Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
MOSAIC IPA	American IPA	3.7 Litres	1.069	1.013	7.37	69.85	6.03 °L	354	0
Author: ivanmty86 Boil Size: 8.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 0.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: Honey Priming Amount: 18 g Creation Date: 4/6/2020 5:47 PM Notes:
East Of Eden	Double IPA	5.5 Gallons	1.07	1.013	7.43	85.43	7.45 °L	354	0
Author: Kevin Pyle Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 7:21 PM Notes:
Carafa Special Donker	Imperial Stout	6 Litres	1.081	1.024	7.4	87.76	39.58 °L	354	1
Author: Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2022 10:34 PM Notes:
Chcolate Doppelbock	Doppelbock	900 Litres	1.077	1.019	7.55	16.64	33.93 °L	354	0
Author: Boil Size: 1050 Litres Boil Time: 70 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 8:26 AM Notes:
Neipa	Specialty IPA: New England IPA	6 Gallons	1.078	1.019	7.65	56.79	4.74 °L	354	0
Author: Good Genes Brewing Company Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/30/2021 8:08 PM Notes:
Overseas Stout	Foreign Extra Stout	5.5 Gallons	1.066	1.01	7.34	49.97	37.49 °L	354	0
Author: Dr. Dill Boil Size: 6.75 Gallons Boil Time: 75 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 1.67 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2021 3:35 AM Notes:
바이젠복	Weizenbock	20 Litres	1.078	1.02	7.62	23.78	5.58 °L	354	0
Author: Sebek1 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2020 4:01 AM Notes:
Extra IPA With Yakima Chief Idaho 7 Hops	American IPA	5.25 Gallons	1.076	1.018	7.62	89.86	9.2 °L	354	0
Author: easypickin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 4:16 PM Notes: The Brewer's Best recipe says IBUs are 57-58 and Brewer's Friend has 89.86. I hope this thing is drinkable!
Belgian Tripel	Belgian Tripel	1000 Litres	1.074	1.015	7.68	21.97	6.55 °L	354	0
Author: KMcQ Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 8:55 PM Notes:
Kønners Kveik IPA	English IPA	22 Litres	1.072	1.015	7.52	64.66	5.16 °L	354	0
Author: John Abrahamsen Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/1/2020 12:17 PM Notes:
Where Mount	American IPA	20 Litres	1.072	1.016	7.44	76.96	6.5 °L	354	0
Author: Xabey Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2018 2:30 PM Notes: Whirlpool @ 82°C - 15 min Mix the dry hops and divide into three equal portions. The first portion gets added after two days of active fermentation. The second portion gets added at the end of fermentation. The third portion gets added three days after fermentation ends. Allow each dry hop addition to be in contact with the beer for two to three days, then remove.
Prova	Belgian Pale Ale	1 Litres	1.073	1.017	7.38	0	5.35 °L	354	0
Author: Corrado Fiorentini Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 11:19 AM Notes:
FiftyFifty NEIPA	Specialty IPA: New England IPA	5.5 Litres	1.078	1.021	7.46	42.04	5.38 °L	354	1
Author: Boil Size: 9.12 Litres Boil Time: 30 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 10:25 AM Notes:
Yuzu Creama	North German Altbier	40 Gallons	1.074	1.017	7.38	19.54	5.37 °L	354	0
Author: Nacham Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 3:15 AM Notes:
Oktoberfest	Märzen	5.5 Gallons	1.069	1.012	7.53	23.11	8.79 °L	354	1
Author: Freeform Aleworks Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 13.9 psi Creation Date: 10/6/2019 9:46 PM Notes: 50/45.7/2.2/1.1/1.1 on grain bill without rice hulls. Subbed victory in for biscuit.
Everything Wrong With Beer Today	No Profile Selected	5.5 Gallons	1.071	1.015	7.4	13.18	3.6 °L	354	0
Author: pmgr33r Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 10:53 PM Notes:
Myopic Haze	Specialty IPA: New England IPA	5.5 Gallons	1.081	1.025	7.37	50.98	6.99 °L	354	0
Author: Frosty Weasel Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/28/2019 6:21 PM Notes:
Belgian Dubbel	Belgian Dubbel	15 Litres	1.084	1.025	7.68	34.64	17.9 °L	354	0
Author: MarcioM Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 9:26 PM Notes: In same months of rest, this recipe turn wonderful
Awesome Recipe	American Light Lager	21 Litres	1.077	1.019	7.6	0	6.66 °L	354	0
Author: smac440 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 7:02 PM Notes:
NE IPA - CUZ Clone	Specialty IPA: New England IPA	2.5 Gallons	1.08	1.022	7.68	134.47	7.13 °L	354	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 3:46 PM Notes:
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