Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pops Black Side	Specialty IPA: Black IPA	22 Litres	1.055	1.012	5.7	66.88	30.08 °L	341	1
Author: Papini Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 5/18/2020 4:18 PM Notes: Carafa III 30 min Mash Primary Fermentation for 7 days at 22°C. Keep the secondary fermentation for 2 weeks at 2°C. Dry Hop 5 days - 50 g Mosaic
Han Solo Shot First	Imperial Stout	20 Litres	1.082	1.019	8.92	145.35	50 °L	341	0
Author: The Brown Owl Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2024 5:26 PM Notes: BF IBU's = 141 Recipe = 64 SMPH = 60+
SMaSH IPA (La BAdi)	American IPA	5.5 Gallons	1.066	1.016	6.49	60.2	4.24 °L	341	0
Author: sarenas12 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/22/2023 3:06 AM Notes:
IPA - Spring 2022	American IPA	5.2 Gallons	1.063	1.015	6.3	66.29	4.04 °L	341	0
Author: Hannah Williams Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 4.2 oz Creation Date: 4/14/2022 5:44 PM Notes:
DAVIDS XPA HOP NATION	American IPA	21.33 Litres	1.051	1.009	5.59	41.21	3.68 °L	341	0
Author: zelly Boil Size: 27.35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2022 3:03 AM Notes:
Kvest Coast	American IPA	21 Litres	1.057	1.011	6.01	17.11	4.08 °L	341	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2021 5:51 PM Notes:
New Year IPA	American IPA	5.5 Gallons	1.07	1.004	8.57	38.71	4.31 °L	341	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 4:50 PM Notes:
HAZY RIPA	Specialty IPA: Red IPA	5 Litres	1.06	1.01	6.55	59.29	8.92 °L	341	1
Author: ZML Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 43 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 6:54 PM Notes:
All Together - IPA	American IPA	5.5 Gallons	1.064	1.017	6.19	68.32	4.78 °L	341	1
Author: ktdumont Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2020 6:18 PM Notes:
The Bank	American IPA	21 Litres	1.065	1.012	6.96	105.57	5.3 °L	341	3
Author: Farrell Styers Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 8:28 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.076	1.022	7.17	47.37	5.04 °L	341	0
Author: BrookeB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: Dextrose Priming Amount: 3/4 cup Creation Date: 7/16/2018 2:57 PM Notes: Brew date 7/27/18
Imperial Stout	Imperial Stout	5.5 Gallons	1.1	1.022	10.3	21.67	50 °L	341	0
Author: MaxwellB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 4/27/2020 8:41 PM Notes:
Vic Secret Galaxy Ipa	American IPA	12 Litres	1.063	1.016	6.17	0	4.53 °L	341	0
Author: Boil Size: 18.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2020 1:54 PM Notes:
AG#41 JW Rye IPA	Specialty IPA: Rye IPA	21 Litres	1.057	1.013	5.74	48.87	10.78 °L	341	0
Author: Matt76 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 7:51 AM Notes:
SMASH Mouth	American IPA	1 Gallons	1.049	1.009	5.21	0	11.65 °L	341	0
Author: bourboneering Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 2/7/2020 4:45 PM Notes:
Fire Arrow	Specialty IPA: Belgian IPA	5.5 Gallons	1.061	1.015	5.97	0	6.12 °L	341	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2020 2:15 AM Notes:
Porter/Stout Trial #1	Imperial Stout	1 Gallons	1.076	1.019	7.5	29.59	50 °L	341	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 8:56 PM Notes:
Unicorn Of The Sea	Imperial Stout	1.25 Gallons	1.104	1.025	10.42	57.03	50 °L	341	0
Author: Djjolt Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 2:54 AM Notes:
Clearing The Haze	American IPA	5.5 Gallons	1.062	1.016	6.14	68.68	3.89 °L	341	1
Author: tgilligan11 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 6:35 AM Notes:
Imperial Stout	Imperial Stout	19 Litres	1.083	1.02	8.31	60.33	44.62 °L	341	0
Author: Albert Tea Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 47 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 12:56 PM Notes:
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