Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Painted Tiles	American Pale Ale	23 Litres	1.048	1.01	5.1	16.27	5.65 °L	325	0
Author: joffiler Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.88 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 8:21 AM Notes:
Cerveza La Del Viernes	American Pale Ale	23 Litres	1.05	1.013	4.96	0	3.49 °L	325	0
Author: Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 3:21 PM Notes:
Waste Not	American Pale Ale	22 Litres	1.059	1.015	5.82	30.73	6.78 °L	325	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 1/16/2022 6:18 AM Notes:
New Sierra Nevada	American Pale Ale	20 Litres	1.054	1.009	5.88	40.32	9.25 °L	325	0
Author: Budespencer Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2021 6:28 PM Notes:
Parallel Pale Ale	American Pale Ale	6.5 Gallons	1.055	1.014	5.35	56.8	5.56 °L	325	0
Author: wepeeler Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 906.85 psi Creation Date: 3/30/2021 9:17 PM Notes: Sample Brew-in-a-bag equipment profile set up for a 70 liter brewing pot (diameter of 45cm or 18 inches) and using a polyester grain bag to hold the grain. This profile should be used with the BIAB mash profiles available in the BeerSmith mash profiles area. The above assumes loose pellet hops and only clear, chilled wort transferred from the kettle using no trub management techniques. Experienced brewers should adjust 'Loss to Trub and Chiller' and 'Brewhouse Efficiency' accordingly to suit their trub management techniques. Careful when mashing in as this profile approaches the pot limits.
Smash 001	American Pale Ale	3 Gallons	1.045	1.012	4.36	45.11	3.28 °L	325	0
Author: Boil Size: 4.55 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/13/2021 12:21 AM Notes:
200304_First Test	American Pale Ale	920 Litres	1.046	1.008	5.08	43.46	3.07 °L	325	0
Author: brewerscanvas Boil Size: 950 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 11/24/2020 7:51 AM Notes:
Kveik Pale Ale	American Pale Ale	5.5 Gallons	1.047	1.013	4.5	40.57	9.36 °L	325	0
Author: bFow Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 1:49 PM Notes:
Chinook SMASH	American Pale Ale	21 Litres	1.057	1.014	5.57	0	5.92 °L	325	0
Author: Toredan Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 1:00 PM Notes:
A.P.A	American Pale Ale	18 Litres	1.055	1.014	5.45	0	3.58 °L	325	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 129.6 g Creation Date: 6/9/2020 3:43 PM Notes:
Grapefruit Sculpin	American Pale Ale	60 Litres	1.065	1.014	6.69	47.01	5.66 °L	325	0
Author: Rhys Boil Size: 67.6 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2017 11:12 PM Notes: http://boykingbrewhaus.com/2015/11/01/recipe-grapefruit-sculpin-clone-2/
The Classic American Pale Ale	Blonde Ale	5 Gallons	1.048	1.012	4.71	91.33	5.13 °L	325	0
Author: Austin Roy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 4:13 PM Notes:
Centennial Pale Ale	American Pale Ale	5.5 Gallons	1.057	1.01	6.27	138.79	11.65 °L	325	0
Author: cphilli Boil Size: 3 Gallons Boil Time: 70 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 12:30 AM Notes:
Blank Check	American Pale Ale	5.5 Gallons	1.057	1.019	5.07	48.5	4.25 °L	325	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2019 1:09 AM Notes:
Good Day Sunshine	American Pale Ale	185 Litres	7.01	1.185	3.04	33.46	4.57 °L	325	1
Author: oli@watts.fm Boil Size: 210 Litres Boil Time: 60 Boil Gravity: 6.2 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: Keg with 12.54 PSI Creation Date: 7/13/2019 2:45 PM Notes:
Fiery Red	Blonde Ale	27 Litres	1.048	1.009	5.13	18.73	4.89 °L	325	0
Author: Torgeir Hovden Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 9:33 AM Notes:
Golden Yasi	Blonde Ale	350 Litres	1.049	1.011	4.99	0	5.5 °L	325	0
Author: Roberto Solaro Boil Size: 375 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 9:54 PM Notes:
Awesome Recipe	American Pale Ale	14 Litres	1.053	1.013	5.25	22.93	4.02 °L	325	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2018 9:33 PM Notes:
Awesome Recipe	American Pale Ale	25 Litres	1.053	1.012	5.4	57.26	5.56 °L	325	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 9:07 PM Notes:
BERRY WHEAT	American Pale Ale	20 Litres	1.047	1.009	5.02	13.27	4.18 °L	325	0
Author: lucasthome1988 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: CANE SUGAR Priming Amount: N/A Creation Date: 1/15/2018 1:00 PM Notes: MASH TEMPERATURE: 50-55oC - 15min 68-73oC - 60min 75-79oC - 10min (MASH-OUT)
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