Belgian Pale Ale
|
Belgian Pale Ale
|
21 Litres |
1.049 |
1.007 |
5.5 |
24.02 |
4.04 °L
|
267 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2020 7:45 AM |
Notes: |
|
Kudan Amber Ale
|
American Amber Ale
|
1000 Litres |
1.054 |
1.013 |
5.5 |
33.25 |
14.46 °L
|
267 |
0 |
|
|
Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 9:04 PM |
Notes: |
|
Marzen
|
Märzen
|
58.5 Litres |
12.106 |
1.858 |
5.53 |
22.8 |
10.85 °L
|
267 |
0 |
|
|
Boil
Size: 71 Litres |
Boil Time: 90 |
Boil Gravity: 10 |
Efficiency: 77 |
Mash Thickness: 5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: dme |
Priming Amount: 615.5 g |
Creation
Date: 2/22/2023 3:18 AM |
Notes: |
|
Frogs Breath Coffee
|
English Porter
|
5.5 Gallons |
1.052 |
1.011 |
5.48 |
26.25 |
31.74 °L
|
267 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 3.4 oz |
Creation
Date: 9/10/2022 8:03 PM |
Notes: |
|
Honey Ale
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.012 |
5.47 |
39.16 |
5.63 °L
|
267 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2022 3:04 AM |
Notes: |
|
BREXIT RETURNS!!
|
Specialty IPA: New England IPA
|
24 Litres |
1.054 |
1.012 |
5.53 |
48.86 |
4.93 °L
|
267 |
0 |
|
|
Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 3/23/2022 3:04 PM |
Notes: |
|
Wee Angus Amber
|
No Profile Selected |
5 Gallons |
1.056 |
1.014 |
5.53 |
40.64 |
12.49 °L
|
267 |
1 |
|
|
Boil
Size: 6.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2022 9:44 PM |
Notes: |
|
G-free IPA
|
No Profile Selected |
930 Gallons |
1.056 |
1.014 |
5.49 |
0 |
2.73 °L
|
267 |
0 |
|
|
Boil
Size: 940 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2021 6:51 PM |
Notes: |
|
Export Porter
|
Brown Porter
|
23 Litres |
1.056 |
1.014 |
5.49 |
50.54 |
43.39 °L
|
267 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2021 7:22 PM |
Notes: |
|
Kaerastout
|
Oatmeal Stout
|
23 Litres |
1.056 |
1.014 |
5.53 |
50.31 |
34.91 °L
|
267 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 9:08 AM |
Notes: |
|
Bay Ülgen IPA
|
American IPA
|
21 Litres |
1.052 |
1.01 |
5.51 |
53.24 |
7.06 °L
|
267 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 63 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2018 12:59 PM |
Notes: |
|
Belgian IPA
|
Specialty IPA: Belgian IPA
|
5 Gallons |
1.052 |
1.01 |
5.54 |
61.97 |
3.59 °L
|
267 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 5:37 PM |
Notes: |
|
Italian Ale
|
No Profile Selected |
10 Gallons |
1.056 |
1.014 |
5.5 |
49.4 |
5.09 °L
|
267 |
0 |
|
|
Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/25/2020 10:49 PM |
Notes: |
|
First Honey Brown
|
American Brown Ale
|
5 Gallons |
1.051 |
1.009 |
5.51 |
31.39 |
16.39 °L
|
267 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: dextrose |
Priming Amount: 4.9 oz |
Creation
Date: 4/28/2020 1:26 AM |
Notes: Try with 1 lb more honey malt and 1 lb less 2-row next time. |
|
German Pils
|
International Pale Lager
|
217 Gallons |
1.055 |
1.013 |
5.52 |
45.06 |
4.05 °L
|
267 |
0 |
|
|
Boil
Size: 218.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2020 3:50 AM |
Notes: |
|
Dunkelweizen
|
Dunkles Weissbier
|
7 Gallons |
1.055 |
1.013 |
5.54 |
17.04 |
19.02 °L
|
267 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2019 9:42 PM |
Notes: |
|
Pirates First Love
|
American Pale Ale
|
11 Gallons |
1.052 |
1.01 |
5.54 |
39.78 |
7.12 °L
|
267 |
0 |
|
|
Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 5:50 PM |
Notes: |
|
Kjelsås Lagern
|
Light American Lager
|
50 Litres |
1.052 |
1.009 |
5.54 |
32.13 |
3.88 °L
|
267 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2019 8:44 AM |
Notes: |
|
First Time Ale
|
Extra Special/Strong Bitter (ESB)
|
20.8 Litres |
1.056 |
1.014 |
5.53 |
13.21 |
8.59 °L
|
267 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 2:17 PM |
Notes: |
|
IPA #0002
|
American IPA
|
10 Litres |
1.042 |
1.008 |
5.5 |
60.65 |
0.93 °L
|
267 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 100 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 68.4 g |
Creation
Date: 4/7/2018 11:15 PM |
Notes: |
|
|
|