Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winter Stout	American Stout	20 Litres	1.101	1.031	9.26	56	50 °L	262	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 7:28 AM Notes:
アビィ　ハイアル	No Profile Selected	120 Litres	1.077	1.011	8.72	13.83	3.97 °L	262	0
Author: arinomibrewery Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2023 10:07 AM Notes:
WEE HEAVY	No Profile Selected	250 Litres	1.094	1.023	9.23	0	50 °L	262	0
Author: gbnunesrj Boil Size: 280 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2022 6:58 PM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.108	1.035	9.52	0	42.7 °L	262	0
Author: Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2021 6:06 PM Notes:
Barley Wine	American Barleywine	13 Gallons	1.087	1.021	8.75	10.32	7.22 °L	262	0
Author: Simon's Beer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.357 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 12:12 AM Notes:
WCIPA	No Profile Selected	5.5 Gallons	1.097	1.024	9.54	0	7.94 °L	262	0
Author: Coachtrt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2021 10:40 PM Notes:
Demented Dark Soul	Specialty IPA: Black IPA	5.5 Gallons	1.096	1.027	9.09	87.53	40.53 °L	262	0
Author: PPangs Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: -2.8 oz Creation Date: 11/9/2020 5:43 PM Notes: Mash grains at 153F for 60 minutes. Perform a 60 minute boil and follow hop additions above. Add1/4 teaspoon of Irish Moss at 15 minutes. Cool to 68F and pitch yeast (Northwest Ale 1332 Smack Pack). Primary fermentation 10 – 14 days. Secondary 10 – 14 days. Dry hop the last 4 days.
Hop Tropics IPA	American IPA	5 Gallons	1.085	1.018	8.83	83.12	6.34 °L	262	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 7:59 AM Notes:
Cerveza Ruti Grave	No Profile Selected	3.3 Litres	1.086	1.01	9.85	18.14	5.59 °L	262	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 62.4 g Creation Date: 10/20/2020 8:41 PM Notes:
Yuzu Daydream	No Profile Selected	109 Gallons	1.089	1.02	8.96	0	5.55 °L	262	0
Author: Boil Size: 116 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 2:53 PM Notes:
Braggot/dirty Blonde	Braggot	12 Gallons	1.074	1.002	9.45	22.01	7.65 °L	262	0
Author: Schmolt's Beer Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 87 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 6:52 PM Notes:
Petersborg Jul	Maibock/Helles Bock	23 Litres	1.092	1.02	9.5	24.88	25.64 °L	262	0
Author: abcopp@online.no Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.17 bar Creation Date: 9/24/2020 7:42 PM Notes:
Awesome Recipe	Other Fruit Melomel	1.25 Gallons	1.093	1.022	9.24	0	4.38 °L	262	0
Author: pmlarocca Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2020 4:23 PM Notes:
Awesome Recipe	Belgian Tripel	50 Litres	1.083	1.014	9.05	38.64	5.29 °L	262	0
Author: Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 2:57 PM Notes:
Silstice Spice	No Profile Selected	2 Gallons	1.093	1.021	9.42	38.52	27.18 °L	262	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2020 11:34 PM Notes:
Belgian Dark Strong Ale	Belgian Dark Strong Ale	5.5 Gallons	1.087	1.015	9.45	26.37	16.13 °L	262	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: BelgianCandySugar Priming Amount: 5.0 oz Creation Date: 7/9/2020 3:17 AM Notes:
Stout	Foreign Extra Stout	19 Litres	1.087	1.015	9.4	74.14	50 °L	262	0
Author: Boil Size: 24 Litres Boil Time: 65 Boil Gravity: 1.069 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 33.1 g Creation Date: 5/18/2020 11:23 PM Notes:
Peated	No Profile Selected	10 Gallons	1.084	1.014	9.28	0	6.74 °L	262	0
Author: myreality91 Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2020 2:08 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.102	1.034	8.86	0	7.95 °L	262	0
Author: Cervecería Vieira Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.186 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2020 10:12 PM Notes:
Juicy NEIIPA	Specialty IPA: New England IPA	5.5 Gallons	1.087	1.02	8.79	33.02	4.88 °L	262	0
Author: williams0017 Boil Size: 7.13 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 8:31 PM Notes: 2
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