Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bourbon	No Profile Selected	20 Gallons	1.103	1.024	10.3	0	2.67 °L	317	2
Author: qmckenna Boil Size: 20 Gallons Boil Time: N/A Boil Gravity: 1.103 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2020 7:28 AM Notes:
123 RIS 2025	Russian Imperial Stout	50 Litres	1.15	1.042	14.07	115.74	50 °L	317	0
Author: Ricardo Hahn Boil Size: 72 Litres Boil Time: 120 Boil Gravity: 1.069 Efficiency: 50 Mash Thickness: 2.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2025 11:10 AM Notes: Notas pós brassagem 07/2022 82 litros para mostura ( no máximo 85 para até 35kg de malte) 76 litros pré-boil densidade 1080 fervura intensa 90minutos -OG 1098 / 55 litros (com 200gr lactose ) 2024 pre boil 78 a 80l >> deverá ser por volta de 1100 Post boil previsto= 56 llitros 1125 BU/GU do estilo 0,667 a 0,78 --- media 0,72 OG 1125 com 85 IBU >> BU/GU = 0,69 Maltes torrados (carafa) adição após 30min de sacarificação quando adicionar os maltes torrados, adicionar carbonato para correção de ph cevada SÓ no mashout 2025 Adicionar Beta-glucanase na ariada do malte 110 gotas (3 a 4 gr kilo) Bu/GU 0.68 considerando OG 1140 e 96 IBU Com a fervura de meia hora a mais houve acréscimo de IBU
Belchin' Strong Dark Belgian	Belgian Dark Strong Ale	3 Gallons	1.095	1.02	9.87	34.04	26.64 °L	317	0
Author: maditude Boil Size: 3.16 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 9:47 PM Notes:
Robust Rambutan	Imperial Stout	4 Gallons	1.124	1.03	12.4	0	15.69 °L	317	0
Author: Talon Boil Size: 5.5 Gallons Boil Time: 120 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 4:42 PM Notes:
곶감 패스츄리 스타우트	No Profile Selected	20 Litres	1.139	1.031	14.23	69.81	50 °L	317	1
Author: Boil Size: 90 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2023 12:57 AM Notes:
Rye Batch 2	No Profile Selected	6 Gallons	1.079	1.004	9.85	0	50 °L	317	0
Author: Moser Brews Boil Size: 6 Gallons Boil Time: 1 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 3:52 PM Notes:
Hello Imperial Stout	Dry Stout	150 Litres	1.098	1.016	10.7	9.77	45.84 °L	317	0
Author: Dhdvj Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2022 6:25 AM Notes:
RIS	Russian Imperial Stout	5.5 Gallons	1.102	1.022	10.44	70.57	50 °L	317	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.082 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2021 5:31 PM Notes: Hops: CTZ Yeast: also consider WPL090
Chocolate Omega	No Profile Selected	5 Gallons	1.12	1.023	12.71	52.13	50 °L	317	0
Author: DasMatts Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2020 4:39 AM Notes:
Eisbock Café Datiles	No Profile Selected	34 Litres	1.115	1.007	14.23	8.88	6.4 °L	317	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 6:49 PM Notes: Malta 10.500 Lupulo 3.500 Levadura 23g 6.400 Café 1.000 Cranberries 1.000 19.000 4k ahumado
OPEN CHOCOLATE	American Light Lager	21 Litres	1.12	1.027	12.12	0	50 °L	317	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 5:10 PM Notes:
All Grain Spirit Base	No Profile Selected	21 Litres	1.137	1.033	13.62	0	7.79 °L	317	0
Author: ease2underpants Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.137 Efficiency: 100 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2019 8:05 PM Notes:
Awesome Recipe	American Light Lager	20.8 Litres	1.105	1.025	10.49	0	30.2 °L	317	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 7:48 AM Notes:
Tropical Thunder IIPA	American IPA	5.5 Gallons	1.08	1.006	9.69	101.17	7.91 °L	317	1
Author: Anthmonkey Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 6:24 PM Notes:
Dead Star	Imperial Stout	11 Litres	29.508	7.981	12.49	91.23	43.42 °L	317	0
Author: Crazy Dog Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 22.2 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2019 6:53 AM Notes:
Alves	Russian Imperial Stout	23 Litres	1.112	1.02	11.99	52.56	50 °L	317	0
Author: Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.214 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 9:29 AM Notes:
BS Stout	Imperial Stout	1 Gallons	1.089	1.014	9.86	61.43	38.99 °L	317	0
Author: Jaegerschlager Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 9:04 PM Notes:
Awesome Recipe	Czech Pale Lager	5.5 Gallons	1.101	1.025	9.93	0	32.9 °L	317	0
Author: Eg brygg Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 8:23 PM Notes:
GF Glasnost Stout 23 L	Russian Imperial Stout	21 Litres	1.095	1.016	10.38	93.58	50 °L	317	0
Author: Marandero Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2018 10:15 AM Notes:
Stouthawk Vol.II	Russian Imperial Stout	10 Litres	1.098	1.019	10.27	26.32	50 °L	317	0
Author: Olliew130 Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2018 5:02 PM Notes:
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