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Awesome Recipe

180 calories 16 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Post Boil Size: 12 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created Sunday November 1st 2020
1.055
1.010
6.0%
36.8
35.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 lb United Kingdom - Maris Otter Pale16 lb Maris Otter Pale 38 3.75 66%
3 lb American - Caramel / Crystal 60L3 lb Caramel / Crystal 60L 34 60 12.4%
3 lb Munich3 lb Munich 38 6 12.4%
1.25 lb American - Chocolate1.25 lb Chocolate 29 350 5.2%
1 lb United Kingdom - Black Patent1 lb Black Patent 27 525 4.1%
24.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Northern Brewer2 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 25.63 50%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 8.84 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 2.29 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Strike 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 216 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" American Porter beer recipe. All Grain, ABV 5.99%, IBU 36.77, SRM 35.54, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Munich, Chocolate, Black Patent) Hops: (Northern Brewer, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-01 23:43 UTC
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