Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPAPUA	American IPA	20 Litres	1.063	1.011	6.78	56.44	10.62 °L	406	0
Author: Kote Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 76.3 g Creation Date: 5/16/2020 3:18 PM Notes: Agregar el lupulo en whirpool y mantener 80' en hop stand.
Kalus	Specialty IPA: New England IPA	22.7 Litres	1.063	1.011	6.78	38.47	4.39 °L	406	0
Author: Gmarg Boil Size: 29.2 Litres Boil Time: 45 Boil Gravity: 1.053 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 6:54 PM Notes:
Should've Said No Sour	Berliner Weisse	155 Gallons	16.032	3.497	6.81	5.91	3.81 °L	406	0
Author: Tom@hackamorebrewing.com Boil Size: 185 Gallons Boil Time: 90 Boil Gravity: 14.4 Efficiency: 84 Mash Thickness: 1.35 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2023 3:41 PM Notes:
Leftover Elvis Juice V2.0	American IPA	20 Litres	1.062	1.01	6.84	32.57	7.74 °L	406	0
Author: Collapse Brewing Co. Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2022 9:03 AM Notes:
50 Year Storm 2021	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.017	6.74	49.5	4.37 °L	406	1
Author: Snoppyquop Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 7.26 psi Creation Date: 9/25/2021 7:32 PM Notes: Fermentation: Day 1 Pitch @67°F ~Day 3 Rise to 70°F + Dry Hop 1 ~Day 6 Rise to 72°F + Dry Hop 2
ExperimentAle	American IPA	5 Gallons	1.064	1.011	6.9	39.04	5.08 °L	406	0
Author: CSH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2021 2:55 PM Notes:
Bubble Dubbel	Belgian Dubbel	20.8 Litres	1.065	1.014	6.67	23.39	18.13 °L	406	0
Author: TheBuddster Boil Size: 26.98 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 4:56 AM Notes:
Awesome Recipe	International Pale Lager	10 Gallons	1.067	1.017	6.63	35.49	4.3 °L	406	0
Author: Mpier Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.224 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2021 8:56 PM Notes:
Awesome Recipe	Alternative Grain Beer	6 Gallons	1.074	1.023	6.78	0	2.61 °L	406	0
Author: IowaDave Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 10:07 PM Notes:
Awesome Recipe	Fruit Lambic	5.5 Gallons	1.063	1.013	6.65	12.08	4.77 °L	406	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 4:33 PM Notes:
Double Bogey IPA	American IPA	6 Gallons	1.069	1.018	6.69	62.39	7.49 °L	406	1
Author: Scratch Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: Dextrose Priming Amount: 4.2 oz Creation Date: 4/13/2018 4:22 PM Notes: This is an American IPA more towards the east coast style with a solid backbone of bitterness and light citrus and tropical aromas on the nose. -Aroma hops steep for 30 minutes before cooling.
Mango Milkshake Ipa	American IPA	3.8 Litres	1.083	1.03	6.88	85.08	6.51 °L	406	0
Author: Newbie brewer Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 28.5 g Creation Date: 5/12/2020 10:09 PM Notes:
Red Ale	Belgian Dubbel	5.8 Gallons	1.071	1.018	6.9	20.82	17.21 °L	406	0
Author: Fochnossel Brewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2020 6:07 PM Notes: Did not get the conversion i was shooting for. Raise the 1st mash step to 150 degrees. Also may want to replace the cara45 with another pound of pilsner
Comp Bro IPA	American IPA	5.75 Gallons	1.069	1.017	6.8	46.52	5.45 °L	406	0
Author: Cervecería Vieira Boil Size: 6.6 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 4:25 PM Notes:
Sour	Oud Bruin	4.5 Gallons	1.065	1.013	6.81	25.18	20.24 °L	406	0
Author: pstubstad Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 7:48 PM Notes:
Pine Pale Ale	American Pale Ale	21 Litres	1.062	1.011	6.8	64.38	10.31 °L	406	0
Author: BilsBrewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2019 10:46 AM Notes:
Lunch Clone	American Pale Ale	11 Gallons	1.063	1.01	6.87	37.32	6.26 °L	406	1
Author: littlestevie7@hotmail.com Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 1:12 PM Notes:
Resilience IPA	American IPA	5.5 Gallons	1.062	1.011	6.69	69.69	11.35 °L	406	0
Author: Tradition Brewing Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/20/2018 12:55 AM Notes: Add dry hops toward end of active fermentation, when gravity is around 1.020 - 1.024. Let rest for four days or until fermentation is complete. Cold crash to drop hops out of suspension. Rack to keg. Notes: Used Lallemand BRY-97 West Coast Ale Yeast instead of Imperial Dry Hop. (not listed in Brewers Friend so showed Safale US-05) Changed 12 lbs of 2-row to: 1 lb - 2 row, 5.5 lbs GW Pilsner, 5.5 GW NW Pale (got the Pilsner & NW Pale free!) For 1st brew session I added 1 oz each of Calypso and Ekuanot to the dry hop.
Awesome Recipe IPA	American IPA	1200 Litres	1.07	1.018	6.91	44.28	6.07 °L	406	0
Author: Snively Boil Size: 1200 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 95 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 6:12 PM Notes:
NEIPA	Specialty IPA: New England IPA	5 Gallons	1.062	1.012	6.64	36.56	4.03 °L	406	0
Author: timmydasquirrel Boil Size: 5.5 Gallons Boil Time: 15 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 3:01 AM Notes:
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