Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cirta Bomb	American IPA	10.5 Gallons	1.063	1.015	6.54	55.27	7.2 °L	339	0
Author: chefc Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2020 5:52 PM Notes:
RUFITO KVEIK PALE ALE	American Pale Ale	5 Gallons	1.061	1.011	6.54	57.19	6.4 °L	339	0
Author: Leirbagpen Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 1/3/2023 8:24 PM Notes:
Awesome Recipe	Foreign Extra Stout	5 Litres	1.069	1.019	6.6	62.35	50 °L	339	0
Author: Monkey8EA5T Boil Size: 10.75 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 4:28 PM Notes:
Farm Marzen	Märzen	30 Litres	1.06	1.009	6.67	27.22	10.03 °L	339	0
Author: Contractor Boil Size: 36 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2022 1:55 AM Notes:
Hazy As Hell IPA	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.019	6.66	43.28	4.87 °L	339	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 74.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 4/29/2021 2:37 AM Notes:
Märzen 2/2020	Märzen	25 Litres	1.061	1.011	6.57	35.03	9.19 °L	339	0
Author: Mikkelson Boil Size: 29.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2020 3:16 PM Notes:
Cerb - NEIPA	American IPA	100 Litres	1.067	1.018	6.53	75.67	8.15 °L	339	0
Author: Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 7:58 AM Notes:
Belgian Saison	No Profile Selected	20 Litres	1.056	1.006	6.6	30.36	5.72 °L	339	0
Author: Hop and Grain Brewstore Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2020 3:11 AM Notes:
Belgian Blond Star	Belgian Blond Ale	410 Litres	14.709	2.505	6.57	32.87	5.67 °L	339	0
Author: Repu Boil Size: 460 Litres Boil Time: 80 Boil Gravity: 13.5 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.53 bar Creation Date: 9/15/2020 4:59 AM Notes: スターアニス　40g
RayZa Double IPA	Doppelbock	23 Litres	1.063	1.013	6.54	60.11	12.73 °L	339	1
Author: RayZa Home Brews Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 151.2 g Creation Date: 5/25/2020 7:33 PM Notes:
A Million Ways To Die In The West Coast IPA	American IPA	11 Gallons	1.066	1.017	6.54	63.33	5.96 °L	339	0
Author: Show-Me Brewing Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2018 5:34 PM Notes:
Open Hearts And Handwashing	American IPA	5.5 Gallons	1.061	1.011	6.53	66.26	9.61 °L	339	1
Author: ChoiceTaxi Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 10:34 PM Notes: Using up the rest of my Munich I and supplementing 2 row with pilsner. Hard to get grains during these covid times.
Raspberry Brown	American Brown Ale	5.5 Gallons	1.066	1.016	6.59	21.29	25.97 °L	339	2
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 11/16/2019 10:06 PM Notes:
Juicey Ipa	American IPA	23 Litres	1.061	1.011	6.54	28.89	4.28 °L	339	0
Author: Munjo69 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 75 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2019 2:03 AM Notes:
Basic Amber	American Amber Ale	5.5 Gallons	1.061	1.011	6.56	30.97	13.05 °L	339	1
Author: Braxton Brewing Pilot Plant Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 5oz Creation Date: 6/21/2019 3:28 PM Notes:
Grand Cru #1	Belgian Blond Ale	10 Gallons	1.067	1.016	6.68	16.73	12.81 °L	339	0
Author: BriggsBrau Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 4:49 PM Notes:
Perfect Northeast NEIPA	Specialty IPA: New England IPA	22 Litres	1.066	1.016	6.53	115.69	5.19 °L	339	0
Author: menthal Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 12:54 AM Notes:
Camp Fire	American IPA	12 Gallons	1.065	1.014	6.65	66.04	8.87 °L	339	1
Author: HDDSlinger Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 3:40 AM Notes:
Test Braggot	Experimental Beer	1 Gallons	1.056	1.006	6.53	25.7	14.62 °L	339	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 6:45 PM Notes: Water temperature was bit high for the mash, approx 162 cooling to 153 for 15 minutes then held between 148 and 156. Added aroma hops at flameout and left in while cooling for 10 minutes. Had to dump a quarter gallon of wort, in future reduce initial water volume to 2.2gal May have had a lot of tannins, cant tell if its that or hops. Will taste before adding honey in secondary.
Slamit Stout	American Stout	6 Gallons	1.066	1.016	6.55	35.16	37.99 °L	339	0
Author: donop12 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 1:34 PM Notes:
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