Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Easy Extract Lutra Session Ipa- Topaz Citra Galaxy	No Profile Selected	2 Gallons	1.053	1.012	5.37	36.51	4.19 °L	374	0
Author: Maxh0p Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2021 2:42 PM Notes:
La Cuca Negra	No Profile Selected	260 Gallons	1.052	1.011	5.38	16.3	11 °L	374	0
Author: Mikerphone Brewing Boil Size: 273 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 88 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 6:53 PM Notes:
The Wolfgang	German Pilsner (Pils)	17 Gallons	1.05	1.009	5.3	24.9	6.46 °L	374	0
Author: Paris Station Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 8:32 PM Notes:
Battre L'oie Saison	Saison	5.5 Gallons	1.051	1.01	5.35	16.71	3.23 °L	374	0
Author: Boil Size: 7.32 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/31/2023 11:38 PM Notes:
Lady's Single Mode	American Pale Ale	12 Gallons	1.054	1.013	5.31	23.73	5.24 °L	374	0
Author: Bravoz Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2023 8:17 AM Notes:
Kolsch	Kölsch	5.5 Gallons	1.054	1.014	5.35	20.98	3.37 °L	374	0
Author: Anita Smith Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2022 6:55 PM Notes:
Springster Saison	Saison	21 Litres	1.05	1.009	5.38	19.78	4.63 °L	374	0
Author: Thakhisis Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2022 2:59 PM Notes: https://beerandbrewing.com/the-classic-saison-recipe/
Rafa Marzen 39	Märzen	30 Litres	1.054	1.013	5.32	30.15	9.01 °L	374	0
Author: rafaelrock3 Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2021 4:56 AM Notes:
Awesome Recipe	Weizen/Weissbier	25 Litres	1.049	1.008	5.33	0	4.5 °L	374	0
Author: morubrumonkey Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 11:25 PM Notes:
CocoPopo	Robust Porter	16 Gallons	13.423	3.472	5.35	25.51	35.31 °L	374	0
Author: LosLemons Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2021 6:39 PM Notes:
Pilsner 2022	Czech Pale Lager	58 Litres	1.052	1.011	5.38	21.96	5.42 °L	374	0
Author: WinkielBrew Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2014 1:18 AM Notes:
Spelt Pale Ale V2	American Pale Ale	9.5 Litres	1.055	1.015	5.29	66.38	3.88 °L	374	1
Author: Myllyn kotiolutpaja Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 63 g Creation Date: 12/16/2020 8:55 PM Notes: Malts: Weyermann Pilsner or Viking Malt Organic Pilsner Weyermann Carapils, Spelt and Acidulated Fermentation: Primary fermentation 7 days Dry hopping 3 days http://scottjanish.com/galaxy-funktown-spelt-pale-ale-yeast-bay/
Margarita Gose	Specialty Fruit Beer	5.5 Gallons	1.049	1.009	5.33	12.62	4.1 °L	374	0
Author: TeachnBrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2020 1:29 PM Notes: zest of lime and orange is added to tequila 2 weeks before bottling to sit. The plan is to add tequila and zest to beer 2-3 days before bottling. not sure what priming agent to use.
How Dank Are Thou?	American IPA	4 Gallons	1.054	1.013	5.37	85.46	8.77 °L	374	0
Author: Tim Dewald Boil Size: 5.5 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 12:04 PM Notes:
Marcelo Vani	English IPA	22 Litres	1.057	1.016	5.31	0	3.87 °L	374	0
Author: Mattubrew Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 12:06 PM Notes:
Citra Blonde	Blonde Ale	46 Gallons	1.05	1.009	5.38	22.93	4.33 °L	374	0
Author: Boil Size: 48 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2019 1:45 PM Notes:
Winter Pale Ale	American Amber Ale	1.5 Gallons	13.337	3.448	5.32	14.74	7.64 °L	374	1
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 10.1 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 6:31 PM Notes: Mangrove Jack M36 - Liberty bell 2.8 grams
Amarillo Pale Wheat	American Pale Ale	6 Gallons	1.052	1.011	5.39	28.77	4.82 °L	374	0
Author: kakent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 2:11 PM Notes:
Citra PA	American Pale Ale	20 Litres	1.049	1.008	5.32	28.02	4.73 °L	374	1
Author: Charlj Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 2:02 PM Notes:
Earthless Ale - Citra	American Pale Ale	4.5 Gallons	1.05	1.01	5.35	45.93	4.49 °L	374	1
Author: Ne-Ale Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 1:17 AM Notes: 7 days in primary at 62* f Transferred to secondary and dry hopped with 1 oz citra for 10 days @ 62*f kegged and carbonated, conditioned after 1 week tasting notes- very smooth, mild aroma, great flavor and light bitterness. 2 week tasting notes- still slight haze, very smooth, great flavor. Aroma not as high as anticipated- perhaps too many hops in hop ball, recommend 1/2 oz max in each hop ball
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