Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.21 |
0 |
3.37 °L
|
273 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 3:21 PM |
Notes: |
|
Dunkle
|
Dunkles Weissbier
|
76 Gallons |
12.662 |
3.029 |
5.27 |
16.77 |
17.17 °L
|
273 |
0 |
|
|
Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2023 7:04 PM |
Notes: Very good base wheat beer. Add Fruit to next batch?
Added 12 scoops of ricehulls per pipe. 8 mixed into the buckets and 2 before mashin on right into the water.
24 total scoops of ricehulls.
2 MALT TUBES |
|
SOAP
|
Fruit Beer
|
848 Gallons |
11.972 |
2.194 |
5.21 |
17.34 |
6.38 °L
|
273 |
0 |
|
|
Boil
Size: 854 Gallons |
Boil Time: 60 |
Boil Gravity: 11.9 |
Efficiency: 75 |
Mash Thickness: 1.1 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2023 2:24 PM |
Notes: |
|
Belgian Strong Ale
|
No Profile Selected |
18 Gallons |
1.054 |
1.014 |
5.27 |
34.16 |
2.77 °L
|
273 |
0 |
|
|
Boil
Size: 20 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/16/2022 10:30 PM |
Notes: |
|
Prague
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.053 |
1.013 |
5.27 |
40.31 |
4.65 °L
|
273 |
1 |
|
Author:
|
|
Big Toad
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/5/2020 4:19 PM |
Notes: |
|
Kölsch
|
Kölsch
|
5.5 Gallons |
1.053 |
1.013 |
5.24 |
25.63 |
4.27 °L
|
273 |
0 |
|
|
Boil
Size: 7.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2020 6:20 AM |
Notes: following completion of fermentaion, rack to keg and chill to 35 degrees F for a month before carbonating. |
|
Dank IPA
|
American IPA
|
14 Litres |
1.054 |
1.013 |
5.27 |
62.23 |
5.86 °L
|
273 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 10:40 PM |
Notes: |
|
Desired
|
English IPA
|
22 Litres |
1.052 |
1.011 |
5.3 |
44.39 |
13.64 °L
|
273 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 78 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2020 4:24 PM |
Notes: |
|
Pils
|
International Pale Lager
|
5 Gallons |
1.054 |
1.014 |
5.23 |
20.2 |
3.84 °L
|
273 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2020 2:08 PM |
Notes: OG 1.050 |
|
Brewnette
|
American Porter
|
3 Gallons |
1.05 |
1.01 |
5.24 |
42.55 |
39.96 °L
|
273 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 2.9 oz |
Creation
Date: 1/28/2020 3:13 AM |
Notes: |
|
Hefe
|
Weissbier
|
11 Gallons |
1.05 |
1.01 |
5.27 |
21.33 |
3.56 °L
|
273 |
1 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2018 4:04 AM |
Notes: |
|
Lemon Tree Session Ale
|
Blonde Ale
|
23 Litres |
1.048 |
1.008 |
5.22 |
19.08 |
4.37 °L
|
273 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 143.8 g |
Creation
Date: 11/8/2019 12:41 AM |
Notes: Pick lemons on brew day fresh from the tree. |
|
Awesome Recipe
|
No Profile Selected |
542.5 Gallons |
1.053 |
1.013 |
5.25 |
0 |
19.12 °L
|
273 |
0 |
|
|
Boil
Size: 542.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2019 7:29 PM |
Notes: |
|
Wedding Wheat NEIPA
|
No Profile Selected |
45 Litres |
1.053 |
1.013 |
5.23 |
24.88 |
3.45 °L
|
273 |
0 |
|
|
Boil
Size: 51.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2019 9:03 PM |
Notes: |
|
Weizen
|
Weissbier
|
27 Litres |
1.046 |
1.005 |
5.3 |
14.11 |
3.62 °L
|
273 |
1 |
|
|
Boil
Size: 31.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 343.3 g |
Creation
Date: 7/28/2019 1:04 PM |
Notes: |
|
Scottish Export
|
Scottish Export
|
50 Litres |
1.053 |
1.013 |
5.22 |
24.62 |
16.19 °L
|
273 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 2 bar |
Creation
Date: 6/12/2019 1:38 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.053 |
1.013 |
5.24 |
0 |
15.45 °L
|
273 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2019 12:27 PM |
Notes: |
|
Red Ale
|
American Amber Ale
|
4 Gallons |
1.054 |
1.013 |
5.31 |
33.01 |
15.01 °L
|
273 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 2:41 PM |
Notes: |
|
Collega De Wit
|
Weissbier
|
15 Litres |
1.053 |
1.013 |
5.23 |
14.55 |
5.25 °L
|
273 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: Corn Sugar |
Priming Amount: 4 Oz |
Creation
Date: 1/4/2019 10:20 AM |
Notes: |
|
Cascadian Black IPA
|
American IPA
|
4.5 Gallons |
1.052 |
1.012 |
5.24 |
0 |
35.08 °L
|
273 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 2:49 AM |
Notes: |
|
|
|