Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Super Deluxe Saison	Saison	20 Litres	1.049	1.005	5.7	24.58	5.07 °L	327	1
Author: BenchBrew Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 9:05 PM Notes: Start fermentation at 18c for first three days then raise to 26-28c over course of fermentation Add lactic acid late in fermentation if needed to stabilize PH at or near 4 to enhance the lime and get a slight tartness
Freshie Prince (Fresh Hop Ale)	Standard/Ordinary Bitter	5 Gallons	1.059	1.015	5.8	36.6	11.28 °L	327	0
Author: Trickle6391 Boil Size: 6.89 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2023 7:27 PM Notes: Loosely adapted from Fresh Hop Ale recipe in "The Homebrewers Garden" by Joe Fisher & Dennis Fisher, page 142.
Irish Handcuff	Irish Red Ale	217 Gallons	1.06	1.016	5.72	26.97	28.62 °L	327	0
Author: dmdiltz Boil Size: 221.23 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2023 6:33 PM Notes:
American Stout #1	American Stout	5.5 Gallons	1.054	1.01	5.71	52.8	35.27 °L	327	0
Author: agilardi Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/7/2023 4:27 PM Notes: 50% RO water, 50% Franklin Co. water (exterior tap = bypass water softener) mash ph~ 5.43
Marzen	Rauchbier	27 Litres	1.055	1.011	5.74	23.92	11.24 °L	327	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 173.7 g Creation Date: 2/10/2022 11:17 AM Notes:
Munich Dunkel	Munich Dunkel	14 Gallons	1.051	1.007	5.74	19.48	24.01 °L	327	1
Author: BeerDude66 Boil Size: 15.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2022 10:43 PM Notes:
Patchwork Family Farmhouse Ale	Saison	264.25 Gallons	12.412	1.62	5.75	22.61	3.97 °L	327	0
Author: Boil Size: 278 Gallons Boil Time: 90 Boil Gravity: 11.8 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2021 4:20 PM Notes:
Aurelien 30 Ans	Belgian Tripel	6 Litres	1.059	1.015	5.78	23.86	8.17 °L	327	0
Author: Pittavensis Boil Size: 7.2 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 2:28 PM Notes:
Yasne	North German Altbier	2500 Litres	1.057	1.013	5.73	8.46	11.21 °L	327	0
Author: Boil Size: 2650 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/3/2021 9:35 AM Notes:
Sesion American Ambar Ale	No Profile Selected	25 Litres	1.054	1.01	5.75	36.19	15 °L	327	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2020 6:02 AM Notes:
Ginger Saison	American Light Lager	5.5 Gallons	1.056	1.012	5.81	38.27	6.5 °L	327	0
Author: greg.santen Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2017 1:30 PM Notes:
Lightly Smoked Rye Ale	Specialty Smoked Beer	10 Litres	1.053	1.009	5.75	37.39	15.67 °L	327	1
Author: athiopikos Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 36.5 g Creation Date: 8/20/2020 7:20 PM Notes:
30	No Profile Selected	30 Litres	1.054	1.01	5.79	7.65	3.8 °L	327	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 38 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 9:22 AM Notes: Split batch 2x15L Hop schedule 1. Amarillo + Falconers flight 2. Galaxy + Mosaic
Ipa	American IPA	20 Litres	1.057	1.014	5.71	48.31	7 °L	327	0
Author: AlfredoML Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2020 3:10 PM Notes:
American Amber Ale	American Amber Ale	60 Litres	1.051	1.007	5.71	38.63	9.07 °L	327	0
Author: Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 2:03 AM Notes:
AG#41 JW Rye IPA	Specialty IPA: Rye IPA	21 Litres	1.057	1.013	5.74	48.87	10.78 °L	327	0
Author: Matt76 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2020 7:51 AM Notes:
Lunar Shock	Witbier	5 Gallons	1.062	1.019	5.74	5.23	4.5 °L	327	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 12.2 oz Creation Date: 12/25/2019 8:13 PM Notes:
MAAA, Mostly	American Amber Ale	5 Gallons	1.061	1.016	5.79	90.27	16.51 °L	327	0
Author: dpbont Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 9:25 PM Notes:
Hop Bukkake	American IPA	20 Gallons	1.058	1.015	5.72	57.7	5.13 °L	327	0
Author: RW19 Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2018 2:52 PM Notes:
JJJ Dark Beer	Sweet Stout	5.5 Litres	1.058	1.014	5.81	29.87	39.27 °L	327	0
Author: JJJ Citra Boil Size: 6.5 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 12:34 PM Notes:
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