Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kiwi Pilsner	No Profile Selected	5.5 Gallons	1.051	1.013	5.06	44.11	3.62 °L	275	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 4:02 PM Notes:
Rasputin's Ridiculous Raspberry Ale	Fruit Beer	5 Gallons	1.051	1.013	5.05	10.79	3.69 °L	275	0
Author: Herr Stein Boil Size: 5.73 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 11/12/2024 1:45 PM Notes: Bring to a boil 6.5 gal of water and add the wheat. Add the remaining wheat malt 15 minutes from the end of the boil. Shut off heat and add berries, do not boil. Prior to bottling/kegging you can add extract flavoring for more taste, (I do not). A little goes a long way, if you add too much there's no going back if you don't like it. With this yeast it takes 12-14 days at 65-68 degrees. Be patient. Very berry taste, light amber tint with a lasting head. This yeast will drop and clear with time making a sparkling fruity beer. Great for the holidays!
Gluck's Magic Hat Inspired Ale	Fruit Beer	11 Gallons	1.05	1.012	5.05	0	8.96 °L	275	0
Author: Matt G Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2023 8:45 PM Notes:
Sloth Moth (2023 Revised)	No Profile Selected	1050 Litres	12.646	3.264	5.03	26.7	14.11 °L	275	0
Author: mouldyfridge15 Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 12 Efficiency: 85 Mash Thickness: 5.63 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2023 12:10 PM Notes:
Koelsch	Kölsch	38.8 Litres	1.05	1.011	5.02	28.67	2.68 °L	275	1
Author: Boil Size: 44.97 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 91 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2022 2:13 PM Notes:
Carougeoise Blonde	No Profile Selected	1100 Litres	1.046	1.008	5.04	17.67	4.25 °L	275	0
Author: MODO Boil Size: 1040 Litres Boil Time: 70 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2022 7:32 AM Notes:
Gold Ale	British Golden Ale	750 Litres	1.042	1.004	5.03	11.84	3.01 °L	275	1
Author: Boil Size: 750 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 4765.5 g Creation Date: 9/14/2021 11:05 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.041	1.003	5.03	0	0 °L	275	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 9:14 PM Notes:
Coffee Cream Ale	Cream Ale	5.25 Gallons	1.048	1.009	5.02	29.61	4.42 °L	275	0
Author: BigChilly75 Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 6/22/2021 7:30 PM Notes:
Summer Lightning	No Profile Selected	5.5 Gallons	1.05	1.012	5.03	44.28	7.06 °L	275	0
Author: Andrew C Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 6:30 PM Notes:
Bob Helen 2	American Wheat Beer	23 Litres	1.047	1.009	5.05	19.27	4.38 °L	275	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 2:16 PM Notes:
Test Porter	Brown Porter	21 Litres	1.052	1.013	5.07	22.75	27.79 °L	275	0
Author: lholland Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2021 7:54 PM Notes:
RBW Helles B3	No Profile Selected	1000 Litres	11.925	2.431	5.06	18.74	3.75 °L	275	0
Author: Reverence Barrel Works Boil Size: 1100 Litres Boil Time: 90 Boil Gravity: 9.5 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 0.96 bar Creation Date: 8/5/2020 2:25 AM Notes:
Golden Rye	British Golden Ale	5.5 Gallons	1.047	1.009	5.02	35.14	4.83 °L	275	0
Author: DCullum Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2020 1:47 PM Notes:
Test	American Pale Ale	5.5 Gallons	1.047	1.008	5.06	8.36	3.37 °L	275	0
Author: Beermaniggy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 5/5/2020 12:16 AM Notes:
Ella Brew	English IPA	25 Litres	1.051	1.013	5.04	52.53	3.07 °L	275	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2020 3:31 AM Notes:
Kolsch	International Pale Lager	60 Litres	1.05	1.011	5.06	22.3	3.03 °L	275	0
Author: Woodstrng Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 9:05 PM Notes:
Best Bitter Simcoe	Special/Best/Premium Bitter	31 Litres	1.052	1.013	5.07	72.62	11.98 °L	275	0
Author: raffaelpretto Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2019 2:55 PM Notes:
Awesome Recipe	American Wheat Beer	10 Gallons	1.051	1.013	5.02	0	50 °L	275	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 11:43 AM Notes:
Belgian Red Ale	North German Altbier	15 Litres	1.052	1.014	5.07	37.65	15.06 °L	275	0
Author: juanpo79 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 10:59 PM Notes:
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