|
REILLY RIS
|
Russian Imperial Stout
|
10 Gallons |
1.114 |
1.032 |
10.79 |
69.04 |
36.05 °L
|
347 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 120 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2020 11:03 PM |
| Notes: |
|
|
Negrona
|
Oatmeal Stout
|
32 Litres |
1.054 |
1.011 |
5.71 |
29.89 |
43.23 °L
|
347 |
0 |
|
|
|
| Boil
Size: 37.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.34 bar |
Creation
Date: 5/17/2024 2:26 AM |
| Notes: |
|
|
Imperial Stout Antonio
|
Russian Imperial Stout
|
35 Litres |
1.101 |
1.021 |
10.49 |
0 |
41.76 °L
|
347 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 90 |
Boil Gravity: 1.08 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2024 12:13 PM |
| Notes: |
|
|
IPA
|
English IPA
|
20.8 Litres |
1.066 |
1.017 |
6.54 |
29.99 |
6.33 °L
|
347 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 3/8/2023 7:58 AM |
| Notes: |
|
|
Zeitgiest Stout
|
Russian Imperial Stout
|
5.5 Gallons |
1.092 |
1.014 |
10.23 |
64.43 |
50 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 1:42 AM |
| Notes: |
|
|
Neipa
|
English IPA
|
120 Litres |
1.073 |
1.017 |
7.23 |
0 |
4.63 °L
|
347 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.307 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2022 2:38 AM |
| Notes: |
|
|
Awesome Recipe
|
Oatmeal Stout
|
5 Gallons |
1.066 |
1.018 |
6.36 |
26.41 |
30.26 °L
|
347 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2021 7:19 PM |
| Notes: |
|
|
Family Stout
|
Russian Imperial Stout
|
40 Litres |
1.109 |
1.018 |
11.9 |
0 |
50 °L
|
347 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 85 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2021 8:53 AM |
| Notes: |
|
|
Stout Dry Lechones #2
|
American Stout
|
61 Litres |
1.06 |
1.01 |
6.6 |
30.96 |
35.4 °L
|
347 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2020 3:04 PM |
| Notes: |
|
|
Red Ryeding Hood
|
English IPA
|
11 Litres |
1.071 |
1.013 |
7.59 |
57.87 |
17.77 °L
|
347 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 8:13 PM |
| Notes: |
|
|
60 Minute IPA Clone
|
English IPA
|
5 Gallons |
1.068 |
1.018 |
6.67 |
73.42 |
7.92 °L
|
347 |
2 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: Table Sugar |
Priming Amount: 3/4 cup |
Creation
Date: 8/5/2015 2:27 PM |
| Notes: |
|
|
Hallmae Imperial Stout
|
Russian Imperial Stout
|
20.8 Litres |
1.095 |
1.032 |
8.24 |
39.19 |
41.57 °L
|
347 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.164 |
Efficiency: 60 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2019 3:09 AM |
| Notes: |
|
|
Citra And Raspberry IPA V2
|
English IPA
|
6.5 Gallons |
1.062 |
1.023 |
5.22 |
63.23 |
7.85 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 8.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: co2 |
Priming Amount: 18.21 psi |
Creation
Date: 8/2/2019 8:18 PM |
| Notes: |
|
|
Imperial Stout
|
Russian Imperial Stout
|
5 Gallons |
1.093 |
1.017 |
10.08 |
31.25 |
50 °L
|
347 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 65 |
Mash Thickness: 14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2019 7:50 PM |
| Notes: |
|
|
9. PB Stout
|
American Stout
|
6 Gallons |
1.054 |
1.023 |
4.1 |
26.4 |
26.61 °L
|
347 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2019 1:44 AM |
| Notes: |
|
|
MilkShake IPA 3
|
American IPA
|
34 Litres |
1.056 |
1.014 |
5.49 |
31.61 |
8.11 °L
|
347 |
0 |
|
|
|
| Boil
Size: 39 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3.85 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2019 10:37 AM |
| Notes: |
|
|
Cheap Bastard
|
American IPA
|
6.5 Gallons |
1.067 |
1.014 |
7.04 |
34.09 |
6.73 °L
|
347 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2018 1:35 AM |
| Notes: |
|
|
The IPA Railroad
|
American IPA
|
45 Litres |
1.06 |
1.012 |
6.34 |
63.71 |
8.17 °L
|
347 |
1 |
|
|
|
| Boil
Size: 58.3 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: Keg |
Priming Amount: 13,9 psi |
Creation
Date: 11/28/2018 12:17 PM |
| Notes: 45 gram med US-05 Tørrgjær |
|
|
IPA
|
American IPA
|
20.8 Litres |
1.063 |
1.016 |
6.21 |
0 |
6.54 °L
|
347 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 1:07 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.065 |
1.016 |
6.42 |
0 |
5.41 °L
|
347 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2018 3:53 PM |
| Notes: |
|
|
|
|