Catharina Sour
|
No Profile Selected |
27 Litres |
1.058 |
1.017 |
5.3 |
0 |
4.39 °L
|
261 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 20 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2020 10:49 AM |
Notes: |
|
GF XPA
|
Alternative Grain Beer
|
21 Litres |
1.054 |
1.014 |
5.33 |
36.16 |
7.6 °L
|
261 |
1 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2023 12:22 AM |
Notes: |
|
MANGO BIG BATCH
|
No Profile Selected |
4.5 Gallons |
1.051 |
1.01 |
5.31 |
18.85 |
6.27 °L
|
261 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2023 5:36 AM |
Notes: ADD FREEZE FRIED MANGO AT HIGH KRAUSEN ALONG WITH .5 OZ CITRA HOPS IN MESH BAG
OR
ADD BOTTLE OF MANGO FLAVOR RIGHT BEFORE BOTTLING |
|
Montano Steam Beer 22
|
California Common
|
11 Gallons |
1.051 |
1.01 |
5.32 |
43.9 |
14.04 °L
|
261 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2022 5:22 PM |
Notes: Brewed October 11, 2022.
Infuse to 150F, hold 40, infuse to 158F hold 20, recirc/lauter. No Whirlfloc. Got 10.5 Gal. Pitched at 62F, one pack yeast for each 5 gal fermenter. Fermented at 62-65F. |
|
Xyz
|
International Pale Lager
|
20.8 Litres |
1.053 |
1.013 |
5.31 |
15.75 |
4.3 °L
|
261 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 75 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/2/2022 3:50 AM |
Notes: |
|
TDB Pale Ale
|
American Pale Ale
|
4.5 Gallons |
1.052 |
1.011 |
5.33 |
34.44 |
3.59 °L
|
261 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2022 8:19 PM |
Notes: |
|
Wheaties
|
American Wheat Beer
|
1 Gallons |
1.047 |
1.007 |
5.33 |
21.06 |
4.12 °L
|
261 |
0 |
|
Author:
|
|
BrewingBaar
|
|
Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2022 6:09 AM |
Notes: |
|
Nut Brown
|
Dark Mild
|
11 Gallons |
1.053 |
1.013 |
5.34 |
11.06 |
26.5 °L
|
261 |
0 |
|
|
Boil
Size: 13.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2022 7:52 AM |
Notes: |
|
2.5 Gal DME
|
No Profile Selected |
2.5 Gallons |
1.05 |
1.01 |
5.36 |
50.8 |
4.38 °L
|
261 |
0 |
|
|
Boil
Size: 2.89 Gallons |
Boil Time: 15 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2021 10:19 PM |
Notes: |
|
Nicks Beamer
|
Czech Amber Lager
|
21 Litres |
1.052 |
1.012 |
5.3 |
24.78 |
12.13 °L
|
261 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2021 9:26 PM |
Notes: |
|
Oatmeal Stout Mileni
|
Oatmeal Stout
|
5.5 Gallons |
1.055 |
1.014 |
5.37 |
27.92 |
41.43 °L
|
261 |
0 |
|
Author:
|
|
Minimalixt
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2018 1:41 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
19 Litres |
1.052 |
1.012 |
5.36 |
39.31 |
9.87 °L
|
261 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2020 8:10 AM |
Notes: |
|
Ghost Stories
|
American Stout
|
35 Gallons |
1.055 |
1.015 |
5.32 |
24.17 |
41.86 °L
|
261 |
0 |
|
|
Boil
Size: 33.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 68 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2020 2:33 AM |
Notes: |
|
Porter
|
Brown Porter
|
4.5 Litres |
1.053 |
1.012 |
5.38 |
45.56 |
29.23 °L
|
261 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 1:28 PM |
Notes: |
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.32 |
18.23 |
3.21 °L
|
261 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2020 4:25 AM |
Notes: |
|
RAW
|
Experimental Beer
|
14 Litres |
1.051 |
1.011 |
5.32 |
24.37 |
6.4 °L
|
261 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 1 |
Boil Gravity: 1.051 |
Efficiency: 58 |
Mash Thickness: 4.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 36 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2020 10:20 PM |
Notes: |
|
Perfect Pale Ale 2020
|
American Pale Ale
|
6 Gallons |
1.054 |
1.014 |
5.32 |
67.88 |
4.58 °L
|
261 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2020 2:01 PM |
Notes: added zest from one lime by mistake. |
|
Wobbly Goblin
|
American IPA
|
5.5 Gallons |
1.052 |
1.012 |
5.38 |
20.74 |
6.18 °L
|
261 |
2 |
|
|
Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 57 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2020 3:13 AM |
Notes: |
|
Lawnmower Beer
|
Blonde Ale
|
23 Litres |
1.056 |
1.016 |
5.34 |
30.7 |
4.84 °L
|
261 |
1 |
|
|
Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 11/15/2019 9:11 AM |
Notes: substituting:
10gm of the 30gms of cascade with 10gm of ahtanum
10gm of mosaic (60min boil) with citra
|
|
Yeast Starter
|
No Profile Selected |
1 Litres |
1.054 |
1.014 |
5.32 |
0 |
5.95 °L
|
261 |
0 |
|
|
Boil
Size: 1 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2019 5:21 AM |
Notes: |
|
|
|