Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smoked Porter	Classic Style Smoked Beer	5.5 Gallons	1.067	1.015	6.77	32.7	40.11 °L	375	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 6:07 PM Notes:
Frankenstein	No Profile Selected	8.5 Gallons	1.044	1.011	4.31	1.66	3.8 °L	375	0
Author: Boil Size: 9.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2024 6:27 PM Notes:
Stratakisses	American IPA	5 Gallons	1.071	1.014	7.59	91.4	4.74 °L	375	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/1/2023 9:55 PM Notes:
4 Javier	Doppelbock	1 Gallons	1.09	1.023	8.88	23	28.55 °L	375	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 4:21 PM Notes:
ベルジャンホワイト	No Profile Selected	220 Litres	1.048	1.011	4.94	16.93	3.3 °L	375	0
Author: WATARU Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2023 12:46 AM Notes:
Tracy's Wash	No Profile Selected	7 Gallons	1.06	1.015	5.94	0	6.47 °L	375	0
Author: MMB Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2023 5:04 PM Notes:
Belgian Wit	Witbier	5 Gallons	1.048	1.012	4.8	0	3.46 °L	375	0
Author: Jkennedy Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/30/2021 10:41 PM Notes:
Dunkle 1	Dark American Lager	5.5 Gallons	1.045	1.007	5.06	15.08	22.42 °L	375	0
Author: buddy23 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2021 7:05 PM Notes:
Bitter Attempt 1	Ordinary Bitter	1.8 Gallons	1.043	1.008	4.55	110.51	5.7 °L	375	1
Author: KMereNGetSum Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 6:12 PM Notes:
Rhum	No Profile Selected	5.5 Gallons	1.087	1.002	11.16	0	40.77 °L	375	0
Author: Mr Merlin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2021 3:39 PM Notes:
Cottage House Saison	Saison	5.5 Gallons	1.063	1.011	6.83	38.18	6.4 °L	375	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 7:39 PM Notes:
West	No Profile Selected	5 Gallons	1.073	1.013	7.86	0	11.08 °L	375	0
Author: FH Steinbart Co. Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2020 4:37 PM Notes:
No Idea Leftover Recipe	German Pilsner (Pils)	21 Litres	1.055	1.016	5.16	31.06	3.11 °L	375	0
Author: Clot Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 8:00 AM Notes: I apparently bought this crushed malt about 18 months ago and never used it apparently. Using JW signature malt. Would have used Saaz, but shop was sold out, so Perle it is
Galaxy Cascade Bonanza Pale.co.uk/home PARTIAL MASH	American Pale Ale	12 Litres	1.049	1.009	5.2	53.69	6.74 °L	375	0
Author: Tonay Clonay Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 100 Creation Date: 5/9/2020 2:49 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.057	1.014	5.59	0	4.33 °L	375	0
Author: ad103458 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2020 11:29 AM Notes:
Posh Gruit	No Profile Selected	2 Gallons	1.072	1.021	6.66	19.36	8.91 °L	375	0
Author: matslina Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2020 7:36 PM Notes:
Bergssnö APA	American Pale Ale	15 Litres	1.057	1.013	5.75	33.28	7.05 °L	375	0
Author: Freddan Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 11:36 AM Notes:
St Benedict ALE	No Profile Selected	5.5 Gallons	1.071	1.015	7.31	13.39	11.02 °L	375	0
Author: Hostile Habitat Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.117 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2019 2:54 AM Notes:
Hard Seltzer	No Profile Selected	2.5 Gallons	1.042	1.037	5.51	0	0.93 °L	375	0
Author: Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2019 6:00 PM Notes:
First	American Porter	5 Gallons	1.066	1.021	5.8	0	23.95 °L	375	0
Author: TheDood Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 2:16 AM Notes:
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