|
Mint Chocolate Milk Stout
|
Sweet Stout
|
5 Gallons |
1.059 |
1.014 |
5.93 |
50.42 |
50 °L
|
304 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 12:45 PM |
| Notes: |
|
|
Garage Floor IPA
|
American IPA
|
23 Litres |
1.057 |
1.013 |
5.82 |
72.17 |
9.48 °L
|
304 |
0 |
|
|
|
| Boil
Size: 26.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2024 8:45 PM |
| Notes: |
|
|
아이피에이
|
American IPA
|
20.8 Litres |
1.056 |
1.011 |
5.94 |
43.19 |
4.15 °L
|
304 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2023 4:47 AM |
| Notes: |
|
|
Dorado Single Hop
|
American IPA
|
7 Litres |
1.053 |
1.008 |
5.84 |
33.57 |
4.63 °L
|
304 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2023 11:09 AM |
| Notes: |
|
|
Tracy's Wash
|
No Profile Selected |
7 Gallons |
1.06 |
1.015 |
5.94 |
0 |
6.47 °L
|
304 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2023 5:04 PM |
| Notes: |
|
|
Khaki & Green ANZAC Biscuit Beer
|
Mild
|
20.8 Litres |
1.068 |
1.022 |
5.94 |
20.7 |
35.2 °L
|
304 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.123 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2023 1:25 AM |
| Notes: WIP |
|
|
Hazy Pale Ale
|
American Pale Ale
|
3 Gallons |
1.064 |
1.019 |
5.9 |
64.31 |
7.17 °L
|
304 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2022 5:09 AM |
| Notes: |
|
|
Fruity Pacific Ale
|
American Wheat Beer
|
23 Litres |
1.06 |
1.016 |
5.85 |
15.44 |
6.16 °L
|
304 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 90.6 g |
Creation
Date: 9/1/2021 1:30 AM |
| Notes: |
|
|
Milk Stout
|
No Profile Selected |
5 Gallons |
1.06 |
1.015 |
5.95 |
0 |
41.61 °L
|
304 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 11:27 PM |
| Notes: |
|
|
MO Galaxy SMaSH
|
American IPA
|
6 Litres |
1.06 |
1.014 |
5.93 |
15.69 |
3.59 °L
|
304 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 77.08 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2020 6:28 PM |
| Notes: |
|
|
Mosaic Pale Ale
|
American Pale Ale
|
5.75 Gallons |
1.054 |
1.01 |
5.84 |
44.44 |
5.94 °L
|
304 |
0 |
|
|
|
| Boil
Size: 8.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 79 |
Mash Thickness: 1.52 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2018 8:22 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.059 |
1.015 |
5.83 |
0 |
3.43 °L
|
304 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/16/2020 11:58 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.06 |
1.015 |
5.92 |
0 |
3.31 °L
|
304 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2020 7:53 PM |
| Notes: |
|
|
タップスタンド The Serving Stones
|
Fruit Lambic
|
410 Litres |
17.843 |
7.287 |
5.85 |
5.3 |
5.07 °L
|
304 |
0 |
|
|
|
| Boil
Size: 460 Litres |
Boil Time: 75 |
Boil Gravity: 16.1 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2020 10:14 AM |
Notes: ピーチ2倍 24㎏
ジャスミン茶3.6㎏ ケトルボイル
乳酸菌
350L/2450g
7g
|
|
|
Oatmeal Stout Boss Man Kevin
|
Oatmeal Stout
|
350 Gallons |
14.605 |
3.741 |
5.87 |
24.09 |
40.5 °L
|
304 |
0 |
|
|
Author:
|
|
MaxlineBrewing
|
|
| Boil
Size: 370 Gallons |
Boil Time: 60 |
Boil Gravity: 13.9 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 4:57 PM |
| Notes: |
|
|
American Strong Wheat Ale 10219
|
American Strong Ale
|
5.5 Gallons |
1.061 |
1.017 |
5.87 |
65.8 |
14.83 °L
|
304 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/2/2019 2:49 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.055 |
1.01 |
5.86 |
17.02 |
6.85 °L
|
304 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 30 |
Boil Gravity: 1.11 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 152.8 g |
Creation
Date: 7/28/2019 9:59 AM |
| Notes: |
|
|
American Wheat(Citra,amarillo)
|
American Wheat Beer
|
110 Litres |
1.058 |
1.013 |
5.86 |
31.54 |
4.37 °L
|
304 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2019 4:23 AM |
| Notes: |
|
|
Golden Loquat Ornage Blossom Ale
|
Blonde Ale
|
5 Gallons |
1.06 |
1.014 |
5.94 |
58.94 |
4.91 °L
|
304 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.119 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 3:20 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
8 Litres |
1.055 |
1.011 |
5.88 |
68.7 |
4.38 °L
|
304 |
0 |
|
|
|
| Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 45 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 4:42 PM |
| Notes: |
|
|
|
|