Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Best Bitter V1	Best Bitter	1 Gallons	1.046	1.01	4.7	28.77	6.28 °L	325	0
Author: PatGP Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 0.1 oz Creation Date: 4/24/2020 1:27 PM Notes:
Paulbar V2	Dark Mild	25 Litres	1.048	1.012	4.69	58.5	19.9 °L	325	0
Author: PaulWilliams1978 Boil Size: 36.68 Litres Boil Time: 120 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 8/14/2023 12:15 PM Notes:
Kolsch '23	Kölsch	119 Gallons	1.047	1.011	4.71	25.49	2.91 °L	325	0
Author: plank Boil Size: 130 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 92 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2023 7:38 PM Notes:
Bakerloo Brown	British Brown Ale	93 Gallons	1.048	1.012	4.68	25.29	15.92 °L	325	0
Author: Hop Yard Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2023 10:39 AM Notes:
Farmhouse	Saison	120 Litres	1.04	1.004	4.68	25.52	3.08 °L	325	0
Author: Clemmont Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2023 12:28 AM Notes:
Autumn Pale	No Profile Selected	23 Litres	1.046	1.01	4.67	39.04	4.99 °L	325	0
Author: DaveyH Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 76 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2021 12:01 PM Notes:
La More	Czech Dark Lager	20 Litres	1.048	1.013	4.67	29.47	22.3 °L	325	0
Author: JuanMendoza Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2021 4:36 AM Notes:
Santos Weisse	Weissbier	5.5 Gallons	1.048	1.012	4.7	12.94	3.37 °L	325	0
Author: NeighborSantos Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.72 psi Creation Date: 2/18/2021 10:15 PM Notes:
Pilsener V2	German Pils	5.5 Gallons	1.047	1.011	4.73	38.89	2.98 °L	325	0
Author: weakvitalsigns Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2020 1:30 AM Notes: 133 -> 145 -> 162 -> decoction -> 170 -> sparge
NBK - Dry Irish	Irish Stout	5 Gallons	1.045	1.009	4.68	41.35	38.75 °L	325	1
Author: DreadBeard Boil Size: 6.31 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 10:03 PM Notes:
Hefegrinder	American Wheat Beer	5.5 Gallons	1.047	1.012	4.66	16.98	4.33 °L	325	0
Author: Cashgrinder Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: 6.53 Creation Date: 7/21/2017 11:57 PM Notes: I tried dry hopping this with 1oz of citra to add the citrus flavor as it is common to add citrus fruit... was not good. had to condition longer to kill the citrus flavor
Profundidades	American Pale Ale	6 Gallons	1.046	1.01	4.72	0	5.59 °L	325	0
Author: Quique Torres Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 4/21/2020 3:26 PM Notes: Depths of Despair - Nahthan OG 1.046, 30IBU 48% Viking 2-row 40% Rahr 2-row 4% C55 4% Carafoam 4% oats Mash at 156F Kettle - Nelson, Southern Cross, Mosaic, Simcoe DH - Mosaic, Simcoe, Citra; pellets and cryo US-05 at 65F
Macrale	Cream Ale	28 Litres	1.044	1.008	4.68	17.63	4.32 °L	325	0
Author: coimbra Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2020 12:50 PM Notes:
Moose Brown Ale	American Brown Ale	5 Gallons	1.048	1.012	4.7	42.02	14.63 °L	325	0
Author: The Dugout Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2019 2:55 PM Notes:
Ambor	American Amber Ale	475 Litres	1.047	1.012	4.67	39.17	21.49 °L	325	0
Author: Boil Size: 490 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2019 2:56 PM Notes:
Beersmith Wit Clone	Witbier	5.5 Gallons	1.047	1.011	4.68	14.91	3.95 °L	325	0
Author: Agent Smith Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 2:53 PM Notes: .75 oz. Cracked Coriander - 5 min until end of boil .75 oz. Orange Peel (Bitter Curcao) - 5 min until end of boil
Awesome Recipe	American Light Lager	50 Litres	1.046	1.011	4.66	0	4.66 °L	325	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.209 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 4:10 PM Notes:
You Run You Die	British Brown Ale	5.5 Gallons	1.047	1.011	4.68	15.47	16.94 °L	325	0
Author: Snoppyquop Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: Keg with 12.54 PSI Creation Date: 4/7/2019 1:06 AM Notes:
Gose	Berliner Weisse	15 Litres	1.043	1.007	4.69	7.87	3.19 °L	325	2
Author: Pepe Lee Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2019 2:46 PM Notes:
Mini Amber	American Amber Ale	20.8 Litres	1.045	1.008	4.74	35.84	9.55 °L	325	2
Author: TheBuddster Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2018 4:25 AM Notes:
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