New Year, New Beer
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.014 |
6.19 |
26.79 |
7.27 °L
|
265 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 4:25 PM |
Notes: |
|
Amarillo Wheat Smash
|
American Wheat Beer
|
5 Litres |
1.063 |
1.016 |
6.21 |
39.53 |
4.5 °L
|
265 |
0 |
|
|
Boil
Size: 7.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 4:10 PM |
Notes: |
|
Sublime Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.057 |
1.01 |
6.19 |
48.23 |
7.36 °L
|
265 |
1 |
|
|
Boil
Size: 7.28 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 9/7/2023 1:21 PM |
Notes: Only add the Magnum Hops to the boil at 30 min. While waiting for the boil steep the other hops in Boiled 1/2 gal of water. Add back to the wart and rack to the fermenter. Pressure Fermenent for 7 days.
Thinking about using Kviek on this. |
|
Hazy
|
Specialty IPA: New England IPA
|
120 Gallons |
1.065 |
1.018 |
6.22 |
0 |
3.64 °L
|
265 |
0 |
|
|
Boil
Size: 135 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2023 7:25 PM |
Notes: |
|
Smash Bomb El Dorado IPA
|
No Profile Selected |
12 Litres |
1.058 |
1.011 |
6.16 |
51.54 |
6.57 °L
|
265 |
0 |
|
Author:
|
|
Lot 10 Brewery
|
|
Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 50 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2023 1:30 PM |
Notes: |
|
RED IPA
|
Specialty IPA: Red IPA
|
20.8 Litres |
1.059 |
1.011 |
6.22 |
46.28 |
16.08 °L
|
265 |
0 |
|
|
Boil
Size: 26.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.35 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2023 10:50 AM |
Notes: |
|
BB10-BROKEN PUMP IPA #3
|
American IPA
|
21 Litres |
1.057 |
1.01 |
6.2 |
43.77 |
5.48 °L
|
265 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2022 1:20 AM |
Notes: |
|
Pumpkin Ale
|
Autumn Seasonal Beer
|
75 Litres |
15.449 |
4.018 |
6.21 |
50.88 |
5.96 °L
|
265 |
0 |
|
Author:
|
|
Red Bird
|
|
Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 13.7 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2022 5:01 PM |
Notes: |
|
Juicy Fruit NEIPA
|
Specialty IPA: New England IPA
|
5 Gallons |
1.064 |
1.017 |
6.18 |
25.77 |
5.51 °L
|
265 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2021 7:54 PM |
Notes: Use Omega Cosmic Punch yeast (based on British V) |
|
Lagunitas IPA
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.22 |
51.61 |
8.37 °L
|
265 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 4:20 PM |
Notes: |
|
Spookley Ale
|
Spice, Herb, or Vegetable Beer
|
6 Gallons |
1.06 |
1.013 |
6.18 |
17.35 |
11.34 °L
|
265 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2018 9:39 PM |
Notes: |
|
Irish Red
|
Irish Red Ale
|
5.5 Gallons |
1.065 |
1.018 |
6.19 |
26.76 |
21.41 °L
|
265 |
0 |
|
|
Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 5:40 PM |
Notes: |
|
Trubbel Ipa
|
American IPA
|
20 Litres |
1.063 |
1.016 |
6.19 |
52.99 |
10.66 °L
|
265 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2020 7:46 PM |
Notes: |
|
Single Hop IPA
|
American IPA
|
1 Gallons |
1.063 |
1.016 |
6.2 |
59.41 |
3.17 °L
|
265 |
0 |
|
|
Boil
Size: 1.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2020 10:37 PM |
Notes: |
|
Pash Rash Cider
|
Fruit Cider
|
5 Litres |
1.058 |
1.011 |
6.21 |
0 |
8.83 °L
|
265 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: N/A |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2020 5:20 AM |
Notes: |
|
Bitter Bitch
|
Strong Bitter
|
5 Gallons |
1.062 |
1.015 |
6.22 |
34.02 |
11.02 °L
|
265 |
0 |
|
|
Boil
Size: 8.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 1:53 PM |
Notes: |
|
Enzo Strong Blond Ale
|
Belgian Blond Ale
|
20 Litres |
1.054 |
1.007 |
6.22 |
11.18 |
4.54 °L
|
265 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 30 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2020 6:56 PM |
Notes: |
|
Porter IsBy
|
Brown Porter
|
4 Gallons |
1.06 |
1.013 |
6.19 |
29.81 |
26.13 °L
|
265 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2020 8:46 AM |
Notes: |
|
Lovecraft Brew No XVI
|
American IPA
|
13 Litres |
1.063 |
1.016 |
6.18 |
108.68 |
5.61 °L
|
265 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 11:38 AM |
Notes: Stigbergets West Coast IPA clone.
Fermented 18 degres for ca 4 days, move into warmer place.
then dry hop. |
|
Awesome Recipe
|
American Light Lager
|
21 Litres |
1.063 |
1.016 |
6.16 |
0 |
6.5 °L
|
265 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 1:17 PM |
Notes: |
|
|
|