °L	249	1
Author: Three Bottles Club Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 66 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 5:57 PM Notes:
Not A Maibock	Maibock/Helles Bock	3 Gallons	1.07	1.023	6.16	35.95	6.99 °L	249	0
Author: Logan_T Boil Size: 5.25 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2020 6:47 PM Notes:
Blizzard Beer (Power Play Porter)	American Porter	155 Gallons	15.35	3.991	6.16	21.12	23.98 °L	249	0
Author: BrewerNick Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 15.2 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 5:32 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.09	59.96	5.12 °L	249	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 8:39 PM Notes:
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