Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kveik 100	No Profile Selected	258 Gallons	12.278	3.166	4.88	0	3.86 °L	343	0
Author: lostcook Boil Size: 288 Gallons Boil Time: 70 Boil Gravity: 11 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 1:53 AM Notes:
IPA - Church Rd	No Profile Selected	25 Litres	1.05	1.012	5.12	0	11.29 °L	343	0
Author: Ebayaddict Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2021 6:47 PM Notes:
Haze Craze IPA	No Profile Selected	5.5 Gallons	1.061	1.017	5.89	25.73	4.83 °L	343	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2021 5:59 PM Notes:
17.3.21	No Profile Selected	50 Litres	1.039	1.008	4.2	10.98	5.49 °L	343	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2021 10:17 AM Notes:
Mash #1	No Profile Selected	4.5 Gallons	1.07	1.015	7.16	0	7.47 °L	343	0
Author: Dirty31 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 9:14 PM Notes:
Cocoa Pilot	No Profile Selected	85 Litres	1.058	1.023	4.54	0	32.86 °L	343	0
Author: T.J.Burn Boil Size: 97 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 9:39 PM Notes:
Oaty McOatswiggins	No Profile Selected	5.5 Gallons	1.071	1.006	8.54	35.48	19.4 °L	343	0
Author: Boil Size: 5.79 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2021 12:11 AM Notes:
Awesome Recipe	No Profile Selected	3700 Litres	12	3.092	4.76	0	4.16 °L	343	0
Author: Boil Size: 3800 Litres Boil Time: 60 Boil Gravity: 11.7 Efficiency: 92 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2020 10:58 PM Notes:
Sesion American Ambar Ale	No Profile Selected	25 Litres	1.054	1.01	5.75	36.19	15 °L	343	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 6:02 AM Notes:
Stride - Pale Ale	No Profile Selected	1600 Litres	1.012	1.004	1.02	8.63	7.16 °L	343	0
Author: Good Yield Boil Size: 1600 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 12:25 PM Notes: 1.Strike Temperature 89ºC approx. to achieve a Mash 2.Temperature of 82ºC ± 1.0ºC 3.Mash Stand time 30 minutes before commencing run-off 4.Sparge temperature 85ºC approx. 5.Total boil time 60 min 6.Collection temperature 19ºC 7.Maximum fermentation temperature 19ºC (Fermentation time 24 hours approx.) 9.When gravity approaching 1009º, cool rapidly (as possible) down to 5ºC to 7ºC - Drop trub frequently and remove hops 10.Check PG after 12 hours of cooling, if gravity drops apply further cooling. 11.Hold in FV for 48 hours and cool down to 1ºC to 2ºC 12.Transfer to CT via Sterile Filter 13.Maturation time 5 days at 1ºC -2ºC 14.Force Carbonate to 2.4 Vols
Antwerp Pale Gold	No Profile Selected	5.5 Gallons	1.056	1.017	5.09	48.05	5.39 °L	343	0
Author: Larth Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2020 8:52 PM Notes:
Awesome Recipe	No Profile Selected	12 Gallons	1.054	1.014	5.33	0	5.1 °L	343	0
Author: caribbeanbrewing Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 6:36 PM Notes:
English Dark Mild	No Profile Selected	10 Gallons	1.047	1.015	4.2	14.58	19.9 °L	343	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2020 7:35 PM Notes:
001 Beer	No Profile Selected	19 Litres	1.057	1.016	5.4	38.97	4.98 °L	343	1
Author: angusstroud12 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 1:50 AM Notes:
WEST COAST 2 (LeRoss 12)	No Profile Selected	7 Litres	1.051	1.012	5.11	0	4.72 °L	343	0
Author: joeyle Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.176 Efficiency: 70 Mash Thickness: 3.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2020 10:06 PM Notes:
Black Pale Ale	No Profile Selected	5.5 Gallons	1.083	1.017	8.62	0	24.08 °L	343	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 12:53 AM Notes:
Old Brunswick Eeepa	No Profile Selected	22 Litres	1.063	1.017	6.04	46.29	15.46 °L	343	0
Author: brasseriedegradee Boil Size: 25.1 Litres Boil Time: 62 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BelgianCandySugar Priming Amount: 186 g Creation Date: 7/14/2020 4:34 PM Notes:
Awesome Recipe	No Profile Selected	1900 Litres	12.933	3.871	4.87	0	5.69 °L	343	1
Author: AND1 Boil Size: 2000 Litres Boil Time: 70 Boil Gravity: 12.3 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 8:58 PM Notes:
Cloudwater	No Profile Selected	20.8 Litres	1.091	1.023	9	0	8.22 °L	343	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 9:04 PM Notes:
Organic Good Bodied Good Gentle Hops	No Profile Selected	11 Gallons	1.06	1.012	6.27	40.41	11.56 °L	343	0
Author: Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 9:03 PM Notes:
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