Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Cream Ale	25 Litres	1.044	1.011	4.37	7.13	2.93 °L	315	0
Author: lpaschoal Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 6:19 PM Notes:
PEPPER BEER	No Profile Selected	5.5 Gallons	1.041	1.008	4.31	21.71	3.62 °L	315	0
Author: meathead Boil Size: 3 Gallons Boil Time: 40 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 9:04 PM Notes: 1/30/24 brew 6 jalapenos beginning of boil. 2/14-keg, add 4 Serranos.
Lager #1	Standard American Lager	598 Gallons	1.044	1.011	4.32	0	2.88 °L	315	0
Author: BrewVinyl91 Boil Size: 599.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2023 2:53 PM Notes:
12.19.22 Neipa	Specialty IPA: New England IPA	3.9 Gallons	1.044	1.011	4.29	22.73	4.26 °L	315	0
Author: Bermudabrewing Boil Size: 4.8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 57 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 4:09 AM Notes: OG- 1042 FG- 1009 ABV- 4.3% Pretty light color and decent haze. Beer lacked head retention, flavor, and body. Could use more haze.
Awesome Recipe	Belgian Tripel	11 Litres	1.04	1.008	4.28	57.64	4.22 °L	315	0
Author: catch it brew it skull it Boil Size: 16.75 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2022 3:13 AM Notes:
Porter	English Porter	1.2 Gallons	1.044	1.011	4.36	23.46	29.9 °L	315	0
Author: JWSR Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2022 4:58 PM Notes:
Lager V1.1	American Light Lager	25 Litres	1.044	1.011	4.37	9.2	5.25 °L	315	0
Author: Renrag Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2022 3:38 AM Notes:
American Amber Ale	International Pale Lager	7.5 Gallons	1.046	1.013	4.4	13.78	13.82 °L	315	0
Author: Connor M Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2021 4:12 AM Notes:
Schwarsbier 2.0	No Profile Selected	5.5 Gallons	1.043	1.011	4.28	0	29.14 °L	315	0
Author: Seanny Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/13/2021 3:49 AM Notes:
Cream Ale Base	No Profile Selected	5.5 Gallons	1.051	1.018	4.37	15.86	4.27 °L	315	0
Author: Jake Hughes Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2021 5:57 PM Notes:
APA Citrica	American IPA	40 Litres	1.04	1.007	4.36	35.14	4.96 °L	315	0
Author: Boil Size: 52 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 11:53 AM Notes:
Rotja	Irish Red Ale	24 Litres	1.045	1.012	4.33	23.73	11.51 °L	315	0
Author: Mator Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 6:10 PM Notes: 30/10/2020 Volum fermentador: 23L Densitat inicial: 1045
Citra Pale	American Pale Ale	25 Litres	1.041	1.008	4.29	40.38	4.74 °L	315	0
Author: Underground Medicine Boil Size: 74.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2020 8:50 AM Notes:
Awesome Recipe	Irish Red Ale	20 Litres	1.044	1.011	4.3	20.89	21.61 °L	315	1
Author: Cerveza Gregorio Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 5:28 PM Notes:
Pilsen	American Lager	26 Litres	1.04	1.007	4.33	12.46	3.63 °L	315	0
Author: Norton Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2020 12:00 PM Notes:
Old Skool Dark Mild	Dark Mild	22.5 Litres	1.049	1.017	4.32	19.47	22.41 °L	315	0
Author: basskebab Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 1:52 PM Notes: Nice and simple Dark Mild following 70/25/5 percentages for base/Munich/chocolate malts Hopped with East Kent Golding to tie in with the style. Just enough bitterness (20IBUs) to complement the malt bill and a tiny bit of aroma malt hop at the end of the boil WLP002 English Ale yeast which should finish a little high so you'll get the sweetness a mild should have
Idea 1	No Profile Selected	5.5 Gallons	1.041	1.008	4.34	0	24.99 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 5:49 PM Notes:
Bitter	Best Bitter	21 Litres	1.042	1.008	4.41	28.88	15.64 °L	315	1
Author: Luke Tennant Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 12:49 PM Notes:
Twin Beers	Ordinary Bitter	10 Gallons	1.044	1.011	4.31	25.51	7.66 °L	315	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 8:20 PM Notes:
Awesome Recipe	American Light Lager	8 Litres	1.044	1.011	4.31	0	3.98 °L	315	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2019 5:57 PM Notes:
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