Cream Ale 2
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No Profile Selected |
20.8 Litres |
1.041 |
1.008 |
4.39 |
12.13 |
5.11 °L
|
253 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 1:07 AM |
Notes: |
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Hard Jasmine Tea W/ Melon
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No Profile Selected |
2.5 Gallons |
1.042 |
1 |
5.51 |
0 |
0.93 °L
|
253 |
1 |
|
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Boil
Size: 2.75 Gallons |
Boil Time: N/A |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 33.62 psi |
Creation
Date: 7/6/2023 3:25 AM |
Notes: - 2.75 gal. spring water
- 100g Jasmine loose leaf tea
- 2.5 lb corn sugar
- Omega Lutra Kveik 1/2 pack (5.5 g)
- Brew Tea for 3 minutes @190ºF in about 1.5 qt. of water.
- Cool to room temp to reduce haze
- Add dextrose (corn sugar)
- Top off with spring water to 2.75 gal.
- Ferment @ ~70ºF for 1 week (no temp control needed w/ Lutra)
- Cut up 1 honeydew melon into chunks and freeze.
- Add to sanitized mesh bag and put in keg ~1 week prior to serving.
15-20 psi
Recipe from Trent Musho hard green tea with melon
https://www.youtube.com/watch?v=J97iNFj3r78 |
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Heavy Water Extract
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Irish Red Ale
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100 Gallons |
1.079 |
1.025 |
7.1 |
23.56 |
25.97 °L
|
253 |
0 |
|
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Boil
Size: 124 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/8/2023 8:44 PM |
Notes: |
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Basic Extract Wheat
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No Profile Selected |
3 Gallons |
1.058 |
1.016 |
5.59 |
12.99 |
4.5 °L
|
253 |
0 |
|
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Boil
Size: 3.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2022 12:19 PM |
Notes: OG measured at 1.062 |
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Brut Ipa
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No Profile Selected |
26.41 Litres |
1.139 |
1.035 |
13.7 |
0 |
7.6 °L
|
253 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.322 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2022 1:24 AM |
Notes: |
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Blueberry Wakanda Forever
|
No Profile Selected |
12 Litres |
1.067 |
1.01 |
7.58 |
0 |
4.65 °L
|
253 |
0 |
|
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Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2022 9:44 AM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
9 Gallons |
1.025 |
1.006 |
2.44 |
0 |
2.23 °L
|
253 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 1:50 PM |
Notes: |
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Tahoe National Golden Stout
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No Profile Selected |
15 Gallons |
1.064 |
1.016 |
6.3 |
17.95 |
8.91 °L
|
253 |
0 |
|
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Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2021 8:04 PM |
Notes: |
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English Porter
|
No Profile Selected |
20 Litres |
1.051 |
1.013 |
5 |
23.74 |
34.31 °L
|
253 |
0 |
|
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Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2021 5:28 PM |
Notes: |
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Mango Cookie Wit
|
No Profile Selected |
1 Gallons |
1.074 |
1.019 |
7.32 |
20.99 |
4.3 °L
|
253 |
0 |
|
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Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2021 3:28 PM |
Notes: |
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My Strong Coopers Bitter Blend
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Special/Best/Premium Bitter
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25 Litres |
1.054 |
1.034 |
2.54 |
0 |
10.87 °L
|
253 |
1 |
|
Author:
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LaOnda70
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Boil
Size: 7 Litres |
Boil Time: 30 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 17.8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2014 10:07 AM |
Notes: Coopers: TC Selection Australian Bitter 1.7kg
Coopers: English Bitter 1.7kg |
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Belgian Wheat
|
No Profile Selected |
12 Litres |
1.044 |
1.008 |
4.66 |
5.63 |
2.75 °L
|
253 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2021 4:33 AM |
Notes: |
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Yeast Starter
|
No Profile Selected |
2 Litres |
1.037 |
1.009 |
3.66 |
0 |
2.8 °L
|
253 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 3:59 AM |
Notes: |
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Ipa 1 (new England)
|
No Profile Selected |
3 Gallons |
1.047 |
1.012 |
4.64 |
0 |
8.28 °L
|
253 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2020 5:32 PM |
Notes: |
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Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.064 |
1.016 |
6.29 |
76.2 |
9.57 °L
|
253 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2020 3:22 PM |
Notes: |
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Solera Sour - 10.31.2020
|
No Profile Selected |
5.5 Gallons |
1.075 |
1.019 |
7.41 |
11.03 |
4.78 °L
|
253 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.138 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2020 2:08 PM |
Notes: |
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Pils Coffee
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Bohemian Pilsener
|
23 Litres |
1.044 |
1.008 |
4.82 |
26.53 |
3.51 °L
|
253 |
0 |
|
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Boil
Size: 34 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2019 4:21 PM |
Notes: |
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Amber Jack
|
California Common Beer
|
5 Gallons |
1.054 |
1.01 |
5.77 |
23.48 |
8.55 °L
|
253 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2019 6:56 PM |
Notes: Actual OG 1.058
Actual FG 1.010
Actual ABV 6.3%
Inspired by Firestone Walker Easy Jack |
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Cream Ale
|
Cream Ale
|
5 Gallons |
1.049 |
1.012 |
4.83 |
15.49 |
2.81 °L
|
253 |
0 |
|
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2019 8:53 PM |
Notes: |
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Awesome Recipe
|
Standard/Ordinary Bitter
|
12 Litres |
1.052 |
1.012 |
5.25 |
40.25 |
7.11 °L
|
253 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2019 3:44 PM |
Notes: |
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