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Bones Harvest Ale

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)

Created: Saturday March 2nd 2019

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

93.2

SRM (daniels):

9.3

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.25 kg	US - Pale 2-Row4.25 kg Pale 2-Row	37	1.8	94.4%
250 g	German - CaraHell250 g CaraHell	34	11	5.6%
4.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	60 min	28.86	1.8%
100 g	Cascade100 g Cascade Hops	Leaf/Whole	7	Boil	10 min	5.24	12.3%
200 g	Cascade200 g Cascade Hops	Leaf/Whole	7	Boil	5 min	3.84	24.5%
200 g	Cascade200 g Cascade Hops	Leaf/Whole	7	Boil	0 min		24.5%
300 g	Cascade300 g Cascade Hops	Leaf/Whole	7	Whirlpool at 70 °C	10 min	55.27	36.8%
815 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Simcoe (Pellet) 15 g Simcoe (Pellet) Hops	28.86	1.8%
800 g	Cascade (Leaf/Whole) 800 g Cascade (Leaf/Whole) Hops	64.35	98.1%
815 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Melbourne, Australia - Silvan Dam

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2021-03-02 10:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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