Bock BH
|
Maibock/Helles Bock
|
21 Litres |
16.667 |
4.349 |
6.72 |
29.96 |
8.55 °L
|
252 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/25/2021 9:16 PM |
Notes: |
|
Foxtoberfest Ale
|
North German Altbier
|
164 Litres |
1.048 |
1.011 |
4.88 |
38.38 |
23.09 °L
|
252 |
0 |
|
|
Boil
Size: 194 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 149.9 g |
Creation
Date: 9/5/2023 5:29 AM |
Notes: |
|
Cumdog's Cream
|
Cream Ale
|
43 Litres |
1.052 |
1.012 |
5.24 |
19.02 |
4.61 °L
|
252 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 9:25 AM |
Notes: |
|
Marzen
|
Oktoberfest/Märzen
|
5.5 Gallons |
1.056 |
1.014 |
5.47 |
22.88 |
12.5 °L
|
252 |
2 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2023 12:48 PM |
Notes: |
|
Hüseyin Abi Blonde
|
Blonde Ale
|
27 Litres |
1.044 |
1.008 |
4.75 |
13.76 |
3.63 °L
|
252 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 61 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2022 2:41 PM |
Notes: |
|
The Kolsch
|
Kölsch
|
5.5 Gallons |
1.048 |
1.011 |
4.78 |
57.1 |
3.25 °L
|
252 |
0 |
|
|
Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/19/2022 12:38 AM |
Notes: |
|
Awesome Recipe
|
Classic American Pilsner
|
310 Gallons |
1.05 |
1.013 |
4.93 |
18.41 |
3.7 °L
|
252 |
0 |
|
|
Boil
Size: 330 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2022 6:45 PM |
Notes: |
|
2105 Pilsner
|
Classic American Pilsner
|
6 Gallons |
1.038 |
1.007 |
4.08 |
34.18 |
4.4 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2021 10:21 PM |
Notes: |
|
New Pale Ale
|
Standard/Ordinary Bitter
|
350 Litres |
1.061 |
1.015 |
6.12 |
11.08 |
7.31 °L
|
252 |
0 |
|
|
Boil
Size: 357.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2021 4:03 PM |
Notes: |
|
Lemony Blonde / Kölsch
|
Blonde Ale
|
21 Litres |
1.044 |
1.01 |
4.4 |
24.01 |
4.78 °L
|
252 |
0 |
|
|
Boil
Size: 29.15 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2021 8:01 AM |
Notes: |
|
Blue Ridge Pale Ale
|
American Pale Ale
|
40 Litres |
1.058 |
1.015 |
5.62 |
72.43 |
8.16 °L
|
252 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2018 5:25 PM |
Notes: |
|
Red Hoptober (WIP)
|
Irish Red Ale
|
760 Litres |
1.052 |
1.011 |
5.27 |
27.09 |
11.28 °L
|
252 |
0 |
|
|
Boil
Size: 804 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2020 4:06 PM |
Notes: Unsure of dry hop regime |
|
Amazona Rossa 420L
|
Classic American Pilsner
|
420 Litres |
1.052 |
1.014 |
5.09 |
22.85 |
4.43 °L
|
252 |
0 |
|
|
Boil
Size: 490 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 1900g |
Creation
Date: 9/17/2020 3:51 PM |
Notes: Observacions;
Canviaria l'ordre dels llúpols, primer Nugget per amargor i en menys quantitat, i Saaz per sabor i aroma. Així les dues birres que fem tindrien llúpols diferents i no s'assemblarien tant. Trauria el Citra de la Rossa.
Proposta:
60' - 250g Nugget
20' - 250g Saaz
10' - 250g Saaz (potser amb 250+250 quedaria massa llupolada)
0' - 400g Saaz (revisable en funció del resultat i eficiència)
Ibu total = 27,4. (augmenta una mica, que sigui suau guai, però potser tampoc xibeca XD)
Preu = uns 30€ de llúpol (abans 62€)
Amb els canvis, passaríem de fer servir 1,6kg de llúpol a 1,13kg - fem servir mig quilo menys de llúpol- i treiem la tonelada de Citra que és el més car. Posem Saaz de sabor en dues "tirades". Al posar aquest llúpol de sabor i aroma, fem que aquesta birra tingui característiques pròpies i no comparteixi tots els llúpols amb la APA.
Seria bonic que la Rossa ens quedés amb una DF d'una mica menys de 1014.
|
|
V9
|
American Pale Ale
|
5 Gallons |
1.065 |
1.015 |
6.47 |
61.15 |
18.36 °L
|
252 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 4/26/2020 5:21 PM |
Notes: |
|
Classic Blonde Ale
|
Blonde Ale
|
11 Gallons |
1.042 |
1.007 |
4.49 |
21.83 |
5.23 °L
|
252 |
1 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2020 3:04 AM |
Notes: |
|
Plain Bitter
|
Standard/Ordinary Bitter
|
21 Litres |
1.037 |
1.009 |
3.77 |
31.95 |
4.43 °L
|
252 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 94.7 g |
Creation
Date: 4/1/2020 12:40 AM |
Notes: |
|
BlingDing Pale Ale
|
Standard/Ordinary Bitter
|
6 Gallons |
1.043 |
1.009 |
4.43 |
31.41 |
5.29 °L
|
252 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2019 1:41 PM |
Notes: Brewed October 28th, 2019.
Used 1 oz of EKG instead of 23 grams. |
|
Blonde 20 Lt Concurso Junio 2019
|
Blonde Ale
|
18.9 Litres |
1.054 |
1.013 |
5.35 |
15.63 |
4.09 °L
|
252 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2019 2:23 AM |
Notes: |
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
21 Litres |
1.031 |
1.008 |
3.08 |
0 |
9.03 °L
|
252 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2019 1:15 PM |
Notes: |
|
German Kolsch
|
Kölsch
|
5.5 Gallons |
1.052 |
1.012 |
5.26 |
28.13 |
3.81 °L
|
252 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 3:38 AM |
Notes: |
|
|
|