|
Awesome Recipe
|
Irish Extra Stout
|
20 Litres |
1.062 |
1.018 |
5.82 |
37.41 |
41.55 °L
|
330 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2020 7:32 AM |
| Notes: |
|
|
Lizard King
|
Specialty IPA: Black IPA
|
26 Litres |
1.054 |
1.01 |
5.76 |
52.89 |
33.89 °L
|
330 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2024 12:10 AM |
| Notes: |
|
|
SAISON II
|
Saison
|
6 Litres |
1.057 |
1.013 |
5.82 |
20.25 |
8.9 °L
|
330 |
0 |
|
|
|
| Boil
Size: 12.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 35.3 g |
Creation
Date: 11/7/2023 9:18 PM |
| Notes: |
|
|
Summer IPA
|
American IPA
|
8 Gallons |
1.059 |
1.015 |
5.83 |
57.43 |
4.66 °L
|
330 |
0 |
|
|
|
| Boil
Size: 10.67 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 6.41 psi |
Creation
Date: 3/18/2023 6:00 PM |
| Notes: |
|
|
Fruity Wit
|
Witbier
|
5.5 Gallons |
1.057 |
1.013 |
5.81 |
16.99 |
4.35 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2022 12:09 AM |
| Notes: |
|
|
Clean Up On Aisle Brew
|
No Profile Selected |
5.5 Gallons |
1.062 |
1.017 |
5.83 |
20.49 |
4.99 °L
|
330 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.72 psi |
Creation
Date: 2/10/2022 8:26 AM |
| Notes: A "leftovers" beer using ingredients in my refrigerator. Not sure of the style, kind of an IPL, I guess. |
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|
Hoh
|
No Profile Selected |
1007.5 Gallons |
1.058 |
1.015 |
5.75 |
0 |
8.22 °L
|
330 |
0 |
|
|
|
| Boil
Size: 1007.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/10/2022 4:56 PM |
| Notes: |
|
|
Trinity SMaSH IPA
|
American IPA
|
5 Gallons |
1.066 |
1.021 |
5.82 |
126.11 |
6.74 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2021 8:45 PM |
| Notes: |
|
|
AMERICAN STOUT
|
American Stout
|
100 Litres |
1.057 |
1.013 |
5.83 |
34.59 |
38.02 °L
|
330 |
0 |
|
|
|
| Boil
Size: 125 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 9:44 PM |
| Notes: |
|
|
Sesion American Ambar Ale
|
No Profile Selected |
25 Litres |
1.054 |
1.01 |
5.75 |
36.19 |
15 °L
|
330 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2020 6:02 AM |
| Notes: |
|
|
Fito’s APA
|
American Pale Ale
|
34 Litres |
1.055 |
1.011 |
5.87 |
41.49 |
11.19 °L
|
330 |
0 |
|
|
|
| Boil
Size: 46 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2018 11:54 AM |
| Notes: |
|
|
Delta 1.0
|
American Brown Ale
|
5.5 Gallons |
1.061 |
1.016 |
5.82 |
34.02 |
30.88 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2020 3:34 AM |
| Notes: |
|
|
Östergården Ale
|
American Amber Ale
|
50 Litres |
1.054 |
1.01 |
5.8 |
31.73 |
4.65 °L
|
330 |
0 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 317.7 g |
Creation
Date: 7/13/2020 8:57 AM |
| Notes: |
|
|
Mocktoberfest
|
Märzen
|
5 Gallons |
1.056 |
1.012 |
5.76 |
11.68 |
6.94 °L
|
330 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 85 |
Mash Thickness: 1.72 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 3.8 oz |
Creation
Date: 7/7/2020 4:05 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
19 Litres |
1.06 |
1.015 |
5.86 |
0 |
14.09 °L
|
330 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2020 8:40 AM |
| Notes: |
|
|
IPA Fruchtig
|
American Pale Ale
|
19 Litres |
14.26 |
3.514 |
5.8 |
46.54 |
4.34 °L
|
330 |
1 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 90 |
Boil Gravity: 12.4 |
Efficiency: 65 |
Mash Thickness: 4.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 6:20 PM |
| Notes: |
|
|
Golden 20s Ale
|
Scottish Export
|
14 Litres |
1.055 |
1.01 |
5.82 |
35.45 |
15.7 °L
|
330 |
1 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2020 10:31 PM |
| Notes: |
|
|
MoBro IPA
|
American IPA
|
5.5 Gallons |
1.053 |
1.009 |
5.76 |
59.09 |
2.87 °L
|
330 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 7:11 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
6 Gallons |
1.059 |
1.014 |
5.81 |
72.15 |
5.56 °L
|
330 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/30/2019 11:27 PM |
| Notes: |
|
|
Northern IPA
|
American IPA
|
13.2 Gallons |
1.055 |
1.01 |
5.86 |
70.17 |
8.54 °L
|
330 |
0 |
|
|
|
| Boil
Size: 15.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2019 8:42 PM |
| Notes: |
|
|
|
|