Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
XX_Bitterish	Belgian Tripel	9 Litres	1.073	1.019	7.08	46.19	7.17 °L	340	0
Author: thiemoseys Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 132.7 g Creation Date: 12/11/2019 2:29 PM Notes:
West Coast	American IPA	120 Litres	1.065	1.011	7.12	62.82	7.31 °L	340	0
Author: Boil Size: 145 Litres Boil Time: 70 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 9:25 PM Notes:
Brazilian HAZE	Specialty IPA: New England IPA	43 Litres	1.072	1.018	7.11	37.43	5.2 °L	340	0
Author: Colab Beer Friends Boil Size: 55.9 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2024 9:35 PM Notes:
SESSION IPA	American IPA	270 Litres	1.067	1.013	7.1	54.77	4.62 °L	340	0
Author: Boil Size: 320 Litres Boil Time: 86 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2022 8:28 PM Notes:
Shadowdale Porter	Robust Porter	100 Gallons	1.071	1.018	7.02	36.34	50 °L	340	0
Author: Jackcordial Boil Size: 110 Gallons Boil Time: 75 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2021 5:32 PM Notes: A dark, robust porter made to be enjoyed at its best when sitting around a table in a tavern with your party after a hard day of adventuring and murderhobo'ing your way across the Dalelands.
Wit Beerseker	Spice, Herb, or Vegetable Beer	20.8 Litres	1.052	0.999	7.01	22.2	4.07 °L	340	0
Author: Brcatti Boil Size: 29.79 Litres Boil Time: 65 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 23.8 g Creation Date: 1/14/2021 8:06 PM Notes:
British Ipa Test	American IPA	21 Litres	1.072	1.017	7.14	52.35	9.69 °L	340	0
Author: drLime Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2020 11:56 AM Notes: Used Simpsons cornish gold, not light crystal, but's not in the database, and used winsdor ale yeast.
Bonfire IPA	English IPA	23 Litres	1.064	1.01	7.11	58.1	12.42 °L	340	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/2/2020 6:07 PM Notes:
March IPA	No Profile Selected	5.5 Gallons	1.065	1.011	7.01	48.94	7.93 °L	340	0
Author: BrandoBeeeer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 3/20/2020 6:49 AM Notes:
Galaxy NEIPA	Specialty IPA: New England IPA	1200 Litres	16.763	3.62	7.16	39.25	4.16 °L	340	0
Author: Boil Size: 1200 Litres Boil Time: 75 Boil Gravity: 16.8 Efficiency: 72 Mash Thickness: 6.26 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 7:07 PM Notes:
Pale Dorado	English IPA	20 Litres	1.066	1.011	7.17	55.48	7.87 °L	340	0
Author: CaveBadgerMan Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2018 2:53 PM Notes:
Pumpkin	Spice, Herb, or Vegetable Beer	5 Gallons	1.072	1.018	7.05	23.07	5.21 °L	340	0
Author: mjhep Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/6/2019 11:03 PM Notes:
I.P.A. Cent-Azacca	American IPA	5.5 Gallons	1.066	1.012	7.09	85.99	6.34 °L	340	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 5:33 PM Notes:
Island Harmony	American Porter	5 Gallons	1.065	1.012	7.04	35.2	35.34 °L	340	1
Author: mjogg11 Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2019 9:22 PM Notes: This should be similar to Maui Brewing Company’s Coconut Porter.
Bredowg Riptide Clone	Dry Stout	20 Litres	1.07	1.016	7.06	52.47	43.57 °L	340	0
Author: Torugo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 12:53 AM Notes:
Vic Citra NEIPA	Specialty IPA: New England IPA	5 Gallons	1.073	1.019	7.02	117.86	7.63 °L	340	0
Author: srki80 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 4:10 PM Notes:
NE IPA #5 (Waimea/Amarillo) 6 Gallon - Robo	American IPA	6 Gallons	1.065	1.012	7.06	86.11	4.37 °L	340	1
Author: Gareyet Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 11:31 PM Notes: recipe calls for 4ml hopshot, using pellets instead Keep lid on for 30 min hop stand target IBU 80, ABV 7% bittering IBU approx 1/3 of OG of 1066. No Whirfloc No Gelatin Use some of dry hops while fermentation is still active. Used 100% distilled water. See water chemistry for additions.
Awesome Recipe	American Stout	12 Gallons	1.076	1.022	7.16	38.45	30.05 °L	340	0
Author: Blue Collar Brewing Co. Boil Size: 13.75 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2018 6:02 AM Notes:
Bruja 18	Belgian Specialty Ale	2.2 Gallons	1.066	1.012	7.05	33.88	29.84 °L	340	0
Author: slips Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 45 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: brown sugar Priming Amount: 2 tsp/liter Creation Date: 9/19/2018 7:18 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.076	1.022	7.17	47.37	5.04 °L	340	0
Author: BrookeB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: Dextrose Priming Amount: 3/4 cup Creation Date: 7/16/2018 2:57 PM Notes: Brew date 7/27/18
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