|
Hand Sanitizer
|
No Profile Selected |
12 Gallons |
1.136 |
1.01 |
16.45 |
0 |
1.93 °L
|
354 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 30 |
Boil Gravity: 1.124 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 7:01 PM |
| Notes: |
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Spiced Wheat Beer
|
Spice, Herb, or Vegetable Beer
|
5.5 Gallons |
1.05 |
1.012 |
5 |
0 |
7.54 °L
|
354 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 10:58 PM |
| Notes: |
|
|
Moondale Pale Ale: It Has Bite
|
Mixed-Style Beer
|
6 Gallons |
1.062 |
1.013 |
6.41 |
39.94 |
5.93 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/21/2024 10:35 PM |
Notes: Brewed for the annual Lawrence Brewers Guild Pints for Pets fundraiser for the Lawrence Humane Society. And named after my asshole old man chihuahua, Moondale. (He's known to bite, particularly anyone who is not me and tries to put a leash on him.)
Ginger & White Peppercorns added to everclear to make a tincture then added to the keg.
5 day primary fermentation, additional 5 days for peaches in secondary, 3 days for dry hops. |
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|
Seltzer
|
Experimental Beer
|
1 Gallons |
10.331 |
-0.003 |
5.43 |
0 |
0 °L
|
354 |
0 |
|
|
Author:
|
|
jbb2337
|
|
| Boil
Size: 19.75 Gallons |
Boil Time: 60 |
Boil Gravity: 0.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2022 11:53 AM |
| Notes: |
|
|
Hazy Tropics
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.019 |
5.65 |
53.38 |
5.31 °L
|
354 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 4 oz |
Creation
Date: 7/21/2020 9:11 PM |
| Notes: |
|
|
Hazy Angel
|
No Profile Selected |
6.25 Gallons |
1.057 |
1.015 |
5.58 |
26.6 |
5.24 °L
|
354 |
1 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 74 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 1:11 AM |
| Notes: |
|
|
GGamang Stout
|
No Profile Selected |
16 Litres |
1.075 |
1.026 |
6.38 |
34.25 |
50 °L
|
354 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/17/2020 7:44 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
11 Gallons |
1.058 |
1.015 |
5.74 |
16.94 |
8.79 °L
|
354 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 1:38 PM |
| Notes: |
|
|
Šatlavar Dampfbier 12°
|
Dampfbier |
25 Litres |
1.047 |
1.01 |
4.85 |
18.6 |
7.53 °L
|
354 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 59 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 150 |
Creation
Date: 5/19/2020 5:14 PM |
Notes: Boiled: 17.5.2020
Bottled: 24.5.2020 |
|
|
Dickies Double IPA
|
No Profile Selected |
20 Litres |
1.067 |
1.015 |
6.89 |
73.18 |
7.13 °L
|
354 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2020 7:49 AM |
| Notes: |
|
|
Xperimental II
|
No Profile Selected |
21 Litres |
1.065 |
1.013 |
6.75 |
33.81 |
8.13 °L
|
354 |
0 |
|
|
|
| Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2017 9:31 PM |
| Notes: |
|
|
Rona
|
No Profile Selected |
5.5 Gallons |
1.041 |
1.01 |
4.03 |
0 |
7.97 °L
|
354 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2020 6:56 PM |
| Notes: |
|
|
Smash Beer Morris Otter
|
No Profile Selected |
10 Gallons |
1.053 |
1.01 |
5.61 |
36.01 |
5.94 °L
|
354 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/1/2020 8:03 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
23 Litres |
1.066 |
1.013 |
6.96 |
38.66 |
3.49 °L
|
354 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/30/2020 5:20 AM |
| Notes: |
|
|
Saltvery Lemon Gose
|
No Profile Selected |
1165 Litres |
12.073 |
2.988 |
4.86 |
0 |
2.75 °L
|
354 |
0 |
|
|
|
| Boil
Size: 1225 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2020 8:00 AM |
| Notes: |
|
|
Kveik NEIPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.045 |
1.011 |
4.44 |
0 |
2.76 °L
|
354 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/22/2020 3:42 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.051 |
1.01 |
5.38 |
30.5 |
16.88 °L
|
354 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2020 7:29 PM |
| Notes: |
|
|
Bourbon
|
No Profile Selected |
20 Gallons |
1.103 |
1.024 |
10.3 |
0 |
2.67 °L
|
354 |
2 |
|
|
|
| Boil
Size: 20 Gallons |
Boil Time: N/A |
Boil Gravity: 1.103 |
Efficiency: 85 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2020 7:28 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
140 Litres |
1.049 |
1.009 |
5.25 |
0 |
3.48 °L
|
354 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2019 12:51 PM |
| Notes: |
|
|
Pasñacha
|
No Profile Selected |
20.8 Litres |
1.072 |
1.013 |
7.77 |
32.49 |
6.8 °L
|
354 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 5508.5 g |
Creation
Date: 11/30/2019 3:20 AM |
| Notes: |
|
|
|
|