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WIT BEER

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 144 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)

Created: Saturday June 4th 2022

Original Gravity:

1.047

Final Gravity:

1.012

ABV (standard):

4.6%

IBU (tinseth):

15.6

SRM (morey):

49.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	American - Caramel / Crystal 150L3 kg Caramel / Crystal 150L	33	150	58.3%
0.35 kg	German - Acidulated Malt0.35 kg Acidulated Malt	27	3.4	6.8%
0.80 kg	Simpsons - Wheat Malt0.8 kg Wheat Malt	36.576	2.8	15.5%
0.50 kg	Flaked Oats0.5 kg Flaked Oats	33	2.2	9.7%
0.30 kg	Joe White - Vienna Malt0.3 kg Vienna Malt	35.9	3.37	5.8%
0.20 kg	Weyermann - Carahell0.2 kg Carahell	34	10	3.9%
5.15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Hallertau Mittelfruh28 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	12.52	73.7%
10 g	Cascade10 g Cascade Hops	Pellet	7	Boil	10 min	3.03	26.3%
38 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Hallertau Mittelfruh (Pellet)	12.52	73.7%
10 g	Cascade (Pellet) 10 g Cascade (Pellet) Hops	3.03	26.3%
38 g / $ 0.00

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

188

Views

Brews

Public: Yup, Shared
Last Updated: 2022-06-04 06:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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