Homebrew Beer Recipes

Page 11129 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Brittish Ale With Chili And Anise (too Bitter)	No Profile Selected	6.91 Litres	1.047	1.009	4.99	68.97	8.66 °L	308	0
Author: Boil Size: 9.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2021 10:45 PM Notes:
Hallertau Blanc	No Profile Selected	155 Gallons	11.498	2.253	4.92	62.56	3.8 °L	308	0
Author: Boil Size: 153.05 Gallons Boil Time: 60 Boil Gravity: 10 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2024 3:42 PM Notes:
Vienna Lager	No Profile Selected	5 Gallons	1.05	1.013	4.95	0	10.94 °L	308	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2023 3:10 PM Notes:
Shorehaven Hefe For NHC 2023	Weissbier	59 Litres	1.05	1.013	4.93	0	3.97 °L	308	0
Author: SeanClinton Boil Size: 67 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 81 Mash Thickness: 3.51 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 2/28/2023 12:03 AM Notes: Mashed 1.063 and sparged down to 1.055, after boil was 1.063, and added water to 1.050 and total 59L
One Eyed Spring Cream	Cream Ale	12.5 Gallons	1.047	1.01	4.92	33.61	5.71 °L	308	1
Author: Willie P Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 4:17 PM Notes:
Hard Seltzer	No Profile Selected	93 Gallons	1.038	1	4.98	0	0.87 °L	308	0
Author: Laurel Canyon Brewing Boil Size: 94 Gallons Boil Time: 10 Boil Gravity: 1.038 Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2023 3:17 PM Notes:
Weiss One 12/4/22	Weissbier	11 Gallons	1.051	1.013	4.99	9.76	4.64 °L	308	1
Author: Airtec Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 11/30/2022 3:12 AM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.049	1.011	4.98	14.02	3.74 °L	308	0
Author: Latin Speedster Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 24.11 psi Creation Date: 4/15/2022 10:52 AM Notes:
Cashmere Pale Ale	American Pale Ale	3.5 Gallons	1.051	1.014	4.93	41	9.82 °L	308	0
Author: Applegate Brewery Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 1/27/2022 12:10 AM Notes:
Test	American Pale Ale	20.8 Litres	1.051	1.013	5	0	4.75 °L	308	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2021 12:40 PM Notes:
HopHands Clone	American IPA	5.25 Gallons	1.05	1.012	4.95	49.77	3.66 °L	308	0
Author: Brian Beaulieu Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 7:17 PM Notes:
Dunkel	Munich Dunkel	5.5 Gallons	1.05	1.012	5.01	23.39	21.4 °L	308	0
Author: badbadmojo Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 7:30 PM Notes:
Late In The Saison	Belgian Pale Ale	5.5 Gallons	1.049	1.011	4.99	23.54	3.44 °L	308	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 7:06 AM Notes:
Ed Wort’s Haus Pale Ale	Blonde Ale	12 Gallons	1.048	1.01	4.95	30.91	4.49 °L	308	0
Author: Peter C Boil Size: 9.4 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 7/28/2020 11:34 AM Notes:
Slip Bot Pale Ale	American Pale Ale	23 Litres	1.049	1.011	4.98	30.24	8.62 °L	308	0
Author: sirus Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 69.7 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 1:41 PM Notes:
Lemondrop Kolsch	Kölsch	5 Gallons	1.05	1.012	5	23.89	8.37 °L	308	0
Author: DCP Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.7 oz Creation Date: 3/10/2020 4:17 AM Notes:
Pumpkin (Kautz Haus)	No Profile Selected	5 Gallons	1.045	1.007	4.96	20	28.45 °L	308	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2019 3:25 AM Notes: Cook Pumpkin @ 350 for 30 Minutes or until reaches 160 degrees Strike Water 170 Degrees Mash in 156 degrees for 60 minutes Fly sparge w/ 178-180 degree water at a rate of 6 minutes per gallon Brown Sugar added at 60 minutes Pre Boil OG = 1.034 OG = 1.061
Awesome Recipe	American Wheat Beer	10 Gallons	1.051	1.013	5.02	0	50 °L	308	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 11:43 AM Notes:
Cream Ale	Cream Ale	5.5 Gallons	1.047	1.009	4.99	20	4.2 °L	308	0
Author: Aje1967 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: 4.2 ounces Creation Date: 5/27/2019 8:17 PM Notes:
Picnic Ale	Blonde Ale	5.5 Gallons	1.051	1.014	4.97	17.65	7.22 °L	308	2
Author: rmkolany Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2018 6:59 PM Notes:
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