Homebrew Beer Recipes

Page 11071 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Coffee Porter	Brown Porter	550 Litres	1.055	1.014	5.44	0	24.4 °L	352	0
Author: RKi Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 9:59 AM Notes:
Guldkrokens Munich Helles	Munich Helles	35 Litres	1.05	1.009	5.42	16.52	3.64 °L	352	0
Author: Erik.R Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/2/2024 3:16 PM Notes:
Twin Screws Golden Ale	Golden Ale	5.5 Gallons	1.05	1.008	5.44	19.7	14.86 °L	352	0
Author: Mike Henry Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/22/2023 11:46 PM Notes: Steinbarts grains: 4.5 lbs 2-row #512 1 lb White wheat #730 Flaked barley #535 4.5 lbs Maris Otter #616 Dry hop with cascade and centennial
NZ CKFTP	International Pale Lager	4 Gallons	1.049	1.008	5.46	18.64	3.06 °L	352	0
Author: phams16 Boil Size: 5.7 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 53.6 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2021 7:37 PM Notes: Pressure Ferment @10PSI for 10 Days
Awesome Recipe	No Profile Selected	13 Litres	1.055	1.013	5.45	45.73	5.99 °L	352	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2021 4:57 PM Notes:
Englis Porter Chocolate	English Porter	20 Litres	1.059	1.018	5.44	16.52	28.41 °L	352	0
Author: Boil Size: 25.5 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 135.3 g Creation Date: 4/15/2021 9:37 PM Notes:
Oatmeal	Oatmeal Stout	5.5 Gallons	1.062	1.021	5.44	24.05	38.13 °L	352	1
Author: okBrews Boil Size: 6.69 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/3/2021 6:15 PM Notes:
Mango Sour	Weissbier	10 Litres	1.055	1.014	5.42	0	4.88 °L	352	0
Author: Boil Size: 10 Litres Boil Time: 10 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 8:06 AM Notes: Add mango when bring to the boil for 5-10mins
Hefeweizen	Weissbier	5.25 Gallons	1.053	1.011	5.47	14.76	4.06 °L	352	1
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 8/17/2020 6:52 PM Notes:
Gers3	No Profile Selected	21 Litres	1.054	1.012	5.46	24.82	10.4 °L	352	1
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2020 9:47 PM Notes:
Heady Tapper	American Light Lager	6 Gallons	1.056	1.014	5.46	0	3.99 °L	352	1
Author: MFer Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2017 12:11 AM Notes:
Jeni 2020	No Profile Selected	5.5 Gallons	1.052	1.01	5.46	32.87	6.01 °L	352	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 9:58 PM Notes:
Awesome Recipe	Cream Ale	30 Litres	1.055	1.014	5.43	0	4.44 °L	352	0
Author: joão paulo araujo pereira Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 2:12 PM Notes:
GC#82	American Amber Ale	21 Litres	1.057	1.016	5.43	0.98	8.15 °L	352	0
Author: 54Chubby Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2019 2:09 AM Notes:
Classic Saison	Saison	6.5 Gallons	1.055	1.014	5.45	20.74	6.16 °L	352	0
Author: Thirsty Panda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2019 3:50 AM Notes:
Doble Raspberry Vainilla Smoothie	American Pale Ale	20 Litres	1.049	1.008	5.47	58.07	3.2 °L	352	0
Author: tomasandreatta Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 5:40 PM Notes:
Citra Cascade Warrior IPA	American IPA	4.5 Gallons	1.057	1.016	5.42	58.45	5.97 °L	352	0
Author: Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2018 3:29 PM Notes:
Jung	American Pale Ale	900 Litres	1.051	1.01	5.44	49.69	5.2 °L	352	0
Author: Jong Bosch Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2018 11:58 AM Notes:
NEOWISE	American IPA	5.25 Gallons	1.053	1.011	5.45	71.3	5.33 °L	352	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 91 Mash Thickness: 1.78 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 61 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2018 2:54 AM Notes:
South American Wheat	American Wheat Beer	18 Litres	1.051	1.01	5.44	29.06	4.01 °L	352	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2018 4:43 PM Notes:
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