Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pals Have Virtual Fun	American Wheat Beer	5.5 Gallons	1.058	1.015	5.62	57.96	5.94 °L	304	1
Author: wmc0005 Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/27/2020 3:56 PM Notes: Developed using Michael Tonsmire's Hoppy American Wheat recipe (Modern Times Fortunate Islands). Sticking with the 1.75 qt./lb. mash thickness. Hovering around 100% conversion efficiency with this thickness and BIAB dunk sparge. **GOOD PEOPLE INGREDIENTS!** Maltsters: Rahr Wheat Rahr 2-row Weyermann CaraAmber Hops: Yakima Valley Hops
RO-AOP	American Porter	11 Gallons	1.056	1.013	5.63	31.41	28.55 °L	304	0
Author: Airhan Boil Size: 12.69 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 11.66 psi Creation Date: 2/9/2024 9:48 PM Notes:
Feb 23 Pale	American Pale Ale	4.5 Litres	1.052	1.009	5.68	84.9	26.36 °L	304	0
Author: sarahric Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 34.5 g Creation Date: 2/5/2023 1:45 AM Notes:
American Brown - Nationals	American Brown Ale	23 Litres	1.056	1.013	5.63	26.36	25.08 °L	304	1
Author: Boil Size: 29.72 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 2:13 AM Notes:
Waitzenbier	Weissbier	21 Litres	1.05	1.007	5.66	12.44	3.38 °L	304	0
Author: coimbra Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2021 6:26 AM Notes:
CLUSTER BELGIAN	Belgian Pale Ale	6000 Litres	1.056	1.013	5.69	0	5.2 °L	304	0
Author: arriaca Boil Size: 3000 Litres Boil Time: 60 Boil Gravity: 1.113 Efficiency: 80 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 4:20 PM Notes:
Brindabella Black IPA	Specialty IPA: Black IPA	20 Litres	1.058	1.015	5.66	78.38	33.96 °L	304	0
Author: Canadia Boil Size: 27.75 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 4:42 AM Notes:
Sabro Juice Prop	No Profile Selected	240 Gallons	14.035	3.636	5.61	0	3.79 °L	304	0
Author: lostcook Boil Size: 265 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2021 10:39 PM Notes:
Merry Men	American Pale Ale	11 Gallons	1.057	1.014	5.62	21.43	6.02 °L	304	0
Author: hippy Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2020 10:47 PM Notes:
Hefeweizen II	Weissbier	5.25 Gallons	1.057	1.014	5.64	11.29	5.63 °L	304	0
Author: kerry.armes@gmail.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 16.47 psi Creation Date: 9/2/2020 3:03 PM Notes:
Take One On The Chinook	English IPA	5.25 Gallons	1.054	1.011	5.67	50.58	12.02 °L	304	2
Author: AmeriToon Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2016 6:55 PM Notes:
10 Gal SPLIT	No Profile Selected	6 Gallons	1.054	1.011	5.63	75.2	4.21 °L	304	0
Author: ZestyPellicleBrewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 8:06 PM Notes:
Spicey Porter?	Brown Porter	5.5 Gallons	1.058	1.014	5.7	27.61	21.25 °L	304	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 3:12 PM Notes:
Poppin Pils	German Pilsner (Pils)	11 Gallons	1.052	1.009	5.66	36.91	4.87 °L	304	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2019 7:31 PM Notes:
Blueberry Saison	Saison	5.5 Gallons	1.054	1.011	5.7	20.75	5.55 °L	304	1
Author: JgMantilla Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2019 5:42 PM Notes:
West Coast Pale Ale	American Pale Ale	21 Litres	1.056	1.013	5.65	0	4.58 °L	304	0
Author: Corey Harrison Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3.64 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2019 9:16 AM Notes:
DB NA Hoppy Beer	American Light Lager	80 Gallons	1.058	1.014	5.69	10.51	7.26 °L	304	0
Author: Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 9:39 PM Notes:
Helles	American Light Lager	25 Litres	1.05	1.007	5.66	16.27	6.06 °L	304	0
Author: Botnen Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 7:41 PM Notes:
Amber Ale	American Amber Ale	9 Gallons	1.055	1.013	5.63	46.67	10.21 °L	304	0
Author: Melvin Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 3:35 PM Notes:
LTFD Oat Stout	Oatmeal Stout	40 Litres	1.057	1.014	5.62	29.63	43.02 °L	304	0
Author: André Castro Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 9:21 PM Notes:
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