Homebrew Beer Recipes

Page 11528 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dial M For Malty	Munich Dunkel	11.8 Gallons	1.049	1.013	4.7	13.87	18.9 °L	314	0
Author: meatball Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.082 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 1:31 AM Notes:
DIANA	Witbier	650 Litres	11.9	3.136	4.68	3.05	3.58 °L	314	0
Author: Germe Boil Size: 693 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 71 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 8:50 PM Notes:
Cerveza Negra 2025	No Profile Selected	600 Litres	1.048	1.012	4.7	0	50 °L	314	0
Author: Morgoth Boil Size: 650 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2025 12:03 AM Notes:
Irish Stout 2024	Irish Stout	5.5 Gallons	1.047	1.012	4.66	38.34	45.25 °L	314	0
Author: Gregg LeBlanc Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3 oz Creation Date: 1/22/2024 7:30 PM Notes:
Test Smash	Ordinary Bitter	21 Litres	1.048	1.012	4.68	31.71	5.5 °L	314	0
Author: Jeltz Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 9:14 AM Notes:
Awesome Recipe	No Profile Selected	3.2 Gallons	1.048	1.012	4.73	14.87	10.5 °L	314	0
Author: panaroma Boil Size: 3.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: cornsyrup Priming Amount: 2 Creation Date: 5/16/2022 1:20 AM Notes:
Kankilager	Czech Pale Lager	22 Litres	1.048	1.012	4.7	51.43	3.72 °L	314	0
Author: Kanki Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2022 3:03 PM Notes:
Awesome Recipe	American Wheat Beer	5 Gallons	1.043	1.007	4.64	34.11	3.86 °L	314	0
Author: DreadBeard Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2021 12:41 PM Notes:
Kona	No Profile Selected	5.5 Gallons	1.046	1.01	4.69	15.84	5.17 °L	314	0
Author: cmcurran5 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 2:13 PM Notes:
Blond With More Fun	Belgian Pale Ale	20 Litres	1.049	1.014	4.66	23.65	7.16 °L	314	0
Author: Martinho64 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: -75.7 g Creation Date: 2/8/2021 9:27 PM Notes:
Citra Testbed	American Pale Ale	3.8 Litres	11.463	2.598	4.72	33.48	4.12 °L	314	1
Author: fredcai6 Boil Size: 5 Litres Boil Time: 30 Boil Gravity: 8.8 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Honey Priming Amount: 30 g Creation Date: 7/10/2018 1:56 AM Notes:
Fall Amber Rye	American Wheat or Rye Beer	1.25 Gallons	1.052	1.016	4.67	10.56	14.47 °L	314	1
Author: Charles C Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 12/3/2020 3:05 PM Notes:
Covid 1	American Pale Ale	5.5 Gallons	1.046	1.01	4.74	40.87	7.56 °L	314	1
Author: R&W Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 9/26/2020 3:13 PM Notes:
Kölsch 3 (Braumeister 20l)	Kölsch	18 Litres	1.047	1.011	4.68	27.32	4.08 °L	314	0
Author: Hauwert Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 8/14/2020 7:53 AM Notes: The taste is close to our originel beer.
Summer ESB	Strong Bitter	4 Gallons	1.052	1.016	4.7	34.38	9.56 °L	314	1
Author: Boil Size: 4.8 Gallons Boil Time: 45 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 12:47 AM Notes:
West Side IPA	No Profile Selected	19 Litres	1.047	1.012	4.65	56.34	5.71 °L	314	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 4:58 PM Notes: 1tbsp CaCl 1 tsp CaSO Strike 74C Mash 68C 24 L strike water, 4 L mini-sparge (68C) Pre-boil OG 10.42
Debbie	American Light Lager	85 Litres	12.275	3.541	4.68	17.97	2.5 °L	314	0
Author: Spore Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 11.6 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 12:55 PM Notes:
Summer Lighting Clone	British Golden Ale	19 Litres	1.049	1.013	4.73	37.08	4.24 °L	314	1
Author: the_quick Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 6:51 PM Notes:
Kølsch	No Profile Selected	23 Litres	1.047	1.012	4.66	0	5.95 °L	314	0
Author: Boil Size: 30.6 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 12:56 PM Notes:
3/4 Dragon De Loto	Russian Imperial Stout	10 Litres	1.048	1.012	4.69	0	30.75 °L	314	0
Author: Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2018 8:17 PM Notes:
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