|
Azacca White IPA 17°
|
Imperial IPA
|
25 Litres |
1.071 |
1.007 |
8.32 |
83.02 |
3.08 °L
|
317 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 215.1 g |
Creation
Date: 1/24/2020 12:36 PM |
| Notes: |
|
|
Sid's Matewan Saison
|
Saison
|
3 Gallons |
1.083 |
1.02 |
8.31 |
28.62 |
50 °L
|
317 |
0 |
|
|
|
| Boil
Size: 5.53 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2024 12:53 PM |
| Notes: |
|
|
Barleywyne 2022
|
English Barleywine
|
11 Gallons |
1.085 |
1.02 |
8.56 |
56.86 |
7.39 °L
|
317 |
0 |
|
|
|
| Boil
Size: 14.83 Gallons |
Boil Time: 180 |
Boil Gravity: 1.068 |
Efficiency: 82 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 7.75 psi |
Creation
Date: 12/18/2022 3:57 PM |
| Notes: substitute fuggle or willamette for target |
|
|
Tenebris Mare Baltic Porter AG
|
Baltic Porter
|
5 Gallons |
1.087 |
1.022 |
8.58 |
26.68 |
31 °L
|
317 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2022 5:22 PM |
| Notes: |
|
|
English Barleywine, July 2022
|
English Barleywine
|
4.5 Gallons |
1.096 |
1.029 |
8.8 |
76.87 |
4.37 °L
|
317 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2022 1:55 PM |
| Notes: All-day boil, overnight mash. End boil 7:15. |
|
|
Andreas Mørkt
|
No Profile Selected |
23 Litres |
1.09 |
1.022 |
8.85 |
0 |
30.13 °L
|
317 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2022 10:18 AM |
| Notes: |
|
|
Mead
|
No Profile Selected |
5.5 Gallons |
1.069 |
1.003 |
8.61 |
0 |
17.55 °L
|
317 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2021 10:36 PM |
| Notes: |
|
|
Mead
|
No Profile Selected |
60 Litres |
1.072 |
1.007 |
8.55 |
0 |
12.1 °L
|
317 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/17/2021 8:15 AM |
| Notes: |
|
|
Citrus DIPA
|
English IPA
|
10 Gallons |
1.073 |
1.012 |
8.43 |
43.88 |
30.99 °L
|
317 |
0 |
|
|
|
| Boil
Size: 12.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/13/2020 12:29 AM |
| Notes: |
|
|
Nøgne Ø IPA
|
American IPA
|
55 Litres |
1.083 |
1.019 |
8.37 |
27.59 |
11.74 °L
|
317 |
1 |
|
|
|
| Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.304 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2020 6:15 AM |
| Notes: |
|
|
Golden Showers Bring May Flowers
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.079 |
1.012 |
8.76 |
22.49 |
3.79 °L
|
317 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: Corn sugar |
Priming Amount: 4 oz |
Creation
Date: 3/1/2018 1:55 PM |
| Notes: |
|
|
Quad Handymans
|
Belgian Dark Strong Ale
|
400 Litres |
1.088 |
1.021 |
8.79 |
0.26 |
36.95 °L
|
317 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.5 |
Efficiency: 75 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2019 12:37 PM |
| Notes: |
|
|
DWB Smokey Haze
|
Double IPA
|
5 Gallons |
21.202 |
5.682 |
8.65 |
81.32 |
9.14 °L
|
317 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 17.9 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/25/2019 2:54 PM |
| Notes: |
|
|
WW HT 2.5
|
American IPA
|
2.5 Gallons |
1.084 |
1.02 |
8.4 |
123.23 |
11.53 °L
|
317 |
0 |
|
|
|
| Boil
Size: 4.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 74 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 9/1/2019 10:00 PM |
| Notes: |
|
|
Tripel K
|
Belgian Tripel
|
21 Litres |
1.085 |
1.018 |
8.8 |
29.26 |
4.65 °L
|
317 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2019 2:57 AM |
| Notes: |
|
|
Ertret
|
American Light Lager
|
20 Litres |
1.088 |
1.021 |
8.73 |
0 |
8.83 °L
|
317 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2019 6:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Experimental Beer
|
5.75 Gallons |
1.064 |
1 |
8.4 |
0 |
0 °L
|
317 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 11:14 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
14 Litres |
1.082 |
1.016 |
8.71 |
61.58 |
44 °L
|
317 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 1:27 AM |
| Notes: |
|
|
Awesome Recipe
|
Sweet Stout
|
2000 Litres |
1.079 |
1.014 |
8.51 |
0 |
39.16 °L
|
317 |
0 |
|
|
|
| Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 9:00 PM |
| Notes: |
|
|
Awesome Recipe
|
Imperial Stout
|
20 Litres |
1.085 |
1.021 |
8.42 |
31.39 |
50 °L
|
317 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 35 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2018 6:39 PM |
| Notes: |
|
|
|
|