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German Pilsner II - Roots67
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German Pilsner (Pils)
|
50 Litres |
1.044 |
1.011 |
4.43 |
43.68 |
3.75 °L
|
346 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: 6 g sukker/l |
Creation
Date: 12/10/2020 5:28 PM |
| Notes: |
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Chris's American Lager
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Munich Helles
|
5.5 Gallons |
1.055 |
1.013 |
5.51 |
15.65 |
3.59 °L
|
346 |
0 |
|
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 74 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 11:08 PM |
| Notes: |
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(Pre) Christmas Pils
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German Pilsner (Pils)
|
17 Litres |
11.663 |
1.76 |
5.26 |
45.56 |
3.65 °L
|
346 |
1 |
|
|
|
| Boil
Size: 20.42 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 77 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 1.77 bar |
Creation
Date: 11/20/2024 12:34 AM |
| Notes: |
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Light Lager
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Light American Lager
|
105 Gallons |
1.037 |
1.002 |
4.66 |
9.04 |
3.14 °L
|
346 |
0 |
|
|
|
| Boil
Size: 102.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2024 4:35 PM |
| Notes: |
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Rum - Mi - Kub
|
No Profile Selected |
5.5 Gallons |
1.118 |
1.003 |
15.13 |
0 |
43.85 °L
|
346 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2024 1:43 AM |
Notes: 5 gal water
Heat to 150F and to Mash and boil set to 85F
8# sugar
1gal molasses
Oxygenate next morning and pitch yeast
Ferment at 85F for 5 days
Stripping run:
Rack/spigot wash off trub
Heat on high setting to 218F
1.6 kW setting
1.25 gal stripping run to 20%
Second run:
1.25 gal stripping distillate
0.5 gal low wines (leftover in M&B from stripping run)
0.25 gal water (20% of distillate vol)
Heating on 1kW setting set to 218F
Discarded 250 mL foreshots straight from tubing (no parrot)
3x 200-250 mL heads (via parrot)
Big heart to 40% (~0.75 gal, removed at 36%)
Tails in 500mL jars to 25% (only 300 mL remaining down to 20%)
Variables: keep water : fermentables ratio the same as MileHi |
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Messed Up
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No Profile Selected |
5.5 Gallons |
1.05 |
1.009 |
5.35 |
50.99 |
4.49 °L
|
346 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2024 12:22 AM |
| Notes: |
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|
German PIlsner
|
German Pilsner (Pils)
|
20 Litres |
1.061 |
1.01 |
6.63 |
42.82 |
4.4 °L
|
346 |
0 |
|
|
|
| Boil
Size: 24.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 72 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2023 8:34 PM |
| Notes: |
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Warm Fermented Pils 8/28
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German Pilsner (Pils)
|
4 Gallons |
1.043 |
1.007 |
4.64 |
31.28 |
3.1 °L
|
346 |
0 |
|
|
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| Boil
Size: 5.85 Gallons |
Boil Time: 120 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2023 6:11 PM |
| Notes: |
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Light Lager #3
|
Light American Lager
|
5.5 Gallons |
1.046 |
1.01 |
4.66 |
10.96 |
3.01 °L
|
346 |
0 |
|
|
|
| Boil
Size: 6.33 Gallons |
Boil Time: 30 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.55 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2022 2:47 PM |
| Notes: |
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|
Awesome Recipe
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Light American Lager
|
20.8 Litres |
1.005 |
1.001 |
0.49 |
0 |
7.25 °L
|
346 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2021 1:04 PM |
| Notes: |
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Kjeller 5 Tsjekkisk Pilsner 30l
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Bohemian Pilsener
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30 Litres |
1.053 |
1.011 |
5.53 |
32.95 |
3.73 °L
|
346 |
0 |
|
|
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| Boil
Size: 34 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: 6 g sukker/l |
Creation
Date: 5/4/2017 1:59 PM |
Notes: Kjøl ned vørter til 10 grader før pitching av gjær.
Gjæring på 10 grader i ca 10 dager, eller til 2/3 av FG er nådd. Øk så temperaturen gradvis opp til 16-18 grader, ca 1 grad pr. dag. La stå på denne temperaturen i to-tre døgn. Dette kalles en diacetylrest, og gjøres for å hjelpe gjæra å felle ut et stoff som heter diacetyl som produseres under gjæringa. Etter to-tre dager, senk temperaturen gradvis ned til 4 grader. |
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Awesome Recipe
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Munich Helles
|
25 Litres |
1.052 |
1.013 |
5.09 |
0 |
4.08 °L
|
346 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 10:48 AM |
| Notes: |
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Perforated Pipe Pilsner
|
German Pilsner (Pils)
|
5.5 Gallons |
1.047 |
1.007 |
5.15 |
32.61 |
3.91 °L
|
346 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/7/2020 11:02 PM |
| Notes: |
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Vienna Lager
|
Vienna Lager
|
25 Litres |
1.062 |
1.013 |
6.34 |
23.06 |
12.38 °L
|
346 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 85 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2020 7:54 PM |
| Notes: |
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Munich Helles
|
Bohemian Pilsener
|
5.5 Gallons |
1.054 |
1.012 |
5.46 |
20.1 |
4.96 °L
|
346 |
1 |
|
|
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| Boil
Size: 8.83 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 62 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 7:14 PM |
| Notes: |
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Kveik Pilsner
|
German Pilsner (Pils)
|
6.2 Gallons |
1.048 |
1.01 |
4.95 |
34.15 |
2.76 °L
|
346 |
0 |
|
|
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| Boil
Size: 7.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 82 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/10/2019 3:41 PM |
| Notes: |
|
|
Awesome Recipe
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Munich Dunkel
|
21 Litres |
1.05 |
1.013 |
4.94 |
0 |
50 °L
|
346 |
0 |
|
|
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| Boil
Size: 33 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2019 4:34 PM |
| Notes: |
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Das Makus
|
German Pilsner (Pils)
|
20.8 Litres |
1.048 |
1.008 |
5.24 |
39.41 |
2.89 °L
|
346 |
0 |
|
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 78 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 7:19 AM |
| Notes: |
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|
Awesome Recipe
|
German Pilsner (Pils)
|
5.5 Gallons |
1.05 |
1.012 |
4.97 |
54.81 |
3.32 °L
|
346 |
0 |
|
|
Author:
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2019 9:48 PM |
| Notes: |
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Helles Yeah!
|
Munich Helles
|
2 Gallons |
1.044 |
1.008 |
4.74 |
17.23 |
4.36 °L
|
346 |
0 |
|
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2018 4:23 AM |
| Notes: |
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