Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
SummerSplit	International Pale Lager	23 Gallons	1.052	1.01	5.45	25.08	3.78 °L	264	0
Author: Boil Size: 25.59 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 11:59 AM Notes:
Lutra-Libre Lime Cervesa	International Pale Lager	21 Litres	1.048	1.01	5.01	20.29	3.4 °L	264	2
Author: Devin Kearney Boil Size: 28.2 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 32 ° C Priming Method: co2 Priming Amount: 2.23 bar Creation Date: 5/15/2024 11:13 PM Notes:
Shuttz Blonde 10G	Munich Helles	11 Gallons	1.046	1.009	4.92	17.5	5.18 °L	264	0
Author: Blackmuse Boil Size: 13.26 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2023 12:32 PM Notes:
German Helles	Munich Helles	5.5 Gallons	1.048	1.01	5.03	28.11	4.47 °L	264	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2023 6:11 PM Notes:
Eddie’s Stella Wedding	International Pale Lager	11 Gallons	1.055	1.01	6	23.54	3.63 °L	264	2
Author: Happy Times brewers Boil Size: 14 Gallons Boil Time: 80 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 7/29/2023 8:50 PM Notes: 8 packets of Fermentis Safale s23 = 920 billion cells satisfying 1.5 requirements exceeding it by 72 billion cells. Could do with 7 packets really.
Pils N Thrills	Munich Helles	23 Litres	1.049	1.01	5.09	34.75	3.5 °L	264	0
Author: Simon Taylor Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 2:28 PM Notes:
Awesome Recipe	Czech Pale Lager	280 Gallons	1.04	1.01	3.94	12.9	4.07 °L	264	0
Author: OscarBrewer Boil Size: 282.82 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2023 4:24 PM Notes:
Tišnovanka 11% 1,5rmut	Czech Pale Lager	2230 Litres	11.538	2.969	4.57	29.94	3.34 °L	264	0
Author: Boil Size: 2300 Litres Boil Time: 90 Boil Gravity: 11.2 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2023 12:39 PM Notes:
Helles On Fire	Munich Helles	5 Gallons	1.044	1.011	4.34	24.53	3.79 °L	264	0
Author: Porters Pub Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 58 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 1/29/2023 11:34 PM Notes:
Continental Amber	Czech Amber Lager	100 Litres	1.051	1.011	5.32	26.46	10.19 °L	264	0
Author: Drewhenkel Boil Size: 110.52 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 11/12/2022 11:25 PM Notes:
Kolsch (BYO Mod)	Kölsch	21 Litres	1.046	1.011	4.59	26.84	3.63 °L	264	1
Author: sampoir17 Boil Size: 28.5 Litres Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2018 2:30 PM Notes:
Pony Club Special	International Pale Lager	43 Litres	1.053	1.013	5.24	19.04	5.08 °L	264	0
Author: PapaZog Boil Size: 49.41 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2022 6:35 AM Notes:
Heffski Helles	Munich Helles	5.5 Gallons	1.049	1.011	4.99	21.59	4.63 °L	264	0
Author: EscapePlanAllGrain Boil Size: 7.54 Gallons Boil Time: 80 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 5:28 PM Notes:
Awesome Recipe	International Pale Lager	68 Litres	1.014	1.003	1.36	0	1.74 °L	264	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.013 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2021 3:47 AM Notes:
First Lager	Czech Pale Lager	31 Litres	1.039	1.007	4.11	26.15	3.76 °L	264	0
Author: Jakas Pivo Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 6:39 PM Notes: 27.04.2021 datum varjenja ______________________ 5g melčne kisline (mash 20 l) -0,35g/1L 3g mlečne kisline (Strike 5 l) 3g irskega mahu zadnjih 10min (namočen 60 min prej v pivini) 10l vode segreto na 76c za sparge in prelijem v boiling kettle ______________________ 7.2 PH vode / PH vode po dodani kislini 5.3 PH vode post mash 1.038 SG po bolingu 1.020 FG
Manchester Bitter	German Leichtbier	20 Litres	1.038	1.009	3.8	33.29	7.59 °L	264	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2020 9:54 AM Notes:
Blairhaus Down Under Pilsner	Czech Premium Pale Lager	5.6 Gallons	1.062	1.007	7.21	34.95	4.66 °L	264	0
Author: mblairbeer Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.27 psi Creation Date: 8/9/2020 6:43 PM Notes: Brewed on 8/30/2020 Add honey at flame out SG = 1062 Diacetyl rest on 9/13/20; Rg = 1010 Fg= 1007 on 9/23/20 Kegged
Pilsner Håkvik	Czech Pale Lager	45 Litres	1.059	1.014	5.96	26.33	4.47 °L	264	0
Author: Kim Øystein Bratberg Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2020 8:31 PM Notes:
Czech Please! Pilsner	Czech Premium Pale Lager	3.5 Gallons	1.057	1.014	5.55	42.38	3.98 °L	264	0
Author: WOBrewer Boil Size: 4.75 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 1:20 AM Notes: Based on BCS Bohemian Pilsner WY 2000, 2001, 2124 (Bru article shows this will ferment well warmer too), 2278 Boil for 90 min, the first 30 are to get that protein off the top when it starts to foam just spoon off the nasty stuff ------------------------------------------------------------------------------ This came out very well with Wyermann Pils, 2124 yeast @ 54* More yellow than gold, may bump Melanoid a bit or swap C10 for the CaraPils
Pale Lager	Czech Pale Lager	3 Gallons	1.056	1.014	5.52	28.37	3.66 °L	264	1
Author: Active Brewer Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 12:01 AM Notes:
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