Homebrew Beer Recipes

Page 10879 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Strawberry Vanilla Milk Shake	American IPA	5.5 Gallons	1.069	1.016	7.05	3.64	7.18 °L	367	0
Author: Gervasi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/18/2020 3:47 PM Notes:
CRBC Oatmeal Stout	American Stout	217 Gallons	1.068	1.015	6.95	16.29	41.2 °L	367	1
Author: TWCrissman Boil Size: 220.3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2022 3:43 PM Notes:
Winter Wonderland	Winter Seasonal Beer	10 Gallons	1.072	1.019	6.89	74.55	33.94 °L	367	0
Author: shumate3rd Boil Size: 11.53 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2022 1:31 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.07	1.018	6.91	0	0 °L	367	0
Author: BigBadBrewDad Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2022 12:08 AM Notes:
Chocolate Stout	American Stout	20 Litres	1.065	1.012	6.99	46.92	39.97 °L	367	0
Author: TiviMR Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2021 8:13 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.158	1.105	6.98	0	23.63 °L	367	0
Author: Corbur333 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: Honey Priming Amount: N/A Creation Date: 4/10/2021 1:47 PM Notes:
Hazy Double IPA 109	No Profile Selected	224 Gallons	17.251	4.508	6.97	0	4.67 °L	367	0
Author: lostcook Boil Size: 255 Gallons Boil Time: 80 Boil Gravity: 15.3 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 4:50 PM Notes:
El Hefe - Grapefruit Wheatbeer	Weissbier	60 Litres	1.07	1.018	6.93	13.7	3.77 °L	367	0
Author: AdsLayton Boil Size: 66.83 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2020 3:31 PM Notes: 1500 ml of Ruby red grapefruit juice.
Awesome Recipe	Oatmeal Stout	1 Gallons	1.068	1.015	6.95	25.86	50 °L	367	0
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/7/2020 2:49 PM Notes:
Awesome Recipe	American IPA	15 Gallons	1.069	1.016	6.94	59.31	37.66 °L	367	0
Author: Jorge O Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2020 4:08 PM Notes:
Olhöps And The Pirates2	American Porter	18 Litres	15.627	2.965	6.85	35.93	38.15 °L	367	0
Author: Sáez & Son Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 12.9 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/14/2017 10:56 AM Notes:
Farmhouse Stout	Imperial Stout	35 Litres	1.06	1.007	7.03	51.57	50 °L	367	0
Author: Rockylyan Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 499.2 g Creation Date: 5/9/2020 1:47 AM Notes:
Baltic Porter	Baltic Porter	25 Litres	1.07	1.018	6.84	49.29	46.38 °L	367	0
Author: Stu's-Brew Boil Size: 32.6 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2020 3:43 PM Notes: adding 16 (or more) oz of bourbon and 2 oz or toasted American Oak cubes.
Maibock	Maibock/Helles Bock	5.25 Gallons	1.069	1.017	6.84	28.97	6.69 °L	367	1
Author: aochsner Boil Size: 7.7 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 3/22/2020 4:13 PM Notes:
Neipa Scott Janish	Specialty IPA: New England IPA	24 Litres	1.07	1.017	7.02	55.4	4.98 °L	367	0
Author: Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/29/2020 5:17 PM Notes:
Honey IPA	American IPA	5.5 Gallons	1.067	1.014	7.03	65.29	9.64 °L	367	0
Author: Myter818 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 1/15/2020 9:55 PM Notes:
Lazy	Wee Heavy	5 Gallons	1.065	1.012	6.94	35.7	50 °L	367	0
Author: Baileyfrat Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 4:50 PM Notes:
Dark Magnus	Saison	6.5 Gallons	1.066	1.013	6.97	31.7775	21.49 °L	367	0
Author: Neumeyer Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/27/2018 1:52 PM Notes:
Galaxy IPA	American IPA	5.5 Gallons	1.065	1.012	6.93	57.93	7.67 °L	367	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 3:39 PM Notes:
Cherry Pear Parti Pt 1 IPA	American IPA	5.35 Gallons	1.06	1.009	6.93	85.3	8.07 °L	367	0
Author: DeviantBrew Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 44 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 4:16 PM Notes: parti gayle pt 1 og: 1.055 pitch at 67F add corn sugar, OG to 1.06 add wyeast 1056 FG: 1.0085
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