|
Unsure 1st Concoction
|
No Profile Selected |
15 Litres |
1.043 |
1.007 |
4.7 |
32.89 |
5.3 °L
|
319 |
1 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 100.5 g |
Creation
Date: 7/26/2020 4:26 PM |
| Notes: |
|
|
All American Light Ale
|
American Pale Ale
|
5.5 Gallons |
1.044 |
1.008 |
4.67 |
9.39 |
3.37 °L
|
319 |
24 |
|
|
Author:
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|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2024 8:47 PM |
| Notes: |
|
|
NUTTY MAN BROWN ALE
|
British Brown Ale
|
5 Gallons |
1.047 |
1.012 |
4.63 |
26.29 |
21.98 °L
|
319 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2023 11:51 PM |
| Notes: |
|
|
Presto Pilsner
|
Classic American Pilsner
|
16 Gallons |
1.046 |
1.01 |
4.64 |
20.01 |
4.33 °L
|
319 |
0 |
|
|
|
| Boil
Size: 17.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2023 9:48 AM |
| Notes: |
|
|
Pressure Corny 2
|
No Profile Selected |
19 Litres |
1.05 |
1.015 |
4.6 |
40.09 |
6.16 °L
|
319 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2022 5:01 AM |
Notes: Wednesday 26th
Not great smell or taste after 2 days in fermenter. Dank but not nice dank.
Turned out ok, Good bitterness, not the upfront hops aroma I was hoping for from the keg hopping with Kracanup....? |
|
|
Brut Saaz
|
Bohemian Pilsener
|
5.5 Gallons |
1.035 |
1 |
4.63 |
15.86 |
2.31 °L
|
319 |
2 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.1 psi |
Creation
Date: 6/12/2022 3:40 PM |
| Notes: |
|
|
WIT BEER
|
No Profile Selected |
23 Litres |
1.047 |
1.012 |
4.6 |
15.55 |
49.73 °L
|
319 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2022 5:09 AM |
| Notes: |
|
|
American IPA
|
American IPA
|
5 Gallons |
1.046 |
1.011 |
4.63 |
51.89 |
5.27 °L
|
319 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2021 8:07 PM |
| Notes: American IPA - attempt to clone Bells Two Hearted |
|
|
Kaza 25 Hec Updated 2020
|
No Profile Selected |
2400 Litres |
11.858 |
3.054 |
4.7 |
10.59 |
3.21 °L
|
319 |
0 |
|
|
|
| Boil
Size: 2500 Litres |
Boil Time: 60 |
Boil Gravity: 11.4 |
Efficiency: 87 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/19/2020 3:50 PM |
| Notes: |
|
|
Slow Roll Session IPA
|
American IPA
|
6.25 Gallons |
1.052 |
1.017 |
4.64 |
38.47 |
3.7 °L
|
319 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/29/2020 8:35 PM |
Notes: Whirlfloc @ 10 minutes
Yeast Nutrient @ 10 minutes |
|
|
Bigger British Ale
|
Experimental Beer
|
5 Gallons |
1.047 |
1.011 |
4.61 |
34.53 |
7.89 °L
|
319 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 78 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2018 1:23 AM |
| Notes: |
|
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.045 |
1.009 |
4.7 |
24.61 |
3.73 °L
|
319 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/9/2020 7:19 AM |
| Notes: |
|
|
Is It Porter Or Is It Stout
|
Irish Stout
|
5.5 Gallons |
1.05 |
1.014 |
4.67 |
33.39 |
38.32 °L
|
319 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2019 10:05 PM |
| Notes: |
|
|
Chinese New Year Beer
|
No Profile Selected |
550 Litres |
1.047 |
1.012 |
4.61 |
27.54 |
6.32 °L
|
319 |
1 |
|
|
|
| Boil
Size: 602 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2019 12:17 AM |
| Notes: |
|
|
Castleman Ranch Style Bock
|
International Amber Lager
|
5 Gallons |
1.044 |
1.008 |
4.66 |
17.41 |
12.68 °L
|
319 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 3:13 AM |
| Notes: |
|
|
Galaxy IPA
|
American IPA
|
20 Litres |
1.045 |
1.009 |
4.62 |
33.3 |
4.87 °L
|
319 |
1 |
|
|
|
| Boil
Size: 26.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 4.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 116.6 g |
Creation
Date: 9/22/2019 11:58 PM |
| Notes: |
|
|
Hazy Baby Session IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.05 |
1.014 |
4.64 |
41.44 |
3.76 °L
|
319 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2019 1:09 PM |
| Notes: |
|
|
ADK IPA
|
American IPA
|
13 Gallons |
1.044 |
1.008 |
4.68 |
25.39 |
5.92 °L
|
319 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2019 2:50 PM |
| Notes: |
|
|
Orko
|
Irish Red Ale
|
15 Litres |
1.044 |
1.008 |
4.68 |
18.07 |
14.13 °L
|
319 |
0 |
|
|
|
| Boil
Size: 219.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 8:12 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
10 Litres |
1.047 |
1.012 |
4.62 |
0 |
4.5 °L
|
319 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2019 3:32 PM |
| Notes: |
|
|
|
|