Homebrew Beer Recipes

Page 11595 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Light Hoppy Beer	No Profile Selected	5.5 Gallons	1.046	1.016	3.94	17.57	5.03 °L	350	0
Author: rmmyers Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 4:17 AM Notes: First time using a yeast starter
Patersbier	Trappist Single	27 Litres	1.036	1.008	3.66	11.52	2.58 °L	350	0
Author: c.rmanini@gmail.com Boil Size: 33.82 Litres Boil Time: 70 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 258 g Creation Date: 3/24/2024 9:23 AM Notes:
United States Of Smash	American Light Lager	5.5 Gallons	1.033	1.008	3.27	11.41	2.73 °L	350	0
Author: MountianBro Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.21 psi Creation Date: 3/24/2023 5:31 PM Notes:
American Mild	Dark Mild	11 Gallons	1.031	1.005	3.38	24.86	22.71 °L	350	0
Author: GDaddy Boil Size: 12.67 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 5:47 PM Notes:
Awesome Recipe	No Profile Selected	409 Gallons	10.5	3.015	3.98	0	1.49 °L	350	0
Author: TallMcCall Boil Size: 409 Gallons Boil Time: 60 Boil Gravity: 10.5 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 4:18 PM Notes:
Golden Frambuesa	Belgian Blond Ale	25 Litres	1.036	1.009	3.57	0	2.13 °L	350	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2022 9:41 PM Notes:
Cream Ale	No Profile Selected	5 Gallons	1.04	1.013	3.53	53.61	3.1 °L	350	1
Author: JesusHaro Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 77 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2022 8:38 PM Notes:
Awesome Recipe	Belgian Tripel	5.5 Gallons	1.04	1.01	3.97	0	3 °L	350	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 6:25 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.03	1.008	2.98	0	3.37 °L	350	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2022 2:21 PM Notes:
블론드 에일	Blonde Ale	20 Litres	1.04	1.009	4.04	19.9	6.43 °L	350	0
Author: sangun Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 2:27 AM Notes:
Art+9	Berliner Weisse	24 Litres	9.273	1.726	3.98	25.42	3.02 °L	350	0
Author: Boil Size: 32 Litres Boil Time: 80 Boil Gravity: 7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2017 9:44 AM Notes: Starter z saszetki drożdży suchych US-05 2 warka nelson 25g el dorado 50g 15,7AA citra 50g na zimno nelson 25g citra 50g denali 50g 14 AA
Otters Pocket	Czech Pale Lager	75 Litres	1.04	1.008	4.2	9.41	5.39 °L	350	0
Author: The Badger Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2021 3:00 PM Notes:
Vienna Lager	Vienna Lager	5.5 Gallons	1.039	1.009	3.98	16.15	8.02 °L	350	2
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2021 10:20 PM Notes:
Fairweather Tamarind Lime Gose	No Profile Selected	3900 Litres	1.04	1.01	3.9	0	2.75 °L	350	0
Author: jmcjannett Boil Size: 4050 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 7:25 PM Notes:
SESSION IPA - ERIC	Blonde Ale	11 Litres	1.038	1.01	3.74	48.22	5.66 °L	350	0
Author: ericomokawa Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: dextrose Priming Amount: 74.4 g Creation Date: 4/7/2020 4:00 AM Notes:
Cream Ale Orig Cal	Cream Ale	5.5 Gallons	1.032	1.007	3.33	19.87	2.61 °L	350	0
Author: KLSim Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: Priming Sugar Priming Amount: N/A Creation Date: 6/7/2019 11:39 AM Notes:
Nut Brown Ale	Mild	20.8 Litres	1.025	1.005	2.71	19.16	21.02 °L	350	0
Author: MarcoRamirez Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 3:39 PM Notes:
Honeyweizen	Weizen/Weissbier	2.5 Gallons	1.036	1.005	3.98	26.73	5.29 °L	350	0
Author: AdamG Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 4:29 PM Notes:
Awesome Recipe	Irish Stout	21 Litres	1.039	1.01	3.83	0	24.63 °L	350	0
Author: stewart323 Boil Size: 11 Litres Boil Time: 30 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 1:37 PM Notes:
Sweet Ego	Sweet Stout	21 Litres	1.025	1.004	2.65	7.97	48.27 °L	350	0
Author: PLUSTH Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: 3.23 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2018 5:48 PM Notes:
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