Homebrew Beer Recipes

Page 11522 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
아메리칸 IPA	American IPA	19 Litres	1.059	1.016	5.64	52.53	9.34 °L	353	0
Author: Jimin Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 7:56 PM Notes:
Conductor #6 Saison Of The Rye	Saison	5.5 Gallons	1.082	1.013	9.04	29.07	36.53 °L	353	0
Author: AleCraft Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2025 2:57 PM Notes:
The Galaxy Pale Ale	American IPA	6 Gallons	1.05	1.01	5.32	47.69	3.38 °L	353	0
Author: Jay Westman Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2024 12:06 AM Notes:
Awesome Recipe	American IPA	45 Gallons	1.057	1.014	5.63	0	3.76 °L	353	0
Author: Necropunk Boil Size: 51 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2024 9:22 PM Notes:
American IPA 30.07.2023	American IPA	26 Litres	1.054	1.01	5.82	89.13	4.54 °L	353	0
Author: cristov Boil Size: 32 Litres Boil Time: 70 Boil Gravity: 1.044 Efficiency: 76 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2023 10:05 AM Notes:
Double IPA	American IPA	5.5 Gallons	1.08	1.017	8.25	242.96	6.75 °L	353	0
Author: BarneyH Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 2:36 PM Notes:
Farm To Glass	Saison	5 Gallons	1.052	1.011	5.46	23.2	6.86 °L	353	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2023 12:36 AM Notes:
Fênix - Session IPA	American IPA	15 Litres	1.067	1.013	7.15	50.03	6.66 °L	353	0
Author: Pura Vida Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 9:35 PM Notes:
American IPA	American IPA	23 Litres	1.061	1.012	6.42	70.22	6.23 °L	353	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75.1 Mash Thickness: 32.92 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/16/2021 3:58 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.067	1.013	7.09	64.95	10.69 °L	353	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2021 8:25 AM Notes:
Nelsonian Saison	Belgian Pale Ale	10 Gallons	1.059	1.009	6.53	74.39	4.58 °L	353	0
Author: GoodRevGrain Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 1:22 PM Notes:
Witbier 23.06	Witbier	30 Litres	1.035	1.009	3.49	0	3.78 °L	353	0
Author: TomaszD Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2020 8:36 AM Notes:
Craft Orange Wit	Witbier	20 Litres	1.048	1.012	4.67	14.97	3.81 °L	353	0
Author: Jeffterk Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 73 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 10:31 AM Notes: Using LALLEMAND LalBrew™ dry Voss Kveik Ale Yeast - 11g Chilling to 40 C after boil and into primary adding dry yeast packet immediately. Pressure fermenting at 0.6bar or 9 psi. Will hold between 35-40 C throughout fermentation.
Columbus Citra IPA	American IPA	23 Litres	1.057	1.01	6.21	61.46	9.73 °L	353	0
Author: Pawka Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 87.2 g Creation Date: 3/13/2020 11:13 AM Notes:
XX_Bitterish	Belgian Tripel	9 Litres	1.073	1.019	7.08	46.19	7.17 °L	353	0
Author: thiemoseys Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132.7 g Creation Date: 12/11/2019 2:29 PM Notes:
First Sour	Berliner Weisse	18 Litres	1.058	1.01	6.38	6.35	3.82 °L	353	0
Author: Cho Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 95.9 g Creation Date: 8/26/2019 12:38 PM Notes:
8 Ball IPA	Imperial IPA	6 Gallons	1.076	1.014	8.25	64.19	6.01 °L	353	1
Author: GlassHalfFull Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 12:58 AM Notes:
SULTANIPA	Imperial IPA	15 Litres	1.088	1.022	8.62	0	14.8 °L	353	0
Author: dayday Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2019 8:52 PM Notes:
Nice Rack IPA	American IPA	8 Gallons	1.171	1.038	17.54	54.42	8.03 °L	353	0
Author: BigRonDawg Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 52 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2019 9:15 PM Notes:
Old Ale 3 (cherry)	Old Ale	5.5 Gallons	1.07	1.017	7.01	25.32	23.76 °L	353	0
Author: Top Dog Homebrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 6:51 PM Notes: 1 French oak spiral soaked in 5oz of rye whiskey added the last 4 days of fermentation
« First ‹ Previous 11518 11519 11520 11521 11522 11523 11524 11525 11526 Next › Last »							Page 11522 of 16,293 20 Recipes of 325,860