Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
V’s Coffee Milk Stout	Sweet Stout	115 Gallons	1.048	1.014	4.45	19.16	31.29 °L	269	0
Author: Samwhois75 Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 76 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2020 9:48 PM Notes:
Tater	British Strong Ale	2.5 Gallons	1.064	1.009	7.15	34.93	9.19 °L	269	0
Author: BackBoneBrew Boil Size: 4.41 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2024 8:27 PM Notes:
Irish Red 1	Irish Red Ale	20 Litres	1.041	1.007	4.49	40.14	11.69 °L	269	0
Author: Krit666 Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2024 9:19 AM Notes:
Irish Red	Irish Red Ale	10 Litres	1.046	1.011	4.66	21.64	13.2 °L	269	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.63 bar Creation Date: 11/10/2023 9:07 AM Notes:
English Porter	English Porter	5 Gallons	1.05	1.012	4.91	28.81	23.96 °L	269	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 7:45 PM Notes:
British Golden Ale OL-IN 2023	British Golden Ale	95 Litres	1.043	1.011	4.23	0	2.59 °L	269	0
Author: Brane Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 9:33 AM Notes:
Abuela - Agua De Fuego 3	British Brown Ale	55 Litres	1.04	1.008	4.26	17.78	21.77 °L	269	0
Author: Chakana Boil Size: 60.68 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2022 3:35 AM Notes:
Home Boy Mild	Dark Mild	23.5 Litres	1.036	1.007	3.85	18.89	26.49 °L	269	0
Author: Scrattajack Boil Size: 28.92 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 8:26 AM Notes:
Black Gregorio	Sweet Stout	12 Litres	1.048	1.012	4.76	34.09	50 °L	269	0
Author: Boil Size: 17.82 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2022 9:30 PM Notes:
Summer Hop	British Brown Ale	5 Gallons	1.044	1.011	4.32	5.93	16.08 °L	269	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 7:50 PM Notes:
Scottish	Scottish Heavy	44 Litres	1.037	1.011	3.51	19.94	14.12 °L	269	0
Author: nicopanunzio Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 82 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 6:10 PM Notes:
CABALLO COLORADO	Scottish Export	500 Litres	1.052	1.01	5.48	32.48	20.53 °L	269	0
Author: JorgevonMenzel Boil Size: 510 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2020 4:16 PM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.03	1.007	2.93	0	2.12 °L	269	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 2:13 PM Notes:
BROWN ALE	Dark Mild	18 Litres	1.028	1.007	2.77	0	15.46 °L	269	0
Author: André Rinnert Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.02 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 3:33 PM Notes:
Irish Red	Irish Red Ale	1 Gallons	1.07	1.018	6.94	23.1	9.82 °L	269	0
Author: Greglombardi70 Boil Size: 1.3 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 3 tbsp Creation Date: 6/30/2019 6:28 PM Notes:
Red Ale	Irish Red Ale	140 Litres	12.046	2.991	4.84	24.95	12.4 °L	269	1
Author: rics3n1 Boil Size: 152 Litres Boil Time: 60 Boil Gravity: 11.1 Efficiency: 80 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 2:04 PM Notes:
Lote4	British Brown Ale	12 Litres	1.052	1.013	5.03	25.46	19.6 °L	269	0
Author: Dpobo Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: Azucar Priming Amount: 84 Creation Date: 2/17/2019 11:33 PM Notes:
Breakfast Stout	Oatmeal Stout	10 Gallons	1.054	1.012	5.67	38.63	34.7 °L	269	0
Author: FetchBrewer Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 2:28 AM Notes: Oatmeal Breakfast Stout
Irish Red Ale	Irish Red Ale	5.5 Gallons	1.029	1.007	2.82	26.22	14.15 °L	269	0
Author: Woodchuck4697 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 71 ° F Priming Method: Priming sugar Priming Amount: 4.00 Creation Date: 9/10/2018 11:49 PM Notes:
Black 4	Irish Extra Stout	29 Litres	1.049	1.012	4.88	44.91	30.3 °L	269	0
Author: Olly Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 11:58 AM Notes: 2 packs yeast, rehydrated 20 C for 5 days, SG = 1049 22 C for 5 days, FG = 0.3 C for 4 days
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