Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Robust Porter	Robust Porter	5.5 Gallons	1.083	1.015	8.98	24.98	37.37 °L	320	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 15.54 psi Creation Date: 9/4/2020 11:28 PM Notes:
Double Dip - DNEIPA(GBrewed)	Double IPA	20 Litres	1.087	1.017	9.3	39.94	7.9 °L	320	1
Author: Ronan Murphy - VKNG Brau Boil Size: 26.12 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 9:55 AM Notes:
Galvin Tripel 2024	Belgian Tripel	19 Litres	18.95	2.5	9	22.94	4.48 °L	320	0
Author: Jpmendez Boil Size: 22 Litres Boil Time: 75 Boil Gravity: 17.3 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2024 2:25 PM Notes:
New Zealand Pilsner - Clawhammer	German Pilsner (Pils)	3 Gallons	1.082	1.013	9.01	50.83	4.84 °L	320	0
Author: MikePCherokee Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2023 3:59 PM Notes:
Banki Blonde	No Profile Selected	32 Gallons	1.097	1.018	10.27	70.56	4.21 °L	320	0
Author: Genus Brewing Boil Size: 36.4 Gallons Boil Time: 120 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 7:05 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	3 Gallons	1.081	1.016	8.51	195	5.68 °L	320	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2022 9:59 PM Notes:
Awesome Recipe	Belgian Tripel	10 Litres	1.076	1.011	8.5	76.32	4.2 °L	320	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 11:31 AM Notes:
Majestout	Dry Stout	250 Litres	1.102	1.024	10.27	49.33	50 °L	320	0
Author: Engelbertus Boil Size: 259.38 Litres Boil Time: 90 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 11:34 AM Notes:
Lemondrop Saison	Saison	5 Gallons	1.078	1.013	8.49	30.35	8.68 °L	320	0
Author: mrtuka Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 9:10 PM Notes:
Test Recipe	No Profile Selected	5.5 Gallons	1.094	1.024	10.18	69.76	5.41 °L	320	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 2:14 AM Notes:
Hog Heaven	American Light Lager	5.5 Gallons	1.084	1.015	9	0	16.31 °L	320	0
Author: jdhbrews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2018 6:35 PM Notes:
Random Bags	No Profile Selected	1 Gallons	1.098	1.025	9.65	0	50 °L	320	0
Author: nbrewRob Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 6:19 PM Notes:
Rk	No Profile Selected	1 Gallons	1.1	1.025	9.86	123.31	7.94 °L	320	0
Author: JKOD Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/3/2020 9:44 PM Notes:
Cossack Imperial Stout	Imperial Stout	5.5 Gallons	1.095	1.02	9.8	52.56	40.45 °L	320	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 5:22 PM Notes:
AIH Hopslam Clone	No Profile Selected	5 Gallons	1.094	1.018	10.04	123.62	9.41 °L	320	0
Author: TheDopeGodfather Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 4:53 PM Notes:
High Red	Imperial IPA	5.5 Gallons	1.091	1.015	9.95	73.62	11.63 °L	320	0
Author: Joey Urbon Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.146 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 6:24 PM Notes:
Awesome Recipe	Belgian Tripel	5 Gallons	1.084	1.016	8.94	39.16	4.98 °L	320	0
Author: Cervecería Vieira Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.14 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 3:40 AM Notes:
Wintery Mix	Old Ale	21 Litres	1.081	1.016	8.59	39.13	11.95 °L	320	0
Author: whtwtr Boil Size: 26 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 99.1 g Creation Date: 11/2/2019 11:32 AM Notes: - Add maple syrup at boil. - Steep 0.5kg frozen elderberry in 2 L of first wort runnings for 30min. Strain out berries and add at end of boil. - 2tsp sour cherry concentrate - 3 1-inch sticks of cinammon in secondary for 2-3 weeks. - Use Vanilla suger as priming surgar Inspired from John Zelazny's "Bad Santa" receipe using local & avalable ingredients.
Prata IPA	Specialty IPA: New England IPA	11 Gallons	1.08	1.012	8.9	52.67	5.68 °L	320	0
Author: Prata Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/9/2019 8:47 PM Notes: Did not feel I had all of grain required for recipe. May have miscalculated. Will take gravity reading to confirm. Totally fucked up OG 1.034 Adding 4.5lb corn sugar brought OG to 1.046 FG=1.004
Wet Hopped Red Lager	American Amber Ale	24.7 Litres	1.104	1.026	10.22	12.5	50 °L	320	0
Author: Sudz.hs Boil Size: 24.7 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 72 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2019 8:49 AM Notes:
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