Homebrew Beer Recipes

Page 11067 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
West Coast IPA #2	American IPA	9 Gallons	1.06	1.01	6.6	59.96	6.13 °L	384	0
Author: badbadmojo Boil Size: 10.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: sucrose Priming Amount: 7.7 oz Creation Date: 6/4/2020 9:38 PM Notes:
Molasses Stout	Foreign Extra Stout	22 Litres	1.061	1.012	6.63	20.06	37.9 °L	384	0
Author: Boil Size: 27.93 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 80 g Creation Date: 3/29/2025 6:53 PM Notes:
IPL	International Pale Lager	12 Gallons	1.061	1.01	6.61	62.26	6.19 °L	384	0
Author: Alton Brewing Boil Size: 14.91 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2024 1:18 AM Notes: -Start fermentation at 70F at 5psi, let psi climb to 15psi
Black Forest Pale Belgian	Belgian Pale Ale	5 Gallons	1.067	1.017	6.62	31.67	12.38 °L	384	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.8 oz Creation Date: 2/10/2023 11:50 AM Notes:
White IPA (Cem)	Specialty IPA: White IPA	5 Gallons	1.07	1.02	6.58	33	4.08 °L	384	0
Author: BioT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.922 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 8:11 PM Notes:
Epa	American Pale Ale	21 Litres	1.06	1.01	6.49	40.96	16.01 °L	384	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 141.7 g Creation Date: 7/5/2022 5:47 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	16.021	3.988	6.54	0	3.96 °L	384	0
Author: Boil Size: 995.39 Litres Boil Time: 90 Boil Gravity: 14.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2022 10:29 AM Notes:
Kitchen Sink IPA	American IPA	1.5 Gallons	1.061	1.012	6.52	53.94	7.07 °L	384	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 1.5 oz Creation Date: 7/24/2021 8:55 PM Notes:
Oak Orchard Cream Ale	Cream Ale	7 Gallons	1.06	1.01	6.59	36.75	5.96 °L	384	0
Author: Wharf Works Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 44 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 9:34 PM Notes:
All Day Fishing IPA	Experimental Beer	5.5 Gallons	1.064	1.014	6.58	65.75	4.98 °L	384	0
Author: Druso Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 9/4/2020 3:58 PM Notes:
MK’s Home Brew IPA	American IPA	50 Litres	1.067	1.017	6.57	44.94	6.6 °L	384	0
Author: Funky Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2018 7:58 PM Notes:
Hef	Weissbier	4.8 Gallons	1.068	1.017	6.63	12.49	4.53 °L	384	1
Author: Fleeulrich Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 73 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/30/2020 8:38 PM Notes: 1.068 - OG, Added 21 drop of Lactic Acid to bring PH down to 5.2 Pre boil 5.75 gal
St. Helena IPA	American IPA	2.75 Gallons	1.064	1.014	6.56	59.2	10.79 °L	384	0
Author: willemrsc Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 3:19 AM Notes:
Body Snatcher	American IPA	6 Gallons	1.061	1.01	6.63	64.11	8.21 °L	384	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2020 8:36 PM Notes: Centennial was added in the keg for about 1 day.
West Coast IPA #361	American IPA	5 Gallons	1.065	1.014	6.62	72.83	4.34 °L	384	0
Author: GoTigers2014 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/10/2020 12:04 PM Notes: West Coast ipa: Simcoe-Amarillo-Comet mostly. Simcoe was hop resin, comet was hop hash, very pungent. Amarillo was unopened but weak aroma.
Bock - Astro	Traditional Bock	5.5 Gallons	1.065	1.016	6.52	21.48	15.85 °L	384	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2020 9:12 PM Notes:
IPA	American IPA	17 Litres	1.06	1.01	6.5	53.94	5.34 °L	384	2
Author: Prando Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 108 g Creation Date: 11/26/2019 6:37 PM Notes:
Hazy IPA	American IPA	5.25 Gallons	1.066	1.017	6.52	40.45	10.83 °L	384	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 8:53 PM Notes:
Extra Somethin	Foreign Extra Stout	1 Gallons	15.37	3.607	6.63	62.12	33.26 °L	384	1
Author: fredcai6 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 7.5 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 7:04 PM Notes: After ~15, pull 1/3 thick mash off for pressure cooker decoction. Return after 45 minutes, stir and pull malt.
MedusaAle	English IPA	5.5 Gallons	1.064	1.015	6.5	47.11	7.67 °L	384	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2018 7:37 PM Notes:
« First ‹ Previous 11063 11064 11065 11066 11067 11068 11069 11070 11071 Next › Last »							Page 11067 of 16,332 20 Recipes of 326,634