|
Oyster Stout
|
American Stout
|
60 Litres |
14.383 |
3.73 |
5.76 |
34.45 |
50 °L
|
341 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2019 4:31 PM |
| Notes: |
|
|
Test 2
|
American Stout
|
28 Litres |
1.061 |
1.018 |
5.62 |
35.98 |
50 °L
|
341 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/23/2021 4:26 PM |
| Notes: |
|
|
PB Heavy Stout
|
American Stout
|
1.32 Gallons |
1.09 |
1.02 |
9.14 |
15.11 |
48.97 °L
|
341 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2021 6:53 PM |
| Notes: |
|
|
Ï
|
American Stout
|
27 Litres |
1.03 |
1.008 |
2.99 |
0 |
2.74 °L
|
341 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2021 11:53 PM |
| Notes: |
|
|
3 Won’t Kill You.
|
American Stout
|
5.5 Gallons |
1.066 |
1.017 |
6.53 |
63.61 |
37.05 °L
|
341 |
0 |
|
|
Author:
|
|
kevin.m.brooks2@gmail.com
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2020 2:59 AM |
| Notes: |
|
|
Imp Stout
|
Imperial Stout
|
279 Gallons |
18.79 |
4.931 |
7.64 |
128.57 |
46.57 °L
|
341 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 210 |
Boil Gravity: 14.3 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2020 5:12 PM |
| Notes: |
|
|
Bourbon 1
|
Imperial Stout
|
6 Gallons |
1.106 |
1.018 |
11.44 |
81.81 |
50 °L
|
341 |
0 |
|
|
|
| Boil
Size: 9.1 Gallons |
Boil Time: 90 |
Boil Gravity: 1.07 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2020 4:07 PM |
| Notes: |
|
|
Mrs. Stoutfire
|
Imperial Stout
|
6 Gallons |
1.083 |
1.024 |
7.77 |
45.34 |
50 °L
|
341 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/18/2020 11:00 PM |
| Notes: |
|
|
Blonde Citrus IPA
|
American IPA
|
5.5 Gallons |
1.047 |
1.008 |
5.07 |
43.17 |
3.87 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.51 psi |
Creation
Date: 1/3/2020 12:17 PM |
| Notes: |
|
|
Extra! Milk Stout
|
American Stout
|
5 Gallons |
1.068 |
1.018 |
6.5 |
31.7 |
42.54 °L
|
341 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 66 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 6:55 PM |
| Notes: |
|
|
IPA Simcoe
|
American IPA
|
22 Litres |
14.79 |
3.513 |
6.1 |
50.69 |
6.61 °L
|
341 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 90 |
Boil Gravity: 13.1 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: Sugar |
Priming Amount: 120g (22l) |
Creation
Date: 1/28/2018 3:18 PM |
| Notes: |
|
|
Amber IPA
|
American IPA
|
20 Litres |
1.047 |
1.01 |
4.87 |
39.13 |
9.35 °L
|
341 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 111.1 g |
Creation
Date: 8/5/2019 1:53 PM |
| Notes: |
|
|
IPA DEVØRSS
|
American IPA
|
100 Litres |
1.068 |
1.017 |
6.67 |
0 |
9.62 °L
|
341 |
0 |
|
|
|
| Boil
Size: 150 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 6:42 PM |
| Notes: |
|
|
RICKEN
|
American IPA
|
45 Litres |
1.046 |
1.008 |
4.94 |
46.89 |
5.2 °L
|
341 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 6:46 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
20 Litres |
1.099 |
1.024 |
9.82 |
74.13 |
50 °L
|
341 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2019 12:12 AM |
| Notes: |
|
|
Uvm IPA #2
|
American IPA
|
10 Gallons |
1.068 |
1.016 |
6.81 |
71.95 |
3.73 °L
|
341 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2019 12:03 PM |
| Notes: |
|
|
Resilience IPA
|
American IPA
|
720 Gallons |
1.065 |
1.015 |
6.54 |
64.71 |
10.46 °L
|
341 |
0 |
|
|
Author:
|
|
dave@singlespeedbrewing.com
|
|
| Boil
Size: 790 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2018 2:59 PM |
Notes: Pitch at 65 F
Ferment at 68 F
Add DH on day 4 of fermentation - anticipating a gravity between 1.020 and 1.025 at time of DH. |
|
|
IPA Edu
|
American IPA
|
50 Litres |
1.061 |
1.015 |
6.12 |
39.55 |
11.43 °L
|
341 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2018 5:51 PM |
| Notes: |
|
|
Finger Blast II
|
American IPA
|
5.5 Gallons |
1.028 |
1.006 |
2.77 |
43.78 |
4.53 °L
|
341 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/7/2018 10:03 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
20 Litres |
1.085 |
1.021 |
8.42 |
31.39 |
50 °L
|
341 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 6:39 PM |
| Notes: |
|
|
|
|