Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pilsner	Czech Premium Pale Lager	21 Litres	1.054	1.013	5.42	36.16	3.88 °L	362	0
Author: Richamd Boil Size: 23.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 11:03 PM Notes:
Once More Over The Dditch	American IPA	20.8 Litres	1.059	1.015	5.82	61.6	4.92 °L	362	0
Author: MrSmith76 Boil Size: 26.03 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2023 1:51 PM Notes:
First Cream Ale Recipe	Cream Ale	3 Gallons	1.045	1.009	4.79	13.51	4.31 °L	362	0
Author: ChuckGViolin Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2023 8:06 PM Notes:
Pinacolada Sour	Fruit Lambic	6 Gallons	1.069	1.017	6.75	0	4.86 °L	362	0
Author: Adam8103 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2023 3:15 AM Notes:
Lichter Than Air Pils V2	German Leichtbier	5.5 Gallons	1.034	1.008	3.44	33.94	3.21 °L	362	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2023 8:24 PM Notes:
Tripel	Belgian Tripel	22 Litres	1.072	1.008	8.35	0	4.98 °L	362	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2022 11:57 AM Notes:
West Coast IPA: "Field Trip"	American IPA	6.5 Gallons	14.118	2.957	6.01	63	4.69 °L	362	0
Author: Spero Skarlatos Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 9:27 PM Notes:
Sour Passion	Fruit Lambic	21.5 Litres	1.046	1.005	5.38	8.01	3.6 °L	362	0
Author: Benobrew61 Boil Size: 27.35 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2021 2:28 AM Notes:
Belgian Pale	Belgian Pale Ale	5 Gallons	1.044	1.011	4.33	0	3.81 °L	362	0
Author: StacyWStevenson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2021 10:30 PM Notes:
German Pilsner	German Pils	11 Gallons	1.046	1.007	5.06	20.64	3.14 °L	362	0
Author: Randy64 Boil Size: 13.11 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 8:47 PM Notes:
Unit Mover	American Light Lager	5 Gallons	1.041	1.01	4.07	12.98	3.18 °L	362	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2018 11:47 PM Notes:
Humal Linna 13	International Pale Lager	19 Litres	1.053	1.012	5.42	39.45	6.47 °L	362	0
Author: Brasserie Le Brise Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2021 6:22 PM Notes: Hop house 13 clone
Awesome Recipe	Berliner Weisse	2 Gallons	1.069	1.013	7.34	10.54	6.1 °L	362	0
Author: Shiikaarii Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 11:17 PM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	1 Gallons	1.065	1.01	7.2	33.09	4.09 °L	362	0
Author: Boil Size: 1.4 Gallons Boil Time: 75 Boil Gravity: 1.047 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 2/1/2021 2:24 PM Notes:
Oktoberfest	Festbier	5.5 Gallons	1.057	1.01	6.19	24.32	7.6 °L	362	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2021 6:18 PM Notes:
German Helles	Munich Helles	6 Gallons	1.048	1.008	5.21	24.1	3.55 °L	362	0
Author: Druuseph Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 46 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 1:34 PM Notes:
BREWHEIM NEIPA TEST BATCH 1	English IPA	10 Litres	1.063	1.016	6.15	15.1	4.24 °L	362	0
Author: brewheimseoul Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.32 bar Creation Date: 11/18/2020 5:11 AM Notes:
Forged Lemon Pie	American IPA	5.5 Gallons	1.06	1.011	6.43	62.73	6.88 °L	362	1
Author: 44forge Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 7:10 PM Notes: Dry hopped 1 oz citra a few days before I expected this to move into the keezer. It had already been sitting in secondary in the keg at 30 plus PSI for about a week. Added the hops into 2 tea bags and used a rubber band and a shot glass to make sure they are in the liquid.
Awesome Recipe	American Wheat Beer	5.5 Gallons	1.005	1.001	0.48	0	0.75 °L	362	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.004 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 5:43 PM Notes:
Cul Porter	Robust Porter	5.5 Gallons	1.06	1.015	5.92	37.08	28.5 °L	362	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: brown sugar Priming Amount: N/A Creation Date: 5/17/2018 3:44 PM Notes:
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