Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Brewer's Gold20 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
60 min |
21.02 |
22.2% |
|
20 g |
Brewer's Gold20 g Brewer's Gold Hops |
|
Pellet |
8 |
Boil
|
7 min |
5.02 |
22.2% |
|
50 g |
Brewer's Gold50 g Brewer's Gold Hops |
|
Leaf/Whole |
9 |
Dry Hop
|
3 days |
|
55.6% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Strike |
71 °C |
67 °C |
60 min |
|
6 L |
|
Sparge |
22 °C |
22 °C |
10 min |
Starting Mash Thickness:
4.8 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: sucrose
Amount: 146.1 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Pale ale" Blonde Ale beer recipe by Brewer #355128. All Grain, ABV 5.3%, IBU 26.04, SRM 4.52, Fermentables: (Pale Ale, Carapils, Melanoidin, Vienna Malt) Hops: (Brewer's Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-22 20:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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