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Richard

194 calories 18.9 g 12 oz
Beer Stats
Method: BIAB
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 3.7 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created Wednesday September 2nd 2020
1.059
1.013
6.0%
31.7
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb American - Pale 2-Row 37 1.8 69.8%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 5.4%
0.50 lb Brown Sugar0.5 lb Brown Sugar 45 15 5.4%
29 oz Pumpkin (canned)29 oz Pumpkin (canned) 1 0 19.5%
9.31 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Magnum9 g Magnum Hops Pellet 15 Boil 60 min 25.12 39.1%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 10 min 6.61 60.9%
23 g / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Richard" Fruit Beer recipe. BIAB, ABV 5.98%, IBU 31.74, SRM 8.8, Fermentables: (American - Pale 2-Row, Caramel / Crystal 60L, Brown Sugar, Pumpkin (canned)) Hops: (Magnum, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-09-02 18:30 UTC
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