|
Xmas Porter
|
English Porter
|
12 Litres |
1.047 |
1.013 |
4.61 |
18.95 |
23.03 °L
|
261 |
1 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 8:57 PM |
| Notes: |
|
|
Whole Cone Pale Ale
|
American Pale Ale
|
2 Gallons |
1.046 |
1.011 |
4.62 |
41.82 |
5.71 °L
|
261 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 67 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2023 2:30 AM |
| Notes: |
|
|
Aus Lager
|
No Profile Selected |
1200 Litres |
1.042 |
1.007 |
4.58 |
31.88 |
3.16 °L
|
261 |
0 |
|
|
|
| Boil
Size: 1387.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2023 3:51 PM |
| Notes: |
|
|
Tišnovanka 11% 1,5rmut
|
Czech Pale Lager
|
2230 Litres |
11.538 |
2.969 |
4.57 |
29.94 |
3.34 °L
|
261 |
0 |
|
|
|
| Boil
Size: 2300 Litres |
Boil Time: 90 |
Boil Gravity: 11.2 |
Efficiency: 84 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 12:39 PM |
| Notes: |
|
|
MyyrBeer -erä1
|
Kölsch
|
35 Litres |
11.73 |
3.096 |
4.61 |
25.74 |
3.53 °L
|
261 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 7:44 AM |
| Notes: |
|
|
August XPA
|
American IPA
|
25 Litres |
1.044 |
1.009 |
4.6 |
41.73 |
3 °L
|
261 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: 3.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2022 2:47 AM |
| Notes: |
|
|
Villa Sweet Stout
|
Sweet Stout
|
15 Gallons |
1.049 |
1.014 |
4.59 |
25.23 |
27.67 °L
|
261 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/23/2022 9:20 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
23 Litres |
1.05 |
1.015 |
4.59 |
14.7 |
14.67 °L
|
261 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2022 3:01 PM |
| Notes: |
|
|
Hoosbar 2
|
No Profile Selected |
5.5 Gallons |
1.046 |
1.012 |
4.57 |
0 |
22.52 °L
|
261 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2021 5:36 PM |
| Notes: |
|
|
AHS Chocolate Stout
|
American Porter
|
5.5 Gallons |
1.047 |
1.012 |
4.59 |
63.84 |
33.05 °L
|
261 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2020 12:59 PM |
| Notes: |
|
|
Rice Blonde Cluster Fxxx
|
Blonde Ale
|
21 Litres |
1.044 |
1.009 |
4.61 |
22.55 |
4.78 °L
|
261 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2018 9:37 AM |
| Notes: |
|
|
Old Peculier
|
British Brown Ale
|
5.2 Gallons |
1.054 |
1.019 |
4.58 |
40.61 |
17.07 °L
|
261 |
0 |
|
|
Author:
|
|
accounts@guymontgomery.com
|
|
| Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/1/2020 8:39 PM |
| Notes: |
|
|
Harestubben IPA
|
Specialty IPA: Red IPA
|
23 Litres |
1.045 |
1.01 |
4.61 |
41 |
9.93 °L
|
261 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2020 7:55 AM |
| Notes: |
|
|
Belgian Ale Mostanje Mrnjau
|
Belgian Blond Ale
|
44 Litres |
1.046 |
1.012 |
4.57 |
0 |
50 °L
|
261 |
0 |
|
|
|
| Boil
Size: 47.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 3:53 PM |
| Notes: |
|
|
Scottish Export
|
Scottish Export
|
45 Litres |
1.048 |
1.013 |
4.58 |
19.98 |
15.54 °L
|
261 |
0 |
|
|
|
| Boil
Size: 53 Litres |
Boil Time: 70 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2020 11:04 AM |
| Notes: |
|
|
London Wheat
|
Best Bitter
|
4 Gallons |
1.048 |
1.014 |
4.57 |
35.39 |
6.29 °L
|
261 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 1:27 AM |
| Notes: This is a twin to the Saison, just changing yeast and adding cane sugar to saison |
|
|
California Common
|
California Common
|
5.5 Gallons |
1.048 |
1.013 |
4.58 |
43.29 |
11.97 °L
|
261 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/19/2019 1:11 PM |
| Notes: |
|
|
Awesome Recip0
|
No Profile Selected |
17 Gallons |
1.043 |
1.008 |
4.62 |
27.31 |
4.29 °L
|
261 |
0 |
|
|
|
| Boil
Size: 21 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/15/2019 3:38 AM |
| Notes: |
|
|
Plain Pale Ale
|
No Profile Selected |
10 Gallons |
1.047 |
1.012 |
4.61 |
0 |
5.11 °L
|
261 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2019 11:53 PM |
| Notes: |
|
|
Galaxy IPA
|
American IPA
|
15 Litres |
1.053 |
1.018 |
4.58 |
45.34 |
4.44 °L
|
261 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2019 3:58 AM |
| Notes: |
|
|
|
|
