|
Boss Efficiency Test 92%
|
No Profile Selected |
1225 Litres |
15.546 |
3.243 |
6.66 |
0 |
3.21 °L
|
346 |
0 |
|
|
|
| Boil
Size: 1275 Litres |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 92 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 8:23 AM |
| Notes: |
|
|
Kölsch
|
No Profile Selected |
25 Litres |
1.05 |
1.014 |
4.73 |
26.31 |
3.82 °L
|
346 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.46 bar |
Creation
Date: 10/6/2021 11:54 AM |
| Notes: |
|
|
Calypso SMaSH Ale
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.61 |
34.76 |
4.25 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.73 psi |
Creation
Date: 10/4/2021 1:48 PM |
| Notes: |
|
|
Harvey’s Sussex Bitter
|
No Profile Selected |
40 Litres |
1.02 |
1.005 |
1.97 |
48.14 |
5.79 °L
|
346 |
0 |
|
|
|
| Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/22/2021 1:48 PM |
| Notes: |
|
|
Kettle Sour
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.01 |
4.79 |
7.63 |
3.25 °L
|
346 |
4 |
|
|
Author:
|
|
Christopher Brown
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/5/2021 9:29 PM |
| Notes: Boil wort after mashing. Cool between 68 and 95. Pitch Lacto. Wait until pH is 3.2-3.5 then boil and add hops per usual. |
|
|
La Junta
|
No Profile Selected |
44 Litres |
1.064 |
1.012 |
6.8 |
25.14 |
8.04 °L
|
346 |
0 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 9:51 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.069 |
1.017 |
6.76 |
0 |
11.23 °L
|
346 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2021 4:28 AM |
| Notes: |
|
|
Testing For Dryhop/high Krausen
|
No Profile Selected |
5.5 Gallons |
1.057 |
1.057 |
0 |
4.77 |
3.81 °L
|
346 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2021 3:06 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.031 |
1 |
4 |
0 |
1.43 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/16/2021 4:43 AM |
| Notes: |
|
|
Dry Irish Stout
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.019 |
6.77 |
24.82 |
45.44 °L
|
346 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2021 4:19 PM |
| Notes: |
|
|
Well Bred Red - All Grain
|
No Profile Selected |
5 Gallons |
1.052 |
1.015 |
4.84 |
24.37 |
15.42 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/21/2020 6:15 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
180 Gallons |
1.075 |
1.018 |
7.52 |
41.8 |
5.58 °L
|
346 |
0 |
|
|
|
| Boil
Size: 200 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2021 6:07 PM |
| Notes: |
|
|
Hazy IPA
|
No Profile Selected |
1000 Litres |
1.051 |
1.009 |
5.49 |
39.72 |
6.34 °L
|
346 |
0 |
|
|
|
| Boil
Size: 1019.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2020 3:03 AM |
| Notes: |
|
|
Saison
|
No Profile Selected |
5.25 Gallons |
1.043 |
1.004 |
5.05 |
0 |
4.86 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dextrose |
Priming Amount: 7 oz |
Creation
Date: 12/21/2020 5:51 PM |
| Notes: |
|
|
Just Here For The Cans
|
No Profile Selected |
15 Litres |
1.046 |
1.009 |
4.93 |
32.65 |
4.12 °L
|
346 |
0 |
|
|
|
| Boil
Size: 22.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 142.4 g |
Creation
Date: 11/30/2020 8:21 AM |
| Notes: |
|
|
Bere Lager
|
No Profile Selected |
46 Gallons |
1.043 |
1.009 |
4.47 |
22.78 |
6.16 °L
|
346 |
0 |
|
|
|
| Boil
Size: 50 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 61 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2020 9:33 PM |
| Notes: |
|
|
Windmill Pineapple Upsidedown Memescake
|
No Profile Selected |
260 Gallons |
1.076 |
1.027 |
6.5 |
19.51 |
4.21 °L
|
346 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 20 |
Boil Gravity: 1.075 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2020 3:08 PM |
| Notes: |
|
|
Pumpkin Ale
|
No Profile Selected |
20 Litres |
1.051 |
1.01 |
5.37 |
34.54 |
8.51 °L
|
346 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2020 2:10 PM |
Notes: 10minutos para o fim da fervura
2cravos
4g canela
20g gengibre
1g noz-moscada |
|
|
Voss Saison
|
No Profile Selected |
28 Litres |
1.085 |
1.024 |
8.14 |
40.5 |
11.62 °L
|
346 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 42 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2020 1:43 PM |
| Notes: 1.067 og? small beer 1.027--10g ekg+10g tettnang @60?min-- 18g tettnag+18g ekg @ 10min---marina bottom harvest--- !!!!!(crusher le sarrasin next time)!!! |
|
|
Elves After 8
|
No Profile Selected |
10.3 Gallons |
1.091 |
1.028 |
8.26 |
37.31 |
32.19 °L
|
346 |
0 |
|
|
|
| Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2020 11:48 PM |
| Notes: |
|
|
|
|