Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Idaho7 Azac	American IPA	20.5 Litres	1.051	1.011	5.25	38.82	3.43 °L	357	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2020 5:48 PM Notes: Mash in at 69 Low ferm 17-18 Increase to 22 at 1.030 Dry Hop at 1.021 (1/3 of DH) Cold Crash to 12 (2/3 D/H) Leave for 2 days Day 0: Constant Fermentation Day 1: Constant Fermentation Day 2: Fermentation Slowed, Gravity 1.025. Up to 22 Day 2: Gravity 1.011 Day 2: DH 50g I7 25g Az Day 3: Gravity 1.011 Day X: Cold Crash Day X: DH 100g I7 70g Az Day X: Keg
D.B Azul Honey Cinnamon Lager	International Pale Lager	5 Gallons	1.053	1.012	5.27	12.25	5.13 °L	357	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 8:13 AM Notes:
Lightly Smoked Wheat Beer	American Wheat Beer	76 Gallons	12.452	2.84	5.24	22.99	5.74 °L	357	0
Author: Bigbre04 Boil Size: 80 Gallons Boil Time: 60 Boil Gravity: 11.9 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 1:58 PM Notes:
研修坂口さんベルジャンホワイト	Witbier	10 Litres	1.048	1.008	5.23	19.88	3.49 °L	357	0
Author: arinomibrewery Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2023 1:20 AM Notes:
Legend Of Lutra	American Lager	6 Gallons	1.05	1.01	5.24	12.81	3.78 °L	357	0
Author: LostBadger Brewer Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.82 psi Creation Date: 8/24/2022 7:52 PM Notes:
Gose	No Profile Selected	5 Gallons	1.052	1.012	5.24	7.01	3.84 °L	357	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 8:50 PM Notes:
NZ Pilsner	German Pilsner (Pils)	5 Gallons	1.054	1.014	5.24	36.02	2.97 °L	357	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 7:41 PM Notes:
2021-1S	Weissbier	40 Litres	1.055	1.015	5.26	11.28	5.09 °L	357	0
Author: Laura Chaparro Boil Size: 45 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2021 3:00 PM Notes:
Vaccine Hefe	Weissbier	5.5 Gallons	1.046	1.006	5.27	13.7	3.2 °L	357	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 9.3 oz Creation Date: 5/18/2021 5:16 AM Notes:
Amber Ale AIO	American Amber Ale	20 Litres	1.054	1.013	5.29	31.32	13.93 °L	357	0
Author: Boil Size: 26 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2021 12:25 AM Notes:
Vienna Lager	Vienna Lager	25 Litres	1.051	1.011	5.25	27.37	10.83 °L	357	1
Author: DiegoN Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2019 4:02 PM Notes:
Brown Ale V1	No Profile Selected	5 Litres	1.052	1.012	5.24	37.68	29.85 °L	357	0
Author: Oskar Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 9:46 PM Notes:
Kolsch CUPA´S	No Profile Selected	20 Litres	1.05	1.009	5.31	19.12	3.17 °L	357	0
Author: pcperez Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 216.8 g Creation Date: 6/30/2020 2:41 PM Notes:
Coconut Stout	Specialty Fruit Beer	5 Gallons	1.058	1.018	5.28	10.29	15.81 °L	357	0
Author: Ben Croft Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/1/2020 8:18 PM Notes:
Operation PT	Standard American Lager	20 Gallons	1.058	1.018	5.27	7.59	4.39 °L	357	0
Author: Stohn and Jephen Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2020 8:20 PM Notes:
Pils	Munich Helles	120 Litres	1.048	1.008	5.23	20.16	3.86 °L	357	0
Author: iliadiliev@gmail.com Boil Size: 150 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2020 10:33 AM Notes:
1. Honey 110120	Specialty IPA: New England IPA	23 Litres	1.051	1.011	5.26	32.53	6.13 °L	357	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/11/2020 9:44 AM Notes:
ENGLISH PORTER	English Porter	30 Litres	1.052	1.012	5.29	32.59	28.01 °L	357	0
Author: poseidon Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 67 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 7:33 PM Notes: brown malt = caramunich 2 cyrstal 330= caraaroma
Awesome Recipe	International Amber Lager	19 Litres	1.048	1.008	5.26	9.17	7.41 °L	357	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 1:09 AM Notes:
Awesome Recipe	Saison	17 Litres	1.051	1.011	5.26	28.02	4.38 °L	357	0
Author: Lasse Halmemies Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 8:41 AM Notes:
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